Gold nanoparticles: distribution, bioaccumulation and toxicity. In vitro and in vivo studies C Lopez-Chaves, J Soto-Alvaredo, M Montes-Bayon, J Bettmer, J Llopis, ... Nanomedicine: Nanotechnology, Biology and Medicine 14 (1), 1-12, 2018 | 347 | 2018 |
Estudio de las condiciones higiénico-sanitarias de los establecimientos dedicados a la preparación de platos preparados en el municipio de Madrid C Sánchez, A Soldevilla, MRM de Santos, BS Pérez Alimentaria: Revista de tecnología e higiene de los alimentos, 55-60, 1992 | 242 | 1992 |
Violencia y sociedad patriarcal V Maquieira, C Sánchez Editorial Pablo Iglesias, 1990 | 148 | 1990 |
Vitamins B6 and B12 and folate status in an adult Mediterranean population E Planells, C Sanchez, MA Montellano, J Mataix, J Llopis European Journal of Clinical Nutrition 57 (6), 777-785, 2003 | 124 | 2003 |
The sedative effects of hops (Humulus lupulus) , a component of beer, on the activity/rest rhythm L Franco, C Sánchez, R Bravo, A Rodriguez, C Barriga, J Juánez Acta Physiologica Hungarica 99 (2), 133-139, 2012 | 121 | 2012 |
Plasma levels of copper, manganese and selenium in an adult population in southern Spain: Influence of age, obesity and lifestyle factors C Sánchez, M López-Jurado, P Aranda, J Llopis Science of the total environment 408 (5), 1014-1020, 2010 | 116 | 2010 |
Processo de enfermagem: guia para a prática ALBL Barros, CG Sanchez, JL Lopes, MCQ Dell'Acqua, MHBM Lopes, ... | 96 | 2015 |
Spent coffee grounds improve the nutritional value in elements of lettuce (Lactuca sativa L.) and are an ecological alternative to inorganic fertilizers A Cervera-Mata, M Navarro-Alarcón, G Delgado, S Pastoriza, ... Food chemistry 282, 1-8, 2019 | 92 | 2019 |
Evaluation of the biological effect of Ti generated debris from metal implants: ions and nanoparticles J Soto-Alvaredo, E Blanco, J Bettmer, D Hevia, RM Sainz, ... Metallomics 6 (9), 1702-1708, 2014 | 92 | 2014 |
Microsystem-assisted synthesis of carbon dots with fluorescent and colorimetric properties for pH detection S Gómez-de Pedro, A Salinas-Castillo, M Ariza-Avidad, ... Nanoscale 6 (11), 6018-6024, 2014 | 92 | 2014 |
Organic vs conventional plant-based foods: A review F Giampieri, L Mazzoni, D Cianciosi, JM Alvarez-Suarez, L Regolo, ... Food Chemistry 383, 132352, 2022 | 76 | 2022 |
Factors influencing the intake and plasma levels of calcium, phosphorus and magnesium in southern Spain J Mataix, P Aranda, M López-Jurado, C Sánchez, E Planells, J Llopis European journal of nutrition 45, 349-354, 2006 | 76 | 2006 |
Do nutrients and other bioactive molecules from foods have anything to say in the treatment against COVID-19? JL Quiles, L Rivas-García, A Varela-López, J Llopis, M Battino, ... Environmental Research 191, 110053, 2020 | 74 | 2020 |
Cultivo y Comercialización de la Papa C Sánchez Lima, Perú 74, 2003 | 67 | 2003 |
Strawberry (Fragaria× ananassa cv. Romina) methanolic extract attenuates Alzheimer’s beta amyloid production and oxidative stress by SKN-1/NRF and DAF-16/FOXO mediated … MD Navarro-Hortal, JM Romero-Márquez, A Esteban-Muñoz, ... Food Chemistry 372, 131272, 2022 | 62 | 2022 |
Assessment of iron and zinc intake and related biochemical parameters in an adult Mediterranean population from southern Spain: influence of lifestyle factors C Sánchez, M López-Jurado, E Planells, J Llopis, P Aranda The Journal of nutritional biochemistry 20 (2), 125-131, 2009 | 61 | 2009 |
High-protein diets and renal status in rats VA Aparicio, E Nebot, R Garcia-del Moral, M Machado-Vílchez, JM Porres, ... Nutricion hospitalaria 28 (1), 232-237, 2013 | 60 | 2013 |
Combining T-cell immunotherapy and anti-androgen therapy for prostate cancer C Sanchez, R Chan, P Bajgain, S Rambally, G Palapattu, M Mims, ... Prostate cancer and prostatic diseases 16 (2), 123-131, 2013 | 59 | 2013 |
Biospeciation of various antidiabetic VIVO compounds in serum T Jakusch, D Hollender, ÉA Enyedy, CS González, M Montes-Bayón, ... Dalton Transactions, 2428-2437, 2009 | 59 | 2009 |
Edible flowers as a health promoter: An evidence-based review L Rivas-García, MD Navarro-Hortal, JM Romero-Márquez, ... Trends in Food Science & Technology 117, 46-59, 2021 | 56 | 2021 |