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Maria Luz Fernandez
Maria Luz Fernandez
Professor of Nutrition, University of Connecticut
Verified email at uconn.edu
Title
Cited by
Cited by
Year
Impact of obesity and metabolic syndrome on immunity
CJ Andersen, KE Murphy, ML Fernandez
Advances in Nutrition 7 (1), 66-75, 2016
7592016
Bioactive Components in Moringa Oleifera Leaves Protect against Chronic Disease
M Vergara-Jimenez, MM Almatrafi, ML Fernandez
Antioxidants 6 (4), 91, 2017
6702017
Mechanisms by which dietary fatty acids modulate plasma lipids
ML Fernandez, KL West
The Journal of nutrition 135 (9), 2075-2078, 2005
6332005
Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet
JS Volek, SD Phinney, CE Forsythe, EE Quann, RJ Wood, MJ Puglisi, ...
Lipids 44, 297-309, 2009
6182009
Inflammation and type 2 diabetes
MC Calle, ML Fernandez
Diabetes & metabolism 38 (3), 183-191, 2012
5962012
Grape polyphenols exert a cardioprotective effect in pre-and postmenopausal women by lowering plasma lipids and reducing oxidative stress
TL Zern, RJ Wood, C Greene, KL West, Y Liu, D Aggarwal, NS Shachter, ...
The Journal of nutrition 135 (8), 1911-1917, 2005
5212005
Cardioprotective effects of dietary polyphenols
TL Zern, ML Fernandez
The Journal of nutrition 135 (10), 2291-2294, 2005
5092005
Comparison of low fat and low carbohydrate diets on circulating fatty acid composition and markers of inflammation
CE Forsythe, SD Phinney, ML Fernandez, EE Quann, RJ Wood, DM Bibus, ...
Lipids 43 (1), 65-77, 2008
4792008
Dietary carbohydrate restriction induces a unique metabolic state positively affecting atherogenic dyslipidemia, fatty acid partitioning, and metabolic syndrome
JS Volek, ML Fernandez, RD Feinman, SD Phinney
Progress in lipid research 47 (5), 307-318, 2008
4022008
Effects of resistance training on the inflammatory response
MC Calle, ML Fernandez
Nutrition research and practice 4 (4), 259-269, 2010
3982010
The LDL to HDL cholesterol ratio as a valuable tool to evaluate coronary heart disease risk
ML Fernandez, D Webb
Journal of the American College of Nutrition 27 (1), 1-5, 2008
3662008
Whey protein supplementation during resistance training augments lean body mass
JS Volek, BM Volk, AL Gómez, LJ Kunces, BR Kupchak, DJ Freidenreich, ...
Journal of the American College of Nutrition 32 (2), 122-135, 2013
2672013
Grape polyphenols reduce blood pressure and increase flow-mediated vasodilation in men with metabolic syndrome
J Barona, JC Aristizabal, CN Blesso, JS Volek, ML Fernandez
The Journal of nutrition 142 (9), 1626-1632, 2012
2512012
Soluble fiber and nondigestible carbohydrate effects on plasma lipids and cardiovascular risk
ML Fernandez
Current opinion in lipidology 12 (1), 35-40, 2001
2372001
Modulation of C-reactive protein, tumor necrosis factor-α, and adiponectin by diet, exercise, and weight loss
MJ Puglisi, ML Fernandez
The Journal of nutrition 138 (12), 2293-2296, 2008
2232008
Grape polyphenols decrease plasma triglycerides and cholesterol accumulation in the aorta of ovariectomized guinea pigs
TL Zern, KL West, ML Fernandez
The Journal of nutrition 133 (7), 2268-2272, 2003
2232003
Waist circumference is a better predictor than body mass index of coronary heart disease risk in overweight premenopausal women
I Lofgren, K Herron, T Zern, K West, M Patalay, SI Koo, ML Fernandez, ...
The Journal of nutrition 134 (5), 1071-1076, 2004
2192004
Whole egg consumption improves lipoprotein profiles and insulin sensitivity to a greater extent than yolk-free egg substitute in individuals with metabolic syndrome
CN Blesso, CJ Andersen, J Barona, JS Volek, ML Fernandez
Metabolism 62 (3), 400-410, 2013
2162013
Dietary Cholesterol from Eggs Increases Plasma HDL Cholesterol in Overweight Men Consuming a Carbohydrate-Restricted Diet, 2
G Mutungi, J Ratliff, M Puglisi, M Torres-Gonzalez, U Vaishnav, JO Leite, ...
The Journal of nutrition 138 (2), 272-276, 2008
2162008
Differential inflammatory responses in aging and disease: TNF-α and IL-6 as possible biomarkers
D de Gonzalo-Calvo, K Neitzert, M Fernández, I Vega-Naredo, ...
Free Radical Biology and Medicine 49 (5), 733-737, 2010
2132010
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