| Simultaneous analysis of aflatoxins B1, B2, G1, G2, M1 and ochratoxin A in breast milk by high-performance liquid chromatography/fluorescence after liquid–liquid extraction … PD Andrade, JLG da Silva, ED Caldas Journal of Chromatography A 1304, 61-68, 2013 | 183 | 2013 |
| Aflatoxins in cereals: worldwide occurrence and dietary risk assessment PD Andrade, ED Caldas World Mycotoxin Journal 8 (4), 415-431, 2015 | 94 | 2015 |
| Determination of multi-mycotoxins in cereals and of total fumonisins in maize products using isotope labeled internal standard and liquid chromatography/tandem mass … PD Andrade, RR Dantas, TLS de Moura, ED Caldas Journal of Chromatography A 1490, 138-147, 2017 | 78 | 2017 |
| Aflatoxins in food products consumed in Brazil: a preliminary dietary risk assessment PD Andrade, MH de Mello, JA França, ED Caldas Food Additives & Contaminants: Part A 30 (1), 127-136, 2013 | 69 | 2013 |
| Mycotoxins in cereals and cereal-based products: Incidence and probabilistic dietary risk assessment for the Brazilian population PD Andrade, JV Dias, DM Souza, AP Brito, G van Donkersgoed, ... Food and Chemical Toxicology 143, 111572, 2020 | 32 | 2020 |
| Mercury in breast milk from women in the Federal District, Brazil and dietary risk assessment for breastfed infants FM Rebelo, LR da Cunha, PD Andrade, WA da Costa Junior, WR Bastos, ... Journal of Trace Elements in Medicine and Biology 44, 99-103, 2017 | 19 | 2017 |
| Micotoxinas em cereais e seus produtos: desenvolvimento de método analítico e avaliação do risco da exposição na dieta PD Andrade | 5 | 2016 |
| Dietary risk assessment for fumonisins: challenges and prospects PD Andrade Current Opinion in Food Science 54, 101080, 2023 | 4 | 2023 |
| Simultaneous analysis of aflatoxins B1, B2, G1, G2, M1 and ochratoxin A in breast milk by high-performance liquid chromatography/fluorescence after liquid―liquid extraction … P DINIZ ANDRADE, JLG DA SILVA, E DUTRA CALDAS Journal of chromatography 1304, 61-68, 2013 | 2 | 2013 |
| Aflatoxinas e ocratoxina A na dieta de lactentes e adultos: desenvolvimento de metodologia e avaliação da exposição PD Andrade | 2 | 2012 |
| VAI UM CAFÉ? O MODELO DE NEGÓCIO DE UMA EMPRESA JÚNIOR MULTIDISCIPLINAR LFC Viana, TA de Melo, PD Andrade, MCB Rêgo, VE Hoffmann HOLOS 1, 1-15, 2022 | | 2022 |
| Comparação entre métodos de extração e purificação de aflatoxinas em amendoim. MR Anjos, IM Castro, RG Borguini, RLO Godoy, JS Barrabin, AS Teixeira, ... Embrapa Agroindústria de Alimentos-Artigo em anais de congresso (ALICE), 2010 | | 2010 |
| Separação de interferentes na análise de patulina por CLAE/UV-DAD. MR ANJOS, AS TEIXEIRA, PD ANDRADE, LF FERREIRA, MLM SOUZA, ... Embrapa Agroindústria de Alimentos-Artigo em anais de congresso (ALICE), 2010 | | 2010 |
