| Nutritional manipulation to combat heat stress in poultry–A comprehensive review AME Abdel-Moneim, AM Shehata, RE Khidr, VK Paswan, NS Ibrahim, ... Journal of Thermal Biology 98, 102915, 2021 | 167 | 2021 |
| Approaches to prevent and control Campylobacter spp. colonization in broiler chickens: a review ME Abd El-Hack, MT El-Saadony, AM Shehata, M Arif, VK Paswan, ... Environmental Science and Pollution Research 28, 4989–5004, 2021 | 116 | 2021 |
| The potential of garden cress (Lepidium sativum L.) seeds for development of functional foods CS Singh, VK Paswan Advances in Seed Biology, 2017 | 60 | 2017 |
| Process optimization of spray dried Jamun (Syzygium cumini L.) pulp powder CS Singh, VK Paswan, DC Rai LWT 109, 1-6, 2019 | 58 | 2019 |
| A comprehensive review on infant formula: Nutritional and functional constituents, recent trends in processing and its impact on infants’ gut microbiota S Bakshi, VK Paswan, SP Yadav, BK Bhinchhar, S Kharkwal, H Rose, ... Frontiers in Nutrition 10, 1194679, 2023 | 54 | 2023 |
| Managing gut microbiota through in ovo nutrition influences early-life programming in broiler chickens AM Shehata, VK Paswan, YA Attia, AME Abdel-Moneim, MS Abougabal, ... Animals 11 (12), 3491, 2021 | 43 | 2021 |
| Exploring potential of fortification by garden cress (Lepidiumsativum L.) seeds for development of functional foods-A Review CS Singh, VK Paswan, B Naik, Reeta Indian Journal of Natural Products and Resources 6 (3), 167-175, 2015 | 41* | 2015 |
| In ovo inoculation of Bacillus subtilis and raffinose affects growth performance, cecal microbiota, volatile fatty acid, ileal morphology and gene expression, and … AM Shehata, VK Paswan, YA Attia, MS Abougabal, T Khamis, AI Alqosaibi, ... Frontiers in Nutrition, 1113, 2022 | 29 | 2022 |
| Health benefits and functional and medicinal properties of some common indian spices VK Paswan, CS Singh, G Kukreja, DS Bunkar, BK Bhinchhar Herbs and Spices-New Processing Technologies, 1-18, 2021 | 25 | 2021 |
| Feeding of oak (Quercus leucotrichophora) leaves and evaluation for its potential inclusion in the feeding of native heifers of Kumaon Himalaya VK Paswan, A Sahoo Tropical animal health and production 44, 1931-1938, 2012 | 24 | 2012 |
| Development of production technology for preparation of beetroot powder using different drying methods DS Bunkar, A Anand, K Kumar, M Meena, SK Goyal, VK Paswan Annals of Phytomedicine 9 (2), 293-301, 2020 | 23 | 2020 |
| Breeding and calf rearing management practices followed in Varanasi district of Uttar Pradesh, India SP Yadav, VK Paswan, P Sawant, BK Bhinchhar Indian Journal of Animal Research 50 (5), 799-803, 2016 | 21 | 2016 |
| Development and Characterization of Cultured Buttermilk Fortified with Spirulina plantensis and Its Physico-Chemical and Functional Characteristics H Rose, S Bakshi, P Kanetkar, SJ Lukose, J Felix, SP Yadav, PK Gupta, ... Dairy 4 (2), 271-284, 2023 | 15 | 2023 |
| Herbs and spices fortified functional dairy products VK Paswan, H Rose, CS Singh, S Yamini, A Rathaur Herbs and Spices-New Processing Technologies, 2021 | 15 | 2021 |
| Effect of herbal drugs as a feed additive in broiler ration SB Srivastava, DP Singh, R Niwas, VK Paswan The Bioscan 7 (2), 267-269, 2012 | 12 | 2012 |
| Goat’s milk (GM), a booster to human immune system against diseases R Panta, VK Paswan, PK Gupta, DN Kohar Goat Science-Environment, Health and Economy, 2021 | 11 | 2021 |
| Study on physico-chemical and microbial quality of raw milk collected from different places of Assi Region in Varanasi City, Varanasi PK Gupta, DC Rai, VK Paswan, R Panta, AK Yadav Asian Journal of Dairy and Food Research 39 (1), 1-9, 2020 | 11 | 2020 |
| Physical and morphometric characteristics of Gangatiri cattle. BK Bhinchhar, VK Paswan, SP Yadav, P Singh Indian Journal of Animal Research 51 (6), 2017 | 11 | 2017 |
| Process optimization for development of jamun (Syzygium cumini L.) enriched shrikhand CS Singh, VK Paswan Int. J. Curr. Microbiol 4 (12), 73-81, 2015 | 11 | 2015 |
| Nutrient composition and phenolic constituents in some feed and fodder samples from temperate regions of Kumaon Himalaya VK Paswan, RK Mahapatra, HR Meena, A Sahoo Indian Journal of Animal Nutrition 25, 19-24, 2008 | 11 | 2008 |
Abdelrazeq M. ShehataAl-Azhar University, Cairo, EgyptVerified email at azhar.edu.eg
