Effect of cooking and roasting on nutritional and anti-nutritional factors in kenaf (Hibiscus cannabinus L.) seed meal KD Olawepo, OT Banjo, WA Jimoh, WO Fawole, O Orisasona, ... Food Science and Quality Management 24, 2224-6088, 2014 | 34 | 2014 |
Growth, survival and haematological responses of Heterobranchus bidorsalis juveniles to changes in photoperiod EF Osho, WO Fawole, OA Olukunle, BO Omitoyin, EK Ajani African Journal of Fisheries and Aquatic Resources Management (Vol.) 1, 54, 2016 | 3 | 2016 |
SERUM BIOCHEMICAL AND HISTOLOGICAL ANALYSIS OF Heterobranchus bidorsalis JUVENILES EXPOSED TO VARYING PHOTOPERIOD REGIMES WO Fawole, EK Ajani, KD Olawepo, CF Idowu, OJ Oyedele NABDA JOURNAL OF BIOTECHNOLOGY RESEARCH 2 (1), 25-32, 2023 | | 2023 |
PROXIMATE AND SENSORY ANALYSIS OF SMOKED Clarias gariepinus TREATED WITH SALT AND LIME JUICE WO Fawole, TO Evinemi, OA Oloye, A Mohammed, CF Idowu, OJ Oyedele NABDA JOURNAL OF BIOTECHNOLOGY RESEARCH 1 (1), 79-83, 2022 | | 2022 |
Growth response and nutrient utilisation of African catfish Clarias gariepinus fed Cucumeropsis edulis seedmeal KD Olawepo, WA Jimoh, OT Banjo, WO Fawole, CF Idowu Nigerian Journal of Fisheries 16 (1), 1591-1596, 2019 | | 2019 |
Cost analysis of producing Oreochromis niloticus with diets containing Moringa Oleifera leaf meal as soybean replacer KD Olawepo, WA Jimoh, WO Fawole, CF Idowu Nigerian Journal of Fisheries 15 (2), 1480-1484, 2018 | | 2018 |
EFFECT OF SALT AND LIME JUICE ON PROXIMATE COMPOSITION AND SENSORY CHARACTERISTICS OF SMOKED AFRICAN CATFISH (Clarias Gariepinus) WO FAWOLE, CF IDOWU, TO EVINEMI, M ABDULLAHI, OJ OYEDELE Nigerian Journal of Animal Production, 854-857, 2017 | | 2017 |