| Azo dyes in the food industry: Features, classification, toxicity, alternatives, and regulation P Barciela, A Perez-Vazquez, MA Prieto Food and Chemical Toxicology 178, 113935, 2023 | 104 | 2023 |
| Pressurized liquid extraction for the recovery of bioactive compounds from seaweeds for food industry application: a review A Perez-Vazquez, M Carpena, P Barciela, L Cassani, J Simal-Gandara, ... Antioxidants 12 (3), 612, 2023 | 48 | 2023 |
| Edible coatings as a natural packaging system to improve fruit and vegetable shelf life and quality A Perez-Vazquez, P Barciela, M Carpena, MA Prieto Foods 12 (19), 3570, 2023 | 27 | 2023 |
| Macroalgae as biofactories of metal nanoparticles; biosynthesis and food applications P Barciela, M Carpena, NY Li, C Liu, SM Jafari, J Simal-Gandara, ... Advances in Colloid and Interface Science 311, 102829, 2023 | 26 | 2023 |
| Bioactive Compounds of Verbascum sinuatum L.: Health Benefits and Potential as New Ingredients for Industrial Applications P Donn, P Barciela, A Perez-Vazquez, L Cassani, J Simal-Gandara, ... Biomolecules 13 (3), 427, 2023 | 17 | 2023 |
| Utility aspects of sugarcane bagasse as a feedstock for bioethanol production: leading role of steam explosion as a pretreatment technique P Barciela, A Perez-Vazquez, M Fraga-Corral, MA Prieto Processes 11 (11), 3116, 2023 | 9 | 2023 |
| Metabolite Profiling of Macroalgae: Biosynthesis and Beneficial Biological Properties of Active Compounds M Carpena, CSGP Pereira, A Silva, P Barciela, AOS Jorge, ... Marine Drugs 22 (10), 478, 2024 | 3 | 2024 |
| Edible Coatings as Alternative to Traditional Food Packaging: Enhancing Fruits and Vegetables Shelf-Life A Perez-Vazquez, P Barciela, M Carpena, MA Prieto Preprints, 2023 | 2 | 2023 |
| Supercritical Fluid Extraction as a Potential Extraction Technique for the Food Industry A Perez-Vazquez, P Barciela, M Carpena, P Donn, S Seyyedi-Mansour, ... Engineering Proceedings 37 (1), 115, 2023 | 2 | 2023 |
| Citrus Seed Waste and Circular Bioeconomy: Insights on Nutritional Profile, Health Benefits, and Application as Food Ingredient S Seyyedi-Mansour, M Carpena, P Donn, P Barciela, A Perez-Vazquez, ... Applied Sciences 14 (20), 9463, 2024 | 1 | 2024 |
| In Situ and Ex Situ Bioremediation of Different Persistent Soil Pollutants as Agroecology Tool A Perez-Vazquez, P Barciela, MA Prieto Processes 12 (10), 2223, 2024 | 1 | 2024 |
| Recent Advances in Understanding the Keys Factors Influencing Pressurized Liquid Extraction of Secondary Metabolites: A Comprehensive Review P Donn, S Seyyedi-Mansour, F Chamorro, P Garcia-Oliveira, J Echave, ... Biology and Life Sciences Forum 35 (1), 1, 2024 | 1 | 2024 |
| Inclusion of Natural Anthocyanins as Food Spoilage Sensors M Carpena, A Silva, P Barciela, A Perez-Vazquez, F Chamorro, L Cassani, ... Engineering Proceedings 48 (1), 59, 2023 | 1 | 2023 |
| Insight into Steam Explosion Pretreatment of Sugarcane Bagasse for Bioethanol Production P Barciela, A Perez-Vazquez, M Carpena, S Seyyedi-Mansour, P Donn, ... Engineering Proceedings 37 (1), 113, 2023 | 1 | 2023 |
| Utilization of Ultrasonic-Assisted Extraction for Bioactive Compounds from Floral Sources S Seyyedi-Mansour, P Donn, M Carpena, F Chamorro, P Barciela, ... Biology and Life Sciences Forum 40 (1), 15, 2025 | | 2025 |
| How biomarkers and artificial intelligence (AI) are innovating personalized nutrition: the importance of a robust computational infrastructure P Barciela, A Perez-Vazquez, AOS Jorge, MA Prieto MDPI, 2024 | | 2024 |
| Reinforcing ecosystem health and biodiversity in smallholder farming systems through agroecological principles P Barciela, A Perez-Vazquez, AOS Jorge, M Carpena, J Echave, ... MDPI, 2024 | | 2024 |
| From azo dyes to natural colors: evaluating safety and regulatory standards P Barciela, A Perez-Vazquez, MA Prieto MDPI, 2024 | | 2024 |
| Reviving Ancient Practices: Modern Perspectives on Rice-Fish Culture AOS Jorge, F Chamorro, P Barciela, A Perez-Vazquez, MBPP Oliveira, ... MDPI, 2024 | | 2024 |
| Application of biostimulants derived from agricultural by-products for the enhancement of plant growth and tolerance to abiotic stress. A Perez-Vazquez, P Barciela, AOS Jorge, M Carpena, AG Pereira, ... MDPI, 2024 | | 2024 |
Miguel Ángel Prieto Lage (ORCID:000...University of VigoVerified email at uvigo.es