| Polysaccharide from fermented Momordica charantia L. with Lactobacillus plantarum NCU116 ameliorates type 2 diabetes in rats H Gao, JJ Wen, JL Hu, QX Nie, HH Chen, T Xiong, SP Nie, MY Xie Carbohydrate polymers 201, 624-633, 2018 | 153 | 2018 |
| Momordica charantia juice with Lactobacillus plantarum fermentation: Chemical composition, antioxidant properties and aroma profile H Gao, JJ Wen, JL Hu, QX Nie, HH Chen, SP Nie, T Xiong, MY Xie Food Bioscience 29, 62-72, 2019 | 105 | 2019 |
| Fermented Momordica charantia L. juice modulates hyperglycemia, lipid profile, and gut microbiota in type 2 diabetic rats H Gao, JJ Wen, JL Hu, QX Nie, HH Chen, T Xiong, SP Nie, MY Xie Food research international 121, 367-378, 2019 | 70 | 2019 |
| Polysaccharides from fermented Momordica charantia ameliorate obesity in high-fat induced obese rats JJ Wen, H Gao, JL Hu, QX Nie, HH Chen, T Xiong, SP Nie, MY Xie Food & function 10 (1), 448-457, 2019 | 58 | 2019 |
| Interaction between polysaccharides and toll-like receptor 4: Primary structural role, immune balance perspective, and 3D interaction model hypothesis M Li, J Wen, X Huang, Q Nie, X Wu, W Ma, S Nie, M Xie Food Chemistry 374, 131586, 2022 | 55 | 2022 |
| Resistant starches and gut microbiota JJ Wen, MZ Li, JL Hu, HZ Tan, SP Nie Food Chemistry 387, 132895, 2022 | 53 | 2022 |
| Tea polyphenol and epigallocatechin gallate ameliorate hyperlipidemia via regulating liver metabolism and remodeling gut microbiota JJ Wen, MZ Li, CH Chen, T Hong, JR Yang, XJ Huang, F Geng, JL Hu, ... Food Chemistry 404, 134591, 2023 | 50 | 2023 |
| Polysaccharides from fermented Momordica charantia L. with Lactobacillus plantarum NCU116 ameliorate metabolic disorders and gut microbiota change in obese rats JJ Wen, MZ Li, H Gao, JL Hu, QX Nie, HH Chen, YL Zhang, MY Xie, ... Food & function 12 (6), 2617-2630, 2021 | 50 | 2021 |
| Bioactive polysaccharides promote gut immunity via different ways X Wu, X Huang, W Ma, M Li, J Wen, C Chen, L Liu, S Nie Food & Function 14 (3), 1387-1400, 2023 | 29 | 2023 |
| Different dietary fibers unequally remodel gut microbiota and charge up anti-obesity effects JJ Wen, MZ Li, JL Hu, J Wang, ZQ Wang, CH Chen, JR Yang, XJ Huang, ... Food Hydrocolloids 140, 108617, 2023 | 27 | 2023 |
| Innate immune receptors co-recognition of polysaccharides initiates multi-pathway synergistic immune response M Li, X Huang, J Wen, S Chen, X Wu, W Ma, SW Cui, M Xie, S Nie Carbohydrate Polymers 305, 120533, 2023 | 26 | 2023 |
| Arabinogalactan, Bifidobacterium longum, and Faecalibacterium prausnitzii improve insulin resistance in high‐fat diet‐induced C57BL/6J mice H He, Y Sun, S Zhang, H Zhang, W Su, Z Guo, Y Zhang, J Wen, X Li, J Hu, ... eFood 3 (1-2), e1, 2022 | 17 | 2022 |
| Comprehensive characterization of glucomannans from different sources to trigger moderate macrophages immune activation M Li, X Huang, J Wen, X Wu, W Ma, SW Cui, M Xie, S Nie Carbohydrate Polymers 296, 119933, 2022 | 12 | 2022 |
| Dietary supplementation with resistant starch contributes to intestinal health J Wen, M Li, SP Nie Current Opinion in Clinical Nutrition & Metabolic Care 26 (4), 334-340, 2023 | 11 | 2023 |
| Intervention effect of two Lactobacillus strains on obesity in mice. M Wang, B Zhang, J Wen, J Hu, S Nie, M Xie | | 2021 |
