| Degrading Ochratoxin A and Zearalenone Mycotoxins Using a Multifunctional Recombinant Enzyme MS Azam, Y Dianzhen, L Na, W Aibo Toxins 11 (5), 301, 2019 | 75 | 2019 |
| Fasting and Feeding Signals Control the Oscillatory Expression of Angptl8 to Modulate Lipid Metabolism F Dang, R Wu, P Wang, Y Wu, MS Azam, Q Xu, Y Chen, Y Liu Scientific reports 6 (1), 36926, 2016 | 64 | 2016 |
| Critical assessment of mycotoxins in beverages and their control measures MS Azam, S Ahmed, MN Islam, P Maitra, MM Islam, D Yu Toxins 13 (5), 323, 2021 | 47 | 2021 |
| Free radical-scavenging capacity and HPLC-DAD screening of phenolic compounds from pulp and seed of Syzygium claviflorum fruit S Ahmed, A Jubair, MA Hossain, MM Hossain, MS Azam, M Biswas Journal of Agriculture and Food Research 6, 100203, 2021 | 46 | 2021 |
| Advancements and application of immunosensors in the analysis of food contaminants MS Azam, MRT Rahman, Z Lou, Y Tang, SM Raqib, AS Jothi Nusantara Bioscience 6 (2), 186-195, 2014 | 19 | 2014 |
| Antiviral foods in the battle against viral infections: Understanding the molecular mechanism MS Azam, MN Islam, M Wahiduzzaman, M Alam, AAK Dhrubo Journal of Food Science and Nutrition, 1-16, 2023 | 18 | 2023 |
| Inhibition of Insulin Degrading Enzyme to Control Diabetes Mellitus and its Applications on some Other Chronic Disease: a Critical Review MS Azam, M Wahiduzzaman, MR Ferdous, MN Islam, M Roy Pharmaceutical Research 39, 611-629, 2022 | 17 | 2022 |
| Impact of wall material on the physiochemical properties and oxidative stability of microencapsulated spray dried silver carp oil T Nawas, MS Azam, AH Ramadhan, Y Xu, W Xia Journal of Aquatic Food Product Technology 28 (1), 49-63, 2019 | 16 | 2019 |
| Polyvinylpyrrolidone (PVP) and Na-alginate addition enhances the survival and agronomic performances of a liquid inoculant of Bradyrhizobium japonicum for soybean (Glycine max … P Maitra, J Al-Rashid, D Mandal, MS Azam, NM Rasul Agronomy 11 (5), 1009, 2021 | 14 | 2021 |
| Enhancement of the selected physico-chemical properties of steamed rice cake by the application of acetylated distarch adipate C Xiaohuang, H Qianqian, Y Cong, MS Azam, M Ahiduzzaman, MN Islam Journal of Food Measurement and Characterization, 1-11, 2022 | 13 | 2022 |
| Physiochemical properties and sensory attributes of ice cream fortified with microencapsulated silver carp (Hypophthalmichthys molitrix) oil T Nawas, NB Yousuf, MS Azam, AH Ramadhan, Y Xu, W Xia American Journal of Food Science and Nutrition Research 4 (3), 79-86, 2017 | 13 | 2017 |
| Individual and combined effects of electrolyzed water and ultrasound treatment on microbial decontamination and shelf life extension of fruits and vegetables: a review of … S Ahmed, S Akther, SMS Alam, M Ahiduzzaman, MN Islam, MS Azam Journal of Food Processing and Preservation 46 (8), e16765, 2022 | 12 | 2022 |
| Food Additives/Preservatives and Their Implications for Human Health FN Dewan, MN Islam, MS Azam Food Safety: Contaminants and Risk Assessment, 155-184, 2024 | 10 | 2024 |
| Proximate composition and antioxidant activity of Syzygium cumini fruit grown at different regions in Bangladesh MM Ahmed, S., Ahmed, K.S., Hossain, M.S., Azam, M.S., Rahman, M. and Hoque Food Research 4 (5), 1693 - 1699, 2020 | 9 | 2020 |
| Effect of chitosan and hydroxypropyl starch complex polysaccharide on the physico-chemical properties of Tilapia fish (Oreochromis mossambicus) gel MNI C Xiaohuang, MS Azam Food Research 6 (5), 340-348, 2022 | 8 | 2022 |
| Food safety & mycotoxins A Wu Springer, 2019 | 7 | 2019 |
| Enzymes for Degradation of Fusarium Mycotoxins MS Azam, D Yu, A Wu Food Safety & Mycotoxins, 113-135, 2019 | 6 | 2019 |
| Biofilm inhibitor and its inhibition mechanism: Plant derived agents MRT Rahman, Z Lou, JUN Zhang, W Chen, MS Azam, MJ Hossen European Academic research 3 (7), 7748-7769, 2015 | 5 | 2015 |
| Cardiac disease: Current approaches to gene therapy MR Ferdous, MS Azam Bulletin of Medical and Clinical Research 62, 62-75, 2020 | 3* | 2020 |
| Quality Evaluation of Dehydrated (Sun and Solar Drying) Cabbage and Rehydration Properties AMS Basak T, Lou Z, Rahman MRT EUROPEAN ACADEMIC RESEARCH 2 (6), 8214-8243, 2014 | 3 | 2014 |
Tazbidul NawasJiangnan University, ChinaVerified email at carenutrition.com.bd
