| Farm to consumer: factors affecting the organoleptic characteristics of coffee. II: postharvest processing factors A Hameed, SA Hussain, MU Ijaz, S Ullah, I Pasha, HAR Suleria Comprehensive Reviews in Food Science and Food Safety 17 (5), 1184-1237, 2018 | 106 | 2018 |
| Antioxidants Potential of the Filamentous Fungi (Mucor circinelloides) A Hameed, SA Hussain, J Yang, MU Ijaz, Q Liu, HAR Suleria, Y Song Nutrients 9 (10), 1101, 2017 | 97 | 2017 |
| “Coffee Bean-Related” agroecological factors affecting the coffee A Hameed, SA Hussain, HAR Suleria Co-evolution of secondary metabolites, 641-705, 2020 | 81 | 2020 |
| Microencapsulation and the characterization of polyherbal formulation (PHF) rich in natural polyphenolic compounds SA Hussain, A Hameed, Y Nazir, T Naz, Y Wu, HAR Suleria, Y Song Nutrients 10 (7), 843, 2018 | 73 | 2018 |
| Effects of sesame seed extract as a natural antioxidant on the oxidative stability of sunflower oil SA Hussain, A Hameed, I Ajmal, S Nosheen, HAR Suleria, Y Song Journal of food science and technology 55, 4099-4110, 2018 | 72 | 2018 |
| Select polyphenol-rich berry consumption to defer or deter diabetes and diabetes-related complications A Hameed, M Galli, E Adamska-Patruno, A Krętowski, M Ciborowski Nutrients 12 (9), 2538, 2020 | 65 | 2020 |
| Altered metabolome of lipids and amino acids species: a source of early signature biomarkers of T2DM A Hameed, P Mojsak, A Buczynska, HAR Suleria, A Kretowski, ... Journal of clinical medicine 9 (7), 2257, 2020 | 60 | 2020 |
| Aquaporins in insulin resistance and diabetes: more than channels! M Galli, A Hameed, A Żbikowski, P Zabielski Redox biology 44, 102027, 2021 | 41 | 2021 |
| Engineering of Fatty Acid Synthases (FASs) to Boost the Production of Medium-Chain Fatty Acids (MCFAs) in Mucor circinelloides SA Hussain, A Hameed, MAK Khan, Y Zhang, H Zhang, V Garre, Y Song International Journal of Molecular Sciences 20 (3), 786, 2019 | 37 | 2019 |
| Evaluation of the Spermatogenic Activity of Polyherbal Formulation in Oligospermic Males YS Syed Ammar Hussain,1 Ahsan Hameed,1 Furqan Nasir,2 Yang Wu,1 Hafiz Ansar ... BioMed Research International, 10, 2018 | 27* | 2018 |
| Comparative Assessment of the Bioremedial Potentials of Potato Resistant Starch-Based Microencapsulated and Non-encapsulated Lactobacillus plantarum to … Z Muhammad, R Ramzan, S Zhang, H Hu, A Hameed, AM Bakry, Y Dong, ... Frontiers in microbiology 9, 1306, 2018 | 21 | 2018 |
| Antioxidant Potential and the Characterization of Arachis hypogaea Roots S Ullah, SA Hussain, F Shaukat, A Hameed, W Yang, Y Song BioMed research international 2019 (1), 7073456, 2019 | 20 | 2019 |
| Antioxidant activity of polyphenolic extracts of filamentous fungus Mucor circinelloides (WJ11): Extraction, characterization and storage stability of food emulsions A Hameed, SA Hussain, MU Ijaz, S Ullah, Z Muhammad, HAR Suleria, ... Food Bioscience 34, 100525, 2020 | 19 | 2020 |
| Optimization of diverse carbon sources and cultivation conditions for enhanced growth and lipid and medium-chain fatty acid (MCFA) production by Mucor circinelloides SA Hussain, Y Nazir, A Hameed, W Yang, K Mustafa, Y Song Fermentation 5 (2), 35, 2019 | 14 | 2019 |
| The plasma membrane protein Rch1 and the Golgi/ER calcium pump Pmr1 have an additive effect on filamentation in Candida albicans L Jiang, D Xu, A Hameed, T Fang, ABA Fazili, F Asghar Fungal Genetics and Biology 115, 1-8, 2018 | 14 | 2018 |
| A comparative and comprehensive characterization of polyphenols of selected fruits from the Rosaceae family A Hameed, Z Liu, H Wu, B Zhong, M Ciborowski, HAR Suleria Metabolites 12 (3), 271, 2022 | 13 | 2022 |
| Microencapsulation of microbial antioxidants from Mucor circinelloides, their physico-chemical characterization, in vitro digestion and releasing behaviors in food A Hameed, SA Hussain, S Nosheen, Z Muhammad, Y Wu, S Ullah, ... Applied Biological Chemistry 63, 1-17, 2020 | 13 | 2020 |
| Antioxidants potential of the filamentous fungi A Hameed, SA Hussain, J Yang, MU Ijaz, Q Liu, HAR Suleria, Y Song Mucor circinelloides, 0 | 12 | |
| Comparative in vitro analysis of anti-diabetic activity of Indo-Pak black cardamom (Amomum subulatum Roxb.) and Chinese black cardamom (Amomum tsao-ko Crevost et Lemaire) SA Hussain, A Hameed, J Fu, H Xiao, Q Liu, Y Song Prog Nutri 20, 403-414, 2018 | 11 | 2018 |
| Nutritional and Fatty Acids Profile Analyses of Commonly Consumed Fresh Water Fish Species in Pakistan A Hameed, SA Hussain, MA Shabbir, I Pasha, Y Song American Journal of Biochemistry and Biotechnology 13, 15-26, 2017 | 8 | 2017 |
