| Exploring the impact of COVID-19 pandemic on eating and purchasing behaviours of people living in England DA Ogundijo, AA Tas, BA Onarinde Nutrients 13 (5), 1499, 2021 | 51 | 2021 |
| Age, an important sociodemographic determinant of factors influencing consumers' food choices and purchasing habits: an English university setting DA Ogundijo, AA Tas, BA Onarinde Frontiers in nutrition 9, 858593, 2022 | 31 | 2022 |
| An assessment of nutrition information on front of pack labels and healthiness of foods in the United Kingdom retail market DA Ogundijo, AA Tas, BA Onarinde BMC Public Health 21, 1-10, 2021 | 30 | 2021 |
| Factors influencing the perception and decision‐making process of consumers on the choice of healthier foods in the United Kingdom: a systematic review using narrative synthesis DA Ogundijo, AA Tas, BA Onarinde International Journal of Food Science & Technology 57 (2), 881-897, 2022 | 20 | 2022 |
| Exploring the impact of the COVID-19 pandemic on eating and purchasing behaviors of people living in England. Nutrients, 13 (5), 1499 DA Ogundijo, AA Tas, BA Onarinde | 5 | 2021 |
| Exploring the Impact of COVID-19 Pandemic on Eating and Purchasing Behaviours of People Living in England. Nutrients 2021; 13: 1499 DA Ogundijo, AA Tas, BA Onarinde s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | 1 | 2021 |
| Exploring the perception of small and medium food enterprises in Lincolnshire, UK on the use of front‐of‐pack nutrition labels by consumers DA Ogundijo, AA Tas, BA Onarinde International Journal of Food Science & Technology 59 (6), 4109-4121, 2024 | | 2024 |
| Influence of nutrition labelling on healthier eating and purchasing decisions as perceived by consumers and food manufacturers DA Ogundijo University of Lincoln, 2023 | | 2023 |