| Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1 DJ Klionsky, AK Abdel-Aziz, S Abdelfatah, M Abdellatif, A Abdoli, S Abel, ... autophagy 17 (1), 1-382, 2021 | 11202 | 2021 |
| 3D bioactive composite scaffolds for bone tissue engineering G Turnbull, J Clarke, F Picard, P Riches, L Jia, F Han, B Li, W Shu Bioactive materials 3 (3), 278-314, 2018 | 1405 | 2018 |
| Ferroptosis, a new form of cell death: opportunities and challenges in cancer Y Mou, J Wang, J Wu, D He, C Zhang, C Duan, B Li Journal of hematology & oncology 12, 1-16, 2019 | 1394 | 2019 |
| UAV communications for 5G and beyond: Recent advances and future trends B Li, Z Fei, Y Zhang IEEE Internet of Things Journal 6 (2), 2241-2263, 2018 | 1378 | 2018 |
| Cellulose nanocrystals and cellulose nanofibrils based hydrogels for biomedical applications H Du, W Liu, M Zhang, C Si, X Zhang, B Li Carbohydrate polymers 209, 130-144, 2019 | 880 | 2019 |
| Fibroblasts and myofibroblasts in wound healing: force generation and measurement B Li, JHC Wang Journal of tissue viability 20 (4), 108-120, 2011 | 724 | 2011 |
| Ultrafast Zn2+ Intercalation and Deintercalation in Vanadium Dioxide J Ding, Z Du, L Gu, B Li, L Wang, S Wang, Y Gong, S Yang Advanced Materials 30 (26), 1800762, 2018 | 621 | 2018 |
| A survey of multi-objective optimization in wireless sensor networks: Metrics, algorithms, and open problems Z Fei, B Li, S Yang, C Xing, H Chen, L Hanzo IEEE Communications Surveys & Tutorials 19 (1), 550-586, 2016 | 548 | 2016 |
| A Versatile Kinetics-Controlled Coating Method To Construct Uniform Porous TiO2 Shells for Multifunctional Core–Shell Structures W Li, J Yang, Z Wu, J Wang, B Li, S Feng, Y Deng, F Zhang, D Zhao Journal of the American Chemical Society 134 (29), 11864-11867, 2012 | 462 | 2012 |
| Effect of a novel charring–foaming agent on flame retardancy and thermal degradation of intumescent flame retardant polypropylene B Li, M Xu Polymer Degradation and Stability 91 (6), 1380-1386, 2006 | 428 | 2006 |
| Regioselective esterification and etherification of cellulose: a review SC Fox, B Li, D Xu, KJ Edgar Biomacromolecules 12 (6), 1956-1972, 2011 | 426 | 2011 |
| Tendon biomechanics and mechanobiology—a minireview of basic concepts and recent advancements JHC Wang, Q Guo, B Li Journal of hand therapy 25 (2), 133-141, 2012 | 416 | 2012 |
| Properties of nanocellulose isolated from corncob residue using sulfuric acid, formic acid, oxidative and mechanical methods C Liu, B Li, H Du, D Lv, Y Zhang, G Yu, X Mu, H Peng Carbohydrate polymers 151, 716-724, 2016 | 401 | 2016 |
| Smart nanoreactors for pH-responsive tumor homing, mitochondria-targeting, and enhanced photodynamic-immunotherapy of cancer G Yang, L Xu, J Xu, R Zhang, G Song, Y Chao, L Feng, F Han, Z Dong, ... Nano letters 18 (4), 2475-2484, 2018 | 384 | 2018 |
| Sol–Gel Design Strategy for Ultradispersed TiO2 Nanoparticles on Graphene for High-Performance Lithium Ion Batteries W Li, F Wang, S Feng, J Wang, Z Sun, B Li, Y Li, J Yang, AA Elzatahry, ... Journal of the American Chemical Society 135 (49), 18300-18303, 2013 | 377 | 2013 |
| Ultrafast zinc–ion–conductor interface toward high‐rate and stable zinc metal batteries H Yan, S Li, Y Nan, S Yang, B Li Advanced Energy Materials 11 (18), 2100186, 2021 | 360 | 2021 |
| Thickness-gradient films for high gauge factor stretchable strain sensors. Z Liu, D Qi, P Guo, Y Liu, B Zhu, H Yang, B Li, C Zhang, J Yu, B Liedberg, ... Advanced Materials (Deerfield Beach, Fla.) 27 (40), 6230-6237, 2015 | 355 | 2015 |
| Effect of high intensity ultrasound on structure and foaming properties of pea protein isolate T Xiong, W Xiong, M Ge, J Xia, B Li, Y Chen Food Research International 109, 260-267, 2018 | 354 | 2018 |
| Characters of rice starch gel modified by gellan, carrageenan, and glucomannan: A texture profile analysis study M Huang, JF Kennedy, B Li, X Xu, BJ Xie Carbohydrate Polymers 69 (3), 411-418, 2007 | 342 | 2007 |
| Preparation and optimization of Pickering emulsion stabilized by chitosan-tripolyphosphate nanoparticles for curcumin encapsulation BR Shah, Y Li, W Jin, Y An, L He, Z Li, W Xu, B Li Food Hydrocolloids 52, 369-377, 2016 | 339 | 2016 |
Bin Li，李斌Professor of food science, Huazhong Agriculture UniversityVerified email at mail.hzau.edu.cn
