| Global assessment of the impacts of COVID-19 on food security C Béné, D Bakker, MJ Chavarro, B Even, J Melo, A Sonneveld Global Food Security 31, 100575, 2021 | 227 | 2021 |
| Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system C Béné, D Bakker, MC Rodriguez, B Even, J Melo, A Sonneveld Intl Food Policy Res Inst, 2021 | 68 | 2021 |
| Global assessment of the impacts of COVID-19 on food security. Global Food Security, 31, 100575 C Béné, D Bakker, MJ Chavarro, B Even, J Melo, A Sonneveld | 18 | 2021 |
| Value chain development in Vietnam: a look at approaches used and options for improved impact. B Even, J Donovan Enterprise Development & Microfinance 28, 2017 | 13 | 2017 |
| Global assessment of the impacts of COVID-19 on food security. Global Food Security. 2021; 31 C Béné, D Bakker, MJ Chavarro, B Even, J Melo, A Sonneveld | 11* | 2021 |
| Global assessment of the impacts of COVID-19 on food security. Glob Food Sec 31: 100575 C Béné, D Bakker, MJ Chavarro, B Even, J Melo, A Sonneveld | 8 | 2021 |
| Why building participatory dashboards is key for sustainable food system transformation C Béné, CK Chege, B Even, RA Hernandez, M Lundy, SD Prager, ... Frontiers in Sustainable Food Systems 8, 1405670, 2024 | 6 | 2024 |
| Food systems profile-along a rural-urban transect in North Vietnam TTT Huynh, TMH Pham, TT Duong, R Hernández, TH Trinh, MT Nguyen, ... | 6* | 2021 |
| Defining barriers to food systems sustainability: A novel conceptual framework B Even, HTM Thai, HTM Pham, C Béné Frontiers in Sustainable Food Systems 8, 1453999, 2024 | 2 | 2024 |
| Using free Wi-Fi to assess impact of COVID-19 pandemic on traditional wet markets in Hanoi L Reymondin, T Vantalon, HTM Pham, HT Le, TTT Huynh, R Hernandez, ... Food Security 16 (1), 223-241, 2024 | 1 | 2024 |
| Fruit and Vegetable Intake of Females Before, During, and After Introduction of 3 Bundled Food System Interventions in Urban Vietnam and Nigeria G Pastori, ID Brouwer, M Siemonsma, H Verhoef, TT Le Xuan, TT Mai, ... Current Developments in Nutrition 8 (1), 102050, 2024 | 1 | 2024 |
| Inclusive Business Models Toolkit: Link Methodology (abridged version). M Sopov, M Lundy, B Even, PT Huong International Center for Tropical Agriculture (CIAT), 2016 | 1 | 2016 |
| Shooting food environments: Participatory video-making to support co-analysis and co-design of community action plans for improving adolescents’ food environments B Even, HTM Thai, D Nabuuma, TT Mai, NTH Phuong | | 2024 |
| A journey through adolescents' food environments in Vietnam: Introductory video HD Nguyen, B Even, D Nabuuma, HTM Thai https://hdl.handle.net/10568/151750, 2024 | | 2024 |
| From Streets to Tables: Bottom–Up Co-creation Case Studies for Healthier Food Environments in Vietnam and Nigeria B Even, S Crawford, OF Shittu, M Lundy, S Wertheim-Heck, FO Samuel, ... Current Developments in Nutrition 8 (8), 104395, 2024 | | 2024 |
| The retail diversity index: A tool to characterize consumer’s food environment in LMICs R Hernandez, C Bene, CN Manh, E Talsma, B Even, H Thai | | 2024 |
| Are policies in Vietnam conducive of healthy food environments? Insights from a multi-sectoral policy landscape analysis B Even, T Thi, T Thu, TD Nguyen, HTM Thai, HM Pham Thi, VA Bui Thi, ... | | 2023 |
| Is Vietnam in need of supportive policies for promoting roots and tubers development? Insights from Quang Binh province B Even, D Naziri, H Le Thi, LK Palao International Potato Center, 2019 | | 2019 |
| Brief of scoping study. Root and tuber crops in Central Vietnam: An underestimated potential for food and income (Vietnamese). B Even, NT Hieu, N Kawarazuka, C Bourgoin Research Brief, 2017 | | 2017 |
| Root and tuber crops in Central Vietnam: an underestimated potential for food and income? Results of a scoping study. B Even, NT Hieu, N Kawarazuka, C Bourgoin | | 2016 |
Jenny MeloUniversity of Missouri | Huella DeltaVerified email at umsystem.edu
