An ethnobotanical study of traditional anti-inflammatory plants used by the Lohit community of Arunachal Pradesh, India ND Namsa, H Tag, M Mandal, P Kalita, AK Das Journal of ethnopharmacology 125 (2), 234-245, 2009 | 206 | 2009 |
Herbal medicines used in the treatment of diabetes mellitus in Arunachal Himalaya, northeast, India H Tag, P Kalita, P Dwivedi, AK Das, ND Namsa Journal of Ethnopharmacology 141 (3), 786-795, 2012 | 168 | 2012 |
Ethnomedicinal studies of the Khamti tribe of Arunachal Pradesh AK Das, H Tag CSIR, 2006 | 120 | 2006 |
Anti-inflammatory plants used by the Khamti tribe of Lohit district in eastern Arunachal Pradesh India H Tag, AK Das, H Loyi CSIR, 2007 | 78 | 2007 |
Identification of phytocompounds from Houttuynia cordata Thunb. as potential inhibitors for SARS-CoV-2 replication proteins through GC–MS/LC–MS characterization, molecular … SK Das, S Mahanta, B Tanti, H Tag, PK Hui Molecular Diversity 26 (1), 365-388, 2022 | 76 | 2022 |
Roadside distribution patterns of invasive alien plants along an altitudinal gradient in Arunachal Himalaya, India Y Kosaka, B Saikia, T Mingki, H Tag, T Riba, K Ando Mountain Research and Development 30 (3), 252-258, 2010 | 73 | 2010 |
Plants used by the Hill Miri tribe of Arunachal Pradesh in ethnofisheries H Tag, AK Das, P Kalita CSIR, 2005 | 64 | 2005 |
Medicinal orchids of Arunachal Pradesh: a review J Tsering, N Tam, H Tag, BJ Gogoi, O Apang Bulletin of Arunachal Forest Research 32 (1&2), 1-16, 2017 | 62 | 2017 |
Ethnobotanical notes on the Hill Miri tribe of Arunachal Pradesh H Tag, AK Das CSIR, 2004 | 62 | 2004 |
Ethnobotany of foods and beverages among the rural farmers of Tai Ahom of North Lakhimpur district, Asom B Saikia, H Tag, AK Das CSIR, 2007 | 57 | 2007 |
Evaluation of antioxidant, anti-inflammatory and anticancer activities of diosgenin enriched Paris polyphylla rhizome extract of Indian Himalayan landraces DD Gupta, S Mishra, SS Verma, A Shekher, V Rai, N Awasthee, TJ Das, ... Journal of Ethnopharmacology 270, 113842, 2021 | 48 | 2021 |
Borneol protects against cerulein‐induced oxidative stress and inflammation in acute pancreatitis mice model S Bansod, S Chilvery, MA Saifi, TJ Das, H Tag, C Godugu Environmental Toxicology 36 (4), 530-539, 2021 | 40 | 2021 |
Evaluation of nutritional potential of five unexplored wild edible food plants from Eastern Himalayan biodiversity hotspot region (India) P Kalita, H Tag, HN Sarma, AK Das International Journal of Nutrition and Food Engineering 8 (3), 215-218, 2014 | 38 | 2014 |
Ethnobotanical appraisal on wild edible plants used by the Monpa community of Arunachal Pradesh J Tsering, BJ Gogoi, PK Hui, N Tam, H Tag NISCAIR-CSIR, India, 2017 | 33 | 2017 |
Nutritional potential and traditional uses of high altitude wild edible plants in Eastern Himalayas, India H Tag, J Tsering, PK Hui, BJ Gogoi, V Veer International Journal of Biological, Biomolecular, Agricultural, Food and …, 2014 | 32 | 2014 |
Diversity and distribution of ethnomedicinal plants used by the Adi Tribe in East Siang District of Arunachal Pradesh, India H Tag, G Murtem, AK Das, RK Singh Pleione 2 (1), 123-136, 2008 | 29 | 2008 |
Antioxidant potential of Garcinia species from sonitpur district, Assam, North east India BJ Gogoi, J Tsering, H Tag, V Veer International Journal of Pharmaceutical Sciences and Research 3 (9), 3472, 2012 | 25 | 2012 |
Ethnobotanical investigation of edible and medicinal plants in Pakke wildlife sanctuary of East Kameng district in Arunachal Pradesh, India L Jeri, H Tag, J Tsering, P Kalita, T Mingki, AK Das Pleione 5 (1), 83-90, 2011 | 25 | 2011 |
Traditional skill among the Adi tribes of Arunachal Pradesh RK Singh, A Singh, H Tag CSIR, 2008 | 25 | 2008 |
Distribution and phytomedicinal aspects of Paris polyphylla Smith from the Eastern Himalayan Region: A review A Sharma, P Kalita, H Tag CellMed 5 (3), 15.1-15.12, 2015 | 23 | 2015 |