Mediterranean diet, moderate-to-high intensity training, and health-related quality of life in adults with metabolic syndrome L Landaeta-Díaz, JM Fernández, MD Silva-Grigoletto, D Rosado-Alvarez, ... European journal of preventive cardiology 20 (4), 555-564, 2013 | 101 | 2013 |
Moderate-to-high-intensity training and a hypocaloric Mediterranean diet enhance endothelial progenitor cells and fitness in subjects with the metabolic syndrome JM Fernández, D Rosado-Álvarez, ME Da Silva Grigoletto, ... Clinical Science 123 (6), 361-373, 2012 | 84 | 2012 |
Anxiety, anhedonia and food consumption during the COVID-19 quarantine in Chile L Landaeta-Díaz, G González-Medina, SD Agüero Appetite 164, 105259, 2021 | 80 | 2021 |
Plant-based nutrition: Exploring health benefits for atherosclerosis, chronic diseases, and metabolic syndrome—A comprehensive review H Peña-Jorquera, V Cid-Jofré, L Landaeta-Díaz, F Petermann-Rocha, ... Nutrients 15 (14), 3244, 2023 | 58 | 2023 |
Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross … L Landaeta-Díaz, SD Agüero, MF Vinueza-Veloz, VC Arias, ... SSM-population health 16, 100933, 2021 | 27 | 2021 |
Quality of the diet during the COVID-19 pandemic in 11 Latin-American countries S Durán-Agüero, A Ortiz, P Pérez-Armijo, MF Vinueza-Veloz, ... Journal of Health, Population and Nutrition 41 (1), 33, 2022 | 22 | 2022 |
Socio-demographic patterns of public, private and active travel in Latin America: Cross-sectional findings from the ELANS study GL de Moraes Ferrari, I Kovalskys, M Fisberg, G Gómez, A Rigotti, ... Journal of Transport & Health 16, 100788, 2020 | 20 | 2020 |
Assessment of diet quality in chilean urban population through the alternate healthy eating index 2010: a cross-sectional study V Pinto, L Landaeta-Díaz, O Castillo, L Villarroel, A Rigotti, G Echeverría, ... Nutrients 11 (4), 891, 2019 | 20 | 2019 |
Consumo de bebidas azucaradas durante la pandemia por Covid-19 en doce países iberoamericanos: Un estudio transversal EM Miranda, BN Martínez, SD Agüero, PP Armijo, BM Cavagnari, ... Rev Chil Nutr 48 (4), 569-577, 2021 | 17 | 2021 |
Association of moderate-to-vigorous physical activity with neck circumference in eight Latin American countries G Luis de Moraes Ferrari, I Kovalskys, M Fisberg, G Gomez, A Rigotti, ... BMC public health 19, 1-8, 2019 | 12 | 2019 |
Adolescents with a Favorable Mediterranean-Style-Based Pattern Show Higher Cognitive and Academic Achievement: A Cluster Analysis—The Cogni-Action Project H Peña-Jorquera, R Martínez-Flores, JP Espinoza-Puelles, JF López-Gil, ... Nutrients 16 (5), 608, 2024 | 9 | 2024 |
Ultra‐processed food and homemade fried food consumption is associated with overweight/obesity in Latin American university students during COVID‐19 G Morales, S Durán‐Agüero, S Parra‐Soto, L Landaeta‐Díaz, V Carpio, ... American Journal of Human Biology 35 (8), e23900, 2023 | 9 | 2023 |
Consumption of Pulses among Chilean Vegetarians and Non-Vegetarians during the COVID-19 Pandemic S Durán-Agüero, P Albornoz, Y Morejón, C Barrientos, MJ Mardones, ... Journal of the American Nutrition Association 42 (5), 469-475, 2023 | 9 | 2023 |
Asociación entre consumo de alcohol y exceso de peso entre estudiantes universitarios de América Latina S Parra-Soto, C Araya, G Morales, J Araneda Flores, L Landaeta-Díaz, ... Revista chilena de nutrición 50 (2), 186-193, 2023 | 9 | 2023 |
Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanishspeaking Ibero-American countries: An online cross … L Landaeta-Díaz, SD Agüero, MF Vinueza-Veloz, VC Arias, ... | 9 | 2021 |
Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome—A Comprehensive Review. Nutrients 2023, 15, 3244 H Peña-Jorquera, V Cid-Jofré, L Landaeta-Díaz, F Petermann-Rocha, ... doi. org/10.3390/nu15143244, 2023 | 7 | 2023 |
Psychological factors of diet quality among rural populations of Latin America during the COVID-19 pandemic: a cross-sectional study S Duran-Aguero, MF Vinueza-Veloz, G González-Medina, V Carpio-Arias, ... Rural and Remote Health 22 (1), 1-11, 2022 | 7 | 2022 |
Consumo de lacteos y asociacion con diabetes e hipertensión S Duran-Agüero, L Landaeta-Díaz, LY Cortes Revista chilena de nutrición 46 (6), 776-782, 2019 | 7 | 2019 |
Association between alcohol consumption and overweight among university students in Latin America S Parra-Soto, C Araya, G Morales, J Araneda-Flores, L Landaeta-Díaz, ... Sociedad Chilena de Nutrición Bromatología y Toxicológica, 2023 | 6 | 2023 |
Bodyweight change and its association with food and beverage consumption at the beginning COVID-19 confinement BM Cavagnari, MF Vinueza-Veloz, V Carpio-Arias, S Durán-Agüero, ... Clinical Nutrition ESPEN 52, 436-444, 2022 | 6 | 2022 |