| Emerging trends of microbial technology for the production of oligosaccharides from biowaste and their potential application as prebiotic MK Awasthi, A Tarafdar, VK Gaur, K Amulya, V Narisetty, DK Yadav, ... International Journal of Food Microbiology 368, 109610, 2022 | 35 | 2022 |
| Application of ultrasound technology for extraction of color pigments from plant sources and their potential bio‐functional properties: A review G Kumar, S Upadhyay, DK Yadav, S Malakar, P Dhurve, S Suri Journal of Food Process Engineering 46 (6), e14238, 2023 | 33 | 2023 |
| Drying characteristics and quality analysis of pre-treated turmeric (Curcuma longa) using evacuated tube solar dryer with and without thermal energy storage C Dutta, DK Yadav, VK Arora, S Malakar Solar Energy 251, 392-403, 2023 | 30 | 2023 |
| Drying kinetics, mass transfer parameters, and specific energy consumption analysis of watermelon seeds dried using the convective dryer P Dhurve, VK Arora, DK Yadav, S Malakar Materials Today: Proceedings 59, 926-932, 2022 | 29 | 2022 |
| Effect of fermentation parameters on physicochemical and sensory properties of Burans wine DK Yadav, K Chand, P Kumari Systems Microbiology and Biomanufacturing 2 (2), 380-392, 2022 | 26 | 2022 |
| Development of infrared-assisted hybrid solar dryer for drying pineapple slices: Investigation of drying characteristics, mass transfer parameters, and quality attributes S Malakar, VK Arora, PK Nema, DK Yadav Innovative Food Science & Emerging Technologies 88, 103437, 2023 | 19 | 2023 |
| Application of novel pretreatment technologies for intensification of drying performance and quality attributes of food commodities: a review S Malakar, VK Arora, M Munshi, DK Yadav, KRJ Pou, S Deb, R Chandra Food Science and Biotechnology 32 (10), 1303-1335, 2023 | 15 | 2023 |
| Influence of fermentation conditions on the polyphenols, total flavonoids, and antioxidant properties of wine produced from Burans petals DK Yadav, K Chand, NC Shahi, AK Verma Journal of Food Processing and Preservation 45 (12), e16009, 2021 | 10 | 2021 |
| Evacuated tube collector based solar drying of pre-treated okra (Abelmoschus esculentus): Analysis of thermal performance, bioactive compounds, antioxidant activity, and … DK Yadav, VK Arora, A Singh, S Malakar, T Manonmani Solar Energy 262, 111890, 2023 | 9 | 2023 |
| Overview of millet proteins: Quality characteristics, effect of thermal/non-thermal processing and applications S Suri, KS Balasaheb, DK Yadav, S Malakar, P Choudhary, A Mohapatra, ... Food Bioscience 57, 103434, 2024 | 7 | 2024 |
| Effect of moisture content on engineering characteristics of apricot (Prunus armeniaca L.) kernel KR Pawar, PK Nema, OA Babar, DK Yadav Journal of Food Process Engineering 46 (7), e14344, 2023 | 5 | 2023 |
| Insect proteins–Production technologies, bio-functional, and food applications: A Perspective B Sharma, DK Yadav, S Malakar, S Singh, M Sharma, S Suri, K Sridhar Food Bioscience, 104560, 2024 | 4 | 2024 |
| Evacuated tube solar collector-based drying system: analytical modeling, influencing factors, and recent progress in drying of agri-commodities DK Yadav, S Malakar, VK Arora, N Sinhmar Food Engineering Reviews, 1-28, 2024 | 3 | 2024 |
| Mathematical modeling and drying characteristics of thin layer drying of bitter gourd in evacuated tube solar dryer-without heat pipe DK Yadav, P Dhurve, VK Arora Journal of Physics: Conference Series 2312 (1), 012060, 2022 | 3 | 2022 |
| Investigation of thermal performance, drying characteristics and environomical analysis: direct flow evacuated tube solar drying of okra DK Yadav, VK Arora, V Yadav Environmental Science and Pollution Research 31 (23), 34214-34233, 2024 | 2 | 2024 |
| Experimental investigation on the thermal appraisal and sustainability indicator of heat pipe-based indirect solar dryer during Giloy (Tinospora cardifolia) drying DK Yadav, VK Arora, A Gupta Thermal Science and Engineering Progress 47, 102335, 2024 | 2 | 2024 |
| Energy analysis, mass transfer, and rehydration kinetics of okra dried using evacuated tube solar dryer DK Yadav, VK Arora Energy Sources, Part A: Recovery, Utilization, and Environmental Effects 46 …, 2024 | 1 | 2024 |
| Size Reduction DK Yadav, S Patil, M Tiwari, V Mittal, S Singh Unit Operations in Food Processing 1, 61-86, 2023 | | 2023 |
| Modified Atmosphere Packaging S Desai, T Roy, DK Yadav Food Packaging: Principles and Applications 1, 2023 | | 2023 |
| Metals in Food Packaging DK Yadav, VK Arora Food Packaging: Principles and Applications 1, 2023 | | 2023 |
