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Emmanuel Ofosu Mensah
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Marine fucoidans: Structural, extraction, biological activities and their applications in the food industry
EO Mensah, ON Kanwugu, PK Panda, P Adadi
Food Hydrocolloids 142, 108784, 2023
732023
Evaluation of extraction techniques for chia seed mucilage; A review on the structural composition, physicochemical properties and applications
EO Mensah, EO Oludipe, YH Gebremeskal, LA Nadtochii, D Baranenko
Food Hydrocolloids, 110051, 2024
82024
Chia derived bioactive peptides: Extraction, characterization, pharmacological activities and potential food applications.
EO Mensah, L Nadtochii, P Adadi, D Agyei
Food Bioscience, 103975, 2024
62024
The outbreak of monkeypox (MPX) in Ghana.
P Adadi, EO Mensah, S Abdul‐Razak
Journal of Medical Virology 95 (1), 2023
62023
Effective pickering emulsifiers based on submicron carboxymethyl cellulose/chitosan polymer particles
EO Mensah, RS Alqubelat, YA Menzorova, AS Minin, MA Mironov
Colloids and Surfaces B: Biointerfaces 236, 113827, 2024
42024
Comparative analysis of the nutritional composition, phytochemicals, and antioxidant activity of chia seeds, flax seeds, and psyllium husk
YH Gebremeskal, LA Nadtochii, NB Eremeeva, EO Mensah, NG Kazydub, ...
Food Bioscience 61, 104889, 2024
32024
Fucoidan’s molecular targets: A comprehensive review of its unique and multiple targets accounting for promising bioactivities supported by in silico studies
A Zayed, DA Al-Saedi, EO Mensah, ON Kanwugu, P Adadi, R Ulber
Marine Drugs 22 (1), 29, 2023
32023
Submicron polymer particles loaded with piperine: Preparation from fucoidan and evaluation of morphology, release profile, and antioxidant activity
EO Mensah, ET Bulya, AS Minin, MA Mironov
Food Hydrocolloids 145, 109147, 2023
22023
Exploring the effect of different diet types on ageing and age-related diseases
EO Mensah, EK Danyo, RV Asase
Nutrition, 112596, 2024
12024
Advancements in civet coffee production and analytical techniques: From aroma profiling to market dynamics and ethical considerations
P Adadi, EO Mensah, B Blay, MK Ahmmed, K Sumaiya, D Agyei, ...
Trends in food science & technology, 104772, 2024
2024
STABILIZATION OF PICKERING EMULSIONS WITH PIPERINE-LOADED CARBOXYMETHYL CELLULOSE/CHITOSAN POLYMER PARTICLES
EO Mensah, RS Alqubelat, MA Mironov
Современные синтетические методологии для создания лекарственных препаратов …, 2023
2023
FABRICATION OF FUCOIDAN/CHITOSAN NANOPARTICLES FOR THE CONTROLLED RELEASE OF PIPERINE IN VITRO
EO Mensah, MA Mironov
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2023), 878-879, 2023
2023
Edible Vaccines: Problems and Prospects
EO Mensah, MN Ivantsova
Физика. Технологии. Инновации. Тезисы докладов (ФТИ-2022).—Екатеринбург …, 2022
2022
Comparative studies of the anti-microbial effect of Parkia biglobosa (Dawadawa) and Psidium guajava (Guava) stem extracts on microbes commonly associated with oral infections
EM Ofosu, V Mbatchou, AA Adjetey, SO Mintah, D Boamah
IJCS 10 (2), 17-20, 2022
2022
Protein Isolates from Chia Seed Meal: Characterization of Their Physicochemical Properties Following Purification with Hexametaphosphate
EO Mensah, AI Ermochenko, EO Oludipe, YH Gebremeskal, MM Borisov, ...
Available at SSRN 4861615, 0
Food Bioscience
EO Mensah, L Nadtochii, P Adadi, D Agyei
rticle
P Adadi, EO Mensah, S Abdul-Razak
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Articles 1–17