| Sequence and structural investigation of a novel psychrophilic α-amylase from Glaciozyma antarctica PI12 for cold-adaptation analysis ANM Ramli, MA Azhar, MS Shamsir, A Rabu, AMA Murad, NM Mahadi, ... Journal of molecular modeling 19, 3369-3383, 2013 | 38 | 2013 |
| Identification and Evaluation of Probiotic Potential in Yeast Strains Found in Kefir Drink Samples from Malaysia MA Azhar, MSA Munaim International Journal of Food Engineering, 2019 | 18 | 2019 |
| Design and optimization of a probiotic tablet for gastrointestinal tolerance by a simplex-centroid mixture MA Azhar, MSA Munaim Drug development and industrial pharmacy 47 (2), 189-196, 2021 | 11 | 2021 |
| A new l-glutaminase from Kosakonia sp.: extracellular production, gene identification and structural analysis ANM Ramli, ND Johari, MA Azhar, RC Man, HA Hamid Journal of Food Measurement and Characterization 15, 862-875, 2021 | 8 | 2021 |
| Isolation and molecular characterization of local goat milk casein for nutraceutical value MA Azhar, N Salim MATEC Web of Conferences 97, 01084, 2017 | 8 | 2017 |
| Isolation and molecular identification of potential probiotic yeast strains found in malaysian kefir drinks samples MA Azhar, MSA Munaim International Journal of Pharma Medicine and Biological Sciences 8 (4), 128-131, 2019 | 5 | 2019 |
| Development and Evaluation of Goat Milk Tablet Using Dry Granulation Techniques for Nutraceutical Purposes MAA A. Azfar International journal of engineering technology and sciences 7 (1), -, 2017 | 5 | 2017 |
| Cloning, Expression and Analysis of α-Amylase Gene from Psychrophilic Yeast Leucosporidium antarcticum PI12 MA AZHAR Universiti Teknologi Malaysia, 2012 | 3 | 2012 |
| An overview: exploring the potential of fruit and vegetable waste and by-products in food biodegradable packaging MQ Ali, N Ahmad, MA Azhar, MSA Munaim, A Hussain, AA Mahdi Discover Food 4 (1), 130, 2024 | 2 | 2024 |
| Seaweed organic compounds source of hydrocolloids and sustainable food packaging: properties, application, and future direction MQ Ali, MA Azhar, MSA Munaim, NF Ruslan, LM Alsubhi, N Ahmad, ... Discover Food 4 (1), 101, 2024 | 1 | 2024 |
| Optimization of noneffervescent riboflavin gastroretentive floating tablets using mixture design UTA Katha, MS Sapiyan, FNA Puad, N Sofea, AN Aris, MA bin Azhar Optimization 32 (3), 257-266, 2024 | 1 | 2024 |
| Isolation and characterisation of potential probiotic yeast strains from local fermented foods: Gastrointestinal tolerance and antimicrobial activity assessment MAA Amirul Syafiq Murada, Nur ‘Ain Zuhairia, Mohd Amir Shahlan Mohd-Asparb Asia-Pacific Journal of Molecular Biology and Biotechnology 32 (1), 116-125, 2024 | 1* | 2024 |
| Survival of Isolated Probiotic Yeast Strains from Kefir Towards Bile and Acidic Environments MA Azhar, MS Munaim International Journal of Chemical and Biochemical Sciences 23 (3), 63-67, 2023 | 1 | 2023 |
| Effect of glidant in the formulation of goat milk tablet NI Aminuddin, MA Azhar Materials Today: Proceedings, 2023 | | 2023 |
| A new L-glutaminase from Kosakonia sp.: extracellular production, gene identification and structural analysis. AN Mazila Ramli, ND Johari, MA Azhar, RC Man, HA Hamid | | 2020 |
| Viability and Gastrointestinal Tolerance of Commercial Probiotic Products MA Azhar, MSA Munaim, M Hasan | | 2020 |
| Identification and evaluation of probiotic potential in yeast strains found in kefir drink samples from Malaysia. MAA Mohd Akmal Azhar, AM Mimi Sakinah | | 2019 |
Professor Dr. Mimi Sakinah Abdul Mun...Faculty of Engineering Technology, Universiti Malaysia Pahang, MalaysiaVerified email at ump.edu.my