| Buriti (Mauritia Flexuosa L.) pulp oil as an immunomodulator against enteropathogenic Escherichia coli MB Cruz, W da Silva Oliveira, RL Araújo, ACH França, PB Pertuzatti Industrial Crops and Products 149, 112330, 2020 | 50 | 2020 |
| Role of light emitting diode (LED) wavelengths on increase of protein productivity and free amino acid profile of Spirulina sp. cultures D da Fontoura Prates, JH Duarte, RG Vendruscolo, R Wagner, CA Ballus, ... Bioresource technology 306, 123184, 2020 | 42 | 2020 |
| Characterization of odorants from baby bottles by headspace solid phase microextraction coupled to gas chromatography-olfactometry-mass spectrometry W da Silva Oliveira, JO Monsalve, C Nerin, M Padula, HT Godoy Talanta 207, 120301, 2020 | 27 | 2020 |
| Multivariate optimization of low-temperature cleanup followed by dispersive solid-phase extraction for detection of Bisphenol A and benzophenones in infant formula MV Galindo, W da Silva Oliveira, HT Godoy Journal of Chromatography A 1635, 461757, 2021 | 26 | 2021 |
| Identification of non-volatile migrants from baby bottles by UPLC-Q-TOF-MS W da Silva Oliveira, S Ubeda, C Nerin, M Padula, HT Godoy Food research international 123, 529-537, 2019 | 21 | 2019 |
| Phthalic acid esters and adipates in herbal-based soft drinks: an eco-friendly method L Caldeirão, JO Fernandes, W da Silva Oliveira, HT Godoy, SC Cunha Analytical and Bioanalytical Chemistry 413, 2903-2912, 2021 | 16 | 2021 |
| Mature chemical analysis methods for food chemical properties evaluation W da Silva Oliveira, DA Neves, CA Ballus Evaluation Technologies for Food Quality, 63-90, 2019 | 15 | 2019 |
| Brazilian Cerrado fruits and their potential use in bakery products LV Soares, R Melo, WS Oliveira, PM Souza, M Schmiele Bread: Consumption, cultural significance and health effects, 125-160, 2017 | 14 | 2017 |
| Development of an extraction method using mixture design for the evaluation of migration of non-target compounds and dibutyl phthalate from baby bottles W da Silva Oliveira, TCL de Souza, M Padula, HT Godoy Food analytical methods 10, 2619-2628, 2017 | 12 | 2017 |
| Chemical Composition, Antioxidant and Antibacterial Activities of Essential Oil From Cymbopogon densiflorus (Steud.) Stapf Flowers PVD Spencer, SH Libardi, FFG Dias, WS Oliveira, RL Thomasini, ... Journal of Essential Oil Bearing Plants 24 (1), 40-52, 2021 | 11 | 2021 |
| Identifying markers volatiles in Brazilian virgin oil by multiple headspace solid-phase microextraction, and chemometrics tools AF Lima, W da Silva Oliveira, A de Oliveira Garcia, E Vicente, HT Godoy Food Research International 167, 112697, 2023 | 9 | 2023 |
| Optimization of frying oil composition rich in essential fatty acids by mixture design AD Meinhart, TFF da Silveira, MR de Moraes, MH Petrarca, LH Silva, ... LWT 84, 795-803, 2017 | 9 | 2017 |
| A study on the migration of primary aromatic amines in packaged açaí-based (Euterpe oleracea Mart.) products LES Nascimento, M Wrona, W da Silva Oliveira, C Nerín, HT Godoy Food Packaging and Shelf Life 38, 101118, 2023 | 7 | 2023 |
| Quantitative profile of fatty acids and tocopherols in tamarind seeds (Tamarindus indica L.) from different states of Brazil. DS Souza, CA Ballus, WS Oliveira, J Teixeira Filho, HT Godoy | 5 | 2017 |
| Comprehensive analysis of contaminants in Brazilian infant formulas: Application of QuEChERS coupled with UHPLC-QqQ-MS/MS and suspect screening-unknown analysis by UHPLC-Q … MV Galindo, MV Perez, R López-Ruiz, W da Silva Oliveira, HT Godoy, ... Journal of Chromatography A 1726, 464967, 2024 | 4 | 2024 |
| Multivariate optimization for extraction of 2-methylimidazole and 4-methylimidazole from açaí-based food products using polymeric ionic liquid-based sorbent coatings in solid … LES Nascimento, B Thapa, W da Silva Oliveira, PR Rodrigues, HT Godoy, ... Food Chemistry 444, 138593, 2024 | 4 | 2024 |
| Advances in sample preparation for volatile profiling of plant proteins: fundamentals and future perspectives W da Silva Oliveira, I Shepelev, FFG Dias, GA Reineccius Advances in Sample Preparation, 100111, 2024 | 4 | 2024 |
| A multivariate approach to overcome chlorophyll interferences in the determination of polycyclic aromatic hydrocarbons in jambu (Acmella olerarea (L.) RK Jansen) DA Neves, W da Silva Oliveira, MH Petrarca, MI Rodrigues, HT Godoy Journal of Food Composition and Analysis 104, 104189, 2021 | 4 | 2021 |
| Estudo do potencial de migração de materiais plásticos utilizados para fabricação de mamadeiras WS Oliveira Master’s dissertation). Universidade Estadual de Campinas, Faculdade de …, 2013 | 4 | 2013 |
| Root and tuber flours to improve nutritional quality in instant noodles IG de Souza, W da Silva Oliveira, YK Chang, HT Godoy, M Schmiele, ... Research, Society and Development 10 (4), e23610414086-e23610414086, 2021 | 3 | 2021 |