| The effects of feeding level upon protein and fat deposition in Iberian heavy pigs R García-Valverde, R Barea, L Lara, R Nieto, JF Aguilera Livestock Science 114 (2-3), 263-273, 2008 | 85 | 2008 |
| Response analysis of the Iberian pig growing from birth to 150 kg body weight to changes in protein and energy supply R Nieto, L Lara, R Barea, R García-Valverde, MA Aguinaga, ... Journal of Animal Science 90 (11), 3809-3820, 2012 | 75 | 2012 |
| Effects of herbage ingestion on the digestion site and nitrogen balance in heavy Iberian pigs fed on an acorn-based diet R García-Valverde, R Nieto, M Lachica, JF Aguilera Livestock Science 112 (1-2), 63-77, 2007 | 37 | 2007 |
| Growth of body components and carcass composition of Iberian pigs of 10 to 150 kg body weight as affected by the level of feeding and dietary protein concentration R Nieto, L Lara, R Barea, R García-Valverde, JA Conde-Aguilera, ... Journal of Animal Science 91 (9), 4197-4207, 2013 | 26 | 2013 |
| A serological Survey of Brucella spp., Salmonella spp., Toxoplasma gondii and Trichinella spp. in Iberian Fattening Pigs Reared in Free‐Range Systems M Hernández, J Gómez‐Laguna, C Tarradas, I Luque, R García‐Valverde, ... Transboundary and emerging diseases 61 (5), 477-481, 2014 | 22 | 2014 |
| A serological Survey of M Hernandez, J Gomez-Laguna, C Tarradas, I Luque, R García-Valverde, ... Brucella, 2014 | 10 | 2014 |
| Recomendaciones de proteína, aminoácidos y energía para el cerdo Ibérico en crecimiento-cebo. R Barea, RM García Valverde, R Nieto, JF Aguilera | 6 | 2007 |
| An analysis of the composition of gain and growth of primal cuts of Iberian pigs of 10 to 150 kg body weight as affected by the level of feeding and dietary protein concentration R Nieto, L Lara, R Barea, R Garcia-Valverde, JA Conde-Aguilera, ... Spanish Journal of Agricultural Research 12 (4), 1082-1093, 2014 | 5 | 2014 |
| Effects of herbage ingestion upon ileal digestibility of amino acids in heavy Iberian pigs fed on an acorn‐based diet R García‐Valverde, R Nieto, JF Aguilera Journal of animal physiology and animal nutrition 94 (5), e203-e214, 2010 | 5 | 2010 |
| Determinación de la contribución relativa de bellota y hierba a la ingesta energética y proteica global del cerdo ibérico en montanera. Estudio de la interacción de dichos … R GARCÍA VALVERDE Determinación de la contribución relativa de bellota y hierba a la ingesta …, 2007 | 5 | 2007 |
| Pre-slaughter handling of cattle and its influence on the final color of meat F Garcia, A Bolivar, V De la Rosa, R Garcia-Valverde 63rd International Congress of Meat Science and Technology, 450-451, 2017 | 3 | 2017 |
| Nutritional basis for protein feeding of pure Iberian pigs R Nieto, MA Aguinaga, L Lara, R Barea, RMG Valverde, PP Granados, ... Archivos de zootecnia, 75-79, 2018 | 2 | 2018 |
| An overview of protein nutrition of the pure Iberian pig JF Aguilera, L Lara, MA Aguinaga, R Barea, JAC Aguilera, ... 4. International Congress New Perspectives and Challenges of Sustainable …, 2015 | 2 | 2015 |
| Seroprevalence of zoonotic diseases in Iberian pigs. J Gómez-Laguna, M Hernández García, R García-Valverde, ... | 2 | 2011 |
| Bases nutricionales para la alimentación proteica del cerdo Ibérico puro R Nieto, MA Aguinaga, L Lara, R Barea, R García-Valverde, ... Archivos de Zootecnia 67 (Supplement), 75-79, 2018 | | 2018 |
| Nutritional basis for protein feeding of pure Iberian pigs Bases nutricionales para la alimentación proteica del cerdo Ibérico puro RM Nieto Liñán, MA Aguinaga Casañas, L Lara Escribano, ... Universidad de Córdoba, 2018 | | 2018 |
| Aprendizaje autónomo de alumnos de los grados de Ciencia y Tecnología de los Alimentos y Veterinaria mediante el empleo de las TICs en la planta piloto de la Universidad de Córdoba M Vioque Amor, R Gómez Díaz, R Moreno Rojas, R Jordano-Salinas, ... UCOPress, 2018 | | 2018 |
| Meat Quality of Different Beef Cuts from Carcasses Stored at a Given Cooling Temperature R García-Valverde, C Avilés, F García, V de la Rosa, E Capilla, ... 63rd International Congress of Meat Science and Technology, 254-255, 2017 | | 2017 |
| La nutrición proteica en el ciclo productivo del cerdo Ibérico puro RM Nieto, MA Aguinaga, LL Escribano, R Barea, JAC Aguilera, ... Sólo Cerdo Ibérico, 54-63, 2016 | | 2016 |
| An overview of protein nutrition of the pure iberian pig JF Aguilera Sánchez, L Lara Escribano, MA Aguinaga Casañas, ... | | 2015 |
