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Tiago Albuquerque
Tiago Albuquerque
Other namesAlbuquerque, T. L.
Professor, Food Engineering Department, Federal University of Ceara
Verified email at ufc.br
Title
Cited by
Cited by
Year
Biotechnological production of xylitol from lignocellulosic wastes: a review
TL de Albuquerque, IJ da Silva Jr, GR de Macedo, MVP Rocha
Process Biochemistry 49 (11), 1779-1789, 2014
2432014
Polylactic acid production from biotechnological routes: A review
TL de Albuquerque, JEM Júnior, LP de Queiroz, ADS Ricardo, ...
International journal of biological macromolecules 186, 933-951, 2021
1422021
Easy stabilization of interfacially activated lipases using heterofunctional divinyl sulfone activated-octyl agarose beads. Modulation of the immobilized enzymes by altering …
TL de Albuquerque, N Rueda, JCS dos Santos, O Barbosa, C Ortiz, ...
Process Biochemistry 51 (7), 865-874, 2016
1132016
Evaluation of dilute acid pretreatment on cashew apple bagasse for ethanol and xylitol production
MVP Rocha, THS Rodrigues, TL de Albuquerque, LRB Gonçalves, ...
Chemical Engineering Journal 243, 234-243, 2014
1132014
Xylitol production from cashew apple bagasse by Kluyveromyces marxianus CCA510
TL de Albuquerque, SDL Gomes, JE Marques Jr, IJ da Silva Jr, ...
Catalysis Today 255, 33-40, 2015
982015
Reversible immobilization of lipases on octyl-glutamic agarose beads: A mixed adsorption that reinforces enzyme immobilization
N Rueda, CS Dos Santos, MD Rodriguez, TL Albuquerque, O Barbosa, ...
Journal of Molecular Catalysis B: Enzymatic 128, 10-18, 2016
902016
Evaluation of different immobilized lipases in transesterification reactions using tributyrin: Advantages of the heterofunctional octyl agarose beads
DB Hirata, TL Albuquerque, N Rueda, JJ Virgen-Ortíz, ...
Journal of Molecular Catalysis B: Enzymatic 133, 117-123, 2016
792016
Ion exchange of β-galactosidase: the effect of the immobilization pH on enzyme stability
TL De Albuquerque, S Peirce, N Rueda, A Marzocchella, LRB Gonçalves, ...
Process Biochemistry 51 (7), 875-880, 2016
772016
Reversible immobilization of lipases on heterofunctional octyl-amino agarose beads prevents enzyme desorption
N Rueda, TL Albuquerque, R Bartolome-Cabrero, L Fernandez-Lopez, ...
Molecules 21 (5), 646, 2016
752016
Improved immobilization and stabilization of lipase from Rhizomucor miehei on octyl-glyoxyl agarose beads by using CaCl2
L Fernandez-Lopez, N Rueda, R Bartolome-Cabrero, MD Rodriguez, ...
Process Biochemistry 51 (1), 48-52, 2016
752016
β-Galactosidase from Kluyveromyces lactis: Characterization, production, immobilization and applications-A review
TL de Albuquerque, M de Sousa, NCG e Silva, CACG Neto, ...
International Journal of Biological Macromolecules 191, 881-898, 2021
692021
Exploiting the Versatility of Aminated Supports Activated with Glutaraldehyde to Immobilize β-galactosidase from Aspergillus oryzae
H Zaak, S Peirce, TL De Albuquerque, M Sassi, R Fernandez-Lafuente
Catalysts 7 (9), 250, 2017
672017
Immobilization of β-galactosidase in glutaraldehyde-chitosan and its application to the synthesis of lactulose using cheese whey as feedstock
TL de Albuquerque, SDL Gomes, AP D’Almeida, R Fernandez-Lafuente, ...
Process Biochemistry 73, 65-73, 2018
492018
Simultaneous hydrolysis of cheese whey and lactulose production catalyzed by β-galactosidase from Kluyveromyces lactis NRRL Y1564
MFM de Freitas, LC Hortêncio, TL de Albuquerque, MVP Rocha, ...
Bioprocess and biosystems engineering 43, 711-722, 2020
472020
Advantages of heterofunctional octyl supports: production of 1, 2‐dibutyrin by specific and selective hydrolysis of tributyrin catalyzed by immobilized lipases
DB Hirata, TL Albuquerque, N Rueda, JM Sánchez‐Montero, ...
ChemistrySelect 1 (12), 3259-3270, 2016
432016
In situ product recovery techniques aiming to obtain biotechnological products: A glance to current knowledge
AG Santos, TL de Albuquerque, BD Ribeiro, MAZ Coelho
Biotechnology and Applied Biochemistry 68 (5), 1044-1057, 2021
362021
The β-galactosidase immobilization protocol determines its performance as catalysts in the kinetically controlled synthesis of lactulose
CACG Neto, NCG e Silva, T de Oliveira Costa, TL de Albuquerque, ...
International journal of biological macromolecules 176, 468-478, 2021
272021
Biotechnological strategies for the lignin-based biorefinery valorization
TL de Albuquerque, J de Sousa Silva, AC de Macedo, LRB Gonçalves, ...
Elsevier, 2019
242019
Lactic acid production from cashew apple bagasse, an agro-industrial waste, and its application in the enzymatic synthesis of polylactic acid
JEM Junior, LP de Queiroz, TL de Albuquerque, D de Souza Zampieri, ...
Biocatalysis and Agricultural Biotechnology 56, 102987, 2024
92024
Processamento e aceitação sensorial de produto do tipo hambúrguer à base de soja (Glycine max) e atum (Thunnus spp)
TL Albuquerque, MDA Lima, VSD Oliveira, RMD Coelho, M Rodrigues
Boletim do CEPPA 27 (2), 191-198, 2009
82009
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Articles 1–20