| Unintended consequences: nutritional impact and potential pitfalls of switching from animal-to plant-based foods R Tso, CG Forde Nutrients 13 (8), 2527, 2021 | 188 | 2021 |
| A critical appraisal of the evidence supporting consumer motivations for alternative proteins R Tso, AJY Lim, CG Forde Foods 10 (1), 24, 2020 | 126 | 2020 |
| The utility of algae as sources of high value nutritional ingredients, particularly for alternative/complementary proteins to improve human health JY Wu, R Tso, HS Teo, S Haldar Frontiers in nutrition 10, 1277343, 2023 | 34 | 2023 |
| Taste of modern diets: the impact of food processing on nutrient sensing and dietary energy intake PS Teo, R Tso, RM van Dam, CG Forde The Journal of Nutrition 152 (1), 200-210, 2022 | 32 | 2022 |
| A Critical Appraisal of the Evidence Supporting Consumer Motivations for Alternative Proteins. Foods, 10 (1), 24 R Tso, AJ Lim, CG Forde | 7 | 2020 |
| Bioequivalence of long-chain omega-3 polyunsaturated fatty acids from foods enriched with a novel vegetable-based omega-3 delivery system compared to gel capsules: a randomized … W Stonehouse, B Klingner, R Tso, PS Teo, NS Terefe, CG Forde European Journal of Nutrition 61 (4), 2129-2141, 2022 | 4 | 2022 |
| Effects of the consumption of algal biomass versus protein concentrate on postprandial satiety and metabolism JY Wu, R Tso, YN Yong, SPS Lim, T Wheeler, A Nag, L Cheng, ... Future Foods 10, 100436, 2024 | 2 | 2024 |
| A Critical Appraisal of the Evidence Supporting Consumer Motivations for Alternative Proteins. Foods 2021, 10, 24 R Tso, AJ Lim, CG Forde s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2020 | 2 | 2020 |
| A legume-enriched diet improves metabolic health in prediabetes mediated through gut microbiome: a randomized controlled trial X Wu, AS Tjahyo, VSB Volchanskaya, LH Wong, X Lai, YN Yong, ... Nature Communications 16 (1), 942, 2025 | | 2025 |
| Perceptions of Nutritional Characteristics of Plant-Based Meat Alternatives in Singapore and New Zealand Consumers J Hort, C Giezenaar, R Tso, P Pey Sze, AT Goh, CG Forde, K McCrickerd, ... 15TH PANGBORN SENSORY SCIENCE SYMPOSIUM-MEETING NEW CHALLENGES IN A CHANGING …, 0 | | |