Follow
DR. MUHAMMAD ISSA KHAN
DR. MUHAMMAD ISSA KHAN
Verified email at uaf.edu.pk - Homepage
Title
Cited by
Cited by
Year
Meat flavor precursors and factors influencing flavor precursors—A systematic review
MI Khan, C Jo, MR Tariq
Meat science 110, 278-284, 2015
5802015
Application of Fourier transform infrared (FTIR) spectroscopy for the identification of wheat varieties
RM Amir, FM Anjum, MI Khan, MR Khan, I Pasha, M Nadeem
Journal of food science and technology 50, 1018-1023, 2013
2662013
Nutritional and medicinal aspects of coriander (Coriandrum sativum L.) A review
M Nadeem, F Muhammad Anjum, M Issa Khan, S Tehseen, A El‐Ghorab, ...
British Food Journal 115 (5), 743-755, 2013
2512013
Physical and sensoric attributes of flaxseed flour supplemented cookies
S Hussain, FM Anjum, MS Butt, MI Khan, A Asghar
Turkish Journal of Biology 30 (2), 87-92, 2006
2272006
Chemical composition, nitrogen fractions and amino acids profile of milk from different animal species
S Rafiq, N Huma, I Pasha, A Sameen, O Mukhtar, MI Khan
Asian-Australasian journal of animal sciences 29 (7), 1022, 2015
2232015
Influence of temperature and reaction time on the conversion of polystyrene waste to pyrolysis liquid oil
R Miandad, AS Nizami, M Rehan, MA Barakat, MI Khan, A Mustafa, ...
Waste Management 58, 250-259, 2016
2202016
Meat as a functional food with special reference to probiotic sausages
MI Khan, MS Arshad, FM Anjum, A Sameen, WT Gill
Food Research International 44 (10), 3125-3133, 2011
1832011
Effect of thawing on frozen meat quality: A comprehensive review
S Akhtar, MI Khan, F Faiz
Pakistan Journal of Food Sciences 23 (4), 198-211, 2013
1352013
Postmortem aging of beef with a special reference to the dry aging
MI Khan, S Jung, KC Nam, C Jo
Korean journal for food science of animal resources 36 (2), 159, 2016
1322016
Effect of soaking and cooking on nutritional quality and safety of legumes
N Huma, M Anjum, S Sehar, M Issa Khan, S Hussain
Nutrition & Food Science 38 (6), 570-577, 2008
1292008
Nutritional and therapeutic potential of sunflower seeds: A review
F Muhammad Anjum, M Nadeem, M Issa Khan, S Hussain
British Food Journal 114 (4), 544-552, 2012
1282012
Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products
FM Anjum, MF Haider, MI Khan, M Sohaib, MS Arshad
Lipids in Health and Disease 12, 1-12, 2013
1192013
Production of heterocyclic aromatic amines in meat: Chemistry, health risks and inhibition. A review
U ur Rahman, A Sahar, MI Khan, M Nadeem
LWT-Food Science and Technology 59 (1), 229-233, 2014
1072014
Therapeutic potential of graphitic carbon nitride as a drug delivery system for cisplatin (anticancer drug): A DFT approach
M Perveen, S Nazir, AW Arshad, MI Khan, M Shamim, K Ayub, MA Khan, ...
Biophysical Chemistry 267, 106461, 2020
1002020
Marine bioactive peptides: Types, structures, and physiological functions
C Jo, FF Khan, MI Khan, J Iqbal
Food Reviews International 33 (1), 44-61, 2017
992017
Phytochemical characteristics of date palm (Phoenix dactylifera) fruit extracts
FM Anjum, SI Bukhat, AH El-Ghorab, MI Khan, M Nadeem, S Hussain, ...
Pak J Food Sci 22 (3), 117-27, 2012
892012
Organogelators as a saturated fat replacer for structuring edible oils
N Siraj, MA Shabbir, T Ahmad, A Sajjad, MR Khan, MI Khan, MS Butt
International Journal of Food Properties 18 (9), 1973-1989, 2015
802015
DFT study of therapeutic potential of graphitic carbon nitride (g-C3N4) as a new drug delivery system for carboplatin to treat cancer
M Shamim, M Perveen, S Nazir, M Hussnain, R Mehmood, MI Khan, ...
Journal of Molecular Liquids 331, 115607, 2021
762021
Wheat germ oil enrichment in broiler feed with α-lipoic acid to enhance the antioxidant potential and lipid stability of meat
MS Arshad, FM Anjum, MI Khan, M Shahid, S Akhtar, M Sohaib
Lipids in health and disease 12, 1-14, 2013
722013
Cooking, storage, and reheating effect on the formation of cholesterol oxidation products in processed meat products
MI Khan, JS Min, SO Lee, DG Yim, KH Seol, M Lee, C Jo
Lipids in health and disease 14, 1-9, 2015
692015
The system can't perform the operation now. Try again later.
Articles 1–20