| Prebiotics in aquaculture: a review E Ringø, RE Olsen, TØ Gifstad, RA Dalmo, H Amlund, GI Hemre, ... Aquaculture Nutrition 16 (2), 117-136, 2010 | 933 | 2010 |
| Effect of dietary components on the gut microbiota of aquatic animals. A never‐ending story? E Ringø, Z Zhou, JLG Vecino, S Wadsworth, J Romero, Å Krogdahl, ... Aquaculture nutrition 22 (2), 219-282, 2016 | 674 | 2016 |
| Omega-3 long-chain polyunsaturated fatty acids, EPA and DHA: Bridging the gap between supply and demand DR Tocher, MB Betancor, M Sprague, RE Olsen, JA Napier Nutrients 11 (1), 89, 2019 | 564 | 2019 |
| The rapid analysis of neutral and polar marine lipids using double-development HPTLC and scanning densitometry RE Olsen, RJ Henderson Journal of Experimental Marine Biology and Ecology 129 (2), 189-197, 1989 | 487 | 1989 |
| Fish oil replacement and alternative lipid sources in aquaculture feeds GM Turchini, WK Ng, DR Tocher CRC Press, 2010 | 414 | 2010 |
| Biochemical composition of copepods for evaluation of feed quality in production of juvenile marine fish T van der Meeren, RE Olsen, K Hamre, HJ Fyhn Aquaculture 274 (2-4), 375-397, 2008 | 390 | 2008 |
| Lactic acid bacteria vs. pathogens in the gastrointestinal tract of fish: a review E Ringø, L Løvmo, M Kristiansen, Y Bakken, I Salinas, R Myklebust, ... Aquaculture Research 41 (4), 451-467, 2010 | 389 | 2010 |
| Use of immunostimulants and nucleotides in aquaculture: a review E Ringø, RE Olsen, JL Gonzales Vecino, S Wadsworth, SK Song Journal of Marine Science: Research & Development 1, 104, 2012 | 350 | 2012 |
| Use of probiotics in aquaculture of China—a review of the past decade A Wang, C Ran, Y Wang, Z Zhang, Q Ding, Y Yang, RE Olsen, E Ringø, ... Fish & shellfish immunology 86, 734-755, 2019 | 349 | 2019 |
| Electron microscopy of the intestinal microflora of fish E Ringø, RE Olsen, TM Mayhew, R Myklebust Aquaculture 227 (1-4), 395-415, 2003 | 297 | 2003 |
| Paraprobiotics and Postbiotics of Probiotic Lactobacilli, Their Positive Effects on the Host and Action Mechanisms: A Review T Teame, A Wang, M Xie, Z Zhang, Y Yang, Q Ding, C Gao, RE Olsen, ... Frontiers in nutrition 7, 570344, 2020 | 294 | 2020 |
| Bacterial translocation and pathogenesis in the digestive tract of larvae and fry E Ringø, R Myklebust, TM Mayhew, RE Olsen Aquaculture 268 (1-4), 251-264, 2007 | 282 | 2007 |
| The replacement of fish meal with Antarctic krill, Euphausia superba in diets for Atlantic salmon, Salmo salar RE Olsen, J Suontama, E Langmyhr, H Mundheim, E Ringø, W Melle, ... Aquaculture Nutrition 12 (4), 280-290, 2006 | 238 | 2006 |
| Culturable autochthonous gut bacteria in Atlantic salmon (Salmo salar L.) fed diets with or without chitin. Characterization by 16S rRNA gene sequencing, ability to produce … F Askarian, Z Zhou, RE Olsen, S Sperstad, E Ringø Aquaculture 326, 1-8, 2012 | 235 | 2012 |
| The effect of diet on aerobic bacterial flora associated with intestine of Arctic charr (Salvelinus alpinus L.) E Ringø, RE Olsen Journal of Applied Microbiology 86 (1), 22-28, 1999 | 228 | 1999 |
| Atlantic Salmon (Salmo salar): The “Super-Chicken” of the Sea? O Torrissen, RE Olsen, R Toresen, GI Hemre, AGJ Tacon, F Asche, ... Reviews in Fisheries Science 19 (3), 257-278, 2011 | 226 | 2011 |
| Acute stress alters intestinal function of rainbow trout, Oncorhynchus mykiss(Walbaum) RE Olsen, K Sundell, TM Mayhew, R Myklebust, E Ringø Aquaculture 250 (1), 480-495, 2005 | 222 | 2005 |
| Lipid digestibility and ultrastructural changes in the enterocytes of Arctic char (Salvelinus alpinus L.) fed linseed oil and soybean lecithin RE Olsen, R Myklebust, T Kaino, E Ringø Fish Physiology and Biochemistry 21, 35-44, 1999 | 211 | 1999 |
| The effect of dietary inulin on aerobic bacteria associated with hindgut of Arctic charr (Salvelinus alpinus L.) E Ringø, S Sperstad, R Myklebust, TM Mayhew, RE Olsen Aquaculture Research 37 (9), 891-897, 2006 | 197 | 2006 |
| Use of chitin and krill in aquaculture–the effect on gut microbiota and the immune system: a review E Ringø, Z Zhou, RE Olsen, SK Song Aquaculture Nutrition 18 (2), 117-131, 2012 | 194 | 2012 |
Einar RingøProfessor microbiology, Univeristy of TromsøVerified email at uit.no