Chemical Constituents, Quantitative Analysis and Antioxidant Activities of Echinacea purpurea (L.) Moench and Echinacea pallida (Nutt.) Nutt. R Erenler, I Telci, M Ulutas, I Demirtas, F Gul, M Elmastas, O Kayir Journal of food biochemistry 39 (5), 622-630, 2015 | 113 | 2015 |
Changes in growth parameter and essential oil composition of sage (Salvia officinalis L.) leaves in response to various salt stresses M Kulak, F Gul, N Sekeroglu Industrial Crops and products 145, 112078, 2020 | 83 | 2020 |
Seed priming with salicylic acid on plant growth and essential oil composition in basil (Ocimum basilicum L.) plants grown under water stress conditions M Kulak, JV Jorrín-Novo, MC Romero-Rodriguez, ED Yildirim, F Gul, ... Industrial Crops and Products 161, 113235, 2021 | 53 | 2021 |
Insecticidal activity of fatty acid-rich Turkish bryophyte extracts against Sitophilus granarius (Coleoptera: Curculionidae) G Abay, M Altun, OC Karakoc, F Gul, I Demirtas Combinatorial chemistry & high throughput screening 16 (10), 806-816, 2013 | 52 | 2013 |
Chemical constituents, quantitative analysis and insecticidal activities of plant extract and essential oil from Origanum onites L. R Erenler, I Demirtas, T Karan, F Gul, O Kayir, OC Karakoc Trends in Phytochemical Research 2 (2), 91-96, 2018 | 46 | 2018 |
Extraction, isolation of heat-resistance phenolic compounds, antioxidant properties, characterization and purification of 5-hydroxymaltol from Turkish apple pulps MA Demirci, Y Ipek, F Gul, T Ozen, I Demirtas Food chemistry 269, 111-117, 2018 | 39 | 2018 |
Chemical constituents and antiproliferative effects of cultured Mougeotia nummuloides and Spirulina major against cancerous cell lines R Erenler, K Pabuccu, AS Yaglioglu, I Demirtas, F Gul Zeitschrift für Naturforschung C 71 (3-4), 87-92, 2016 | 36 | 2016 |
Quantification of flavonoids isolated from Mentha spicata in selected clones of Turkish mint landraces R ERENLER, İ TELCİ, M ELMASTAŞ, H AKSİT, F GÜL, AR TÜFEKÇİ, ... Turkish Journal of Chemistry 12, 1695 – 1705, 2018 | 35* | 2018 |
Determination of the Essential Oil Composition and the Antifungal Activities of Bilberry (Vaccinium myrtillus L.) and Bay Laurel (Laurus nobilis L.) Y Bayar, A Onaran, M Yilar, F Gul Journal of Essential Oil Bearing Plants 21 (2), 548-555, 2018 | 31 | 2018 |
Herb yield and chemical composition of basil (Ocimum basilicum L) essential oil in relation to the different harvest period and cultivation conditions MK Gulsum Yaldiz, Fatih Gul African Journal of Traditional, Complementary and Alternative Medicines 12 (6), 2015 | 31 | 2015 |
DNA protection, molecular docking, enzyme inhibition and enzyme kinetic studies of 1,5,9-epideoxyloganic acid isolated from Nepeta aristata with bio-guided … Y Başar, S Yenigün, Y İpek, L Behçet, F Gül, T Özen, İ Demirtaş Journal of Biomolecular Structure and Dynamics 42 (17), 9235-9248, 2024 | 26 | 2024 |
Phytochemical screening and anti-inflammatory properties of Algerian Hertia cheirifolia methanol extract I Bouriche, Hamama Kada, Seoussen Assaf, Areej M Senator, Abderrahmane Gül ... Pharmaceutical Biology, 1-7, 2016 | 26* | 2016 |
Chemical constituents, antioxidant, anticholinesterase and antiproliferative effects of Algerian Pistacia atlantica Desf. extracts I Achili, A Amrani, C Bensouici, F Gül, M Altun, I Demirtas, D Zama, ... Recent patents on food, nutrition & agriculture 11 (3), 249-256, 2020 | 23 | 2020 |
Characterization of ethyl acetate and n-butanol extracts of Cymbopogon schoenanthus and Helianthemum lippii and their effect on the smooth muscle of the rat distal colon N Djemam, S Lassed, F Gül, M Altun, M Monteiro, D Menezes-Pinto, ... Journal of ethnopharmacology 252, 112613, 2020 | 21 | 2020 |
Phenolic Profile, Essential Oil Composition and Bioactivity of Lasia spinosa (L.) Thwaites A Rahman, SA Siddiqui, F Oke-Altuntas, S Okay, F GÜL, I Demirtas Brazilian Archives of Biology and Technology 62, e19170757, 2019 | 21 | 2019 |
Phenolic Profile and Antioxidant Activity of Centaurea choulettiana Pomel (Asteraceae) Extracts D Azzouzi, K Bioud, I Demirtas, F Gul, DS Sarri, F Benayache, Benayache, ... Combinatorial Chemistry & High Throughput Screening 19 (10), 841-846, 2016 | 20 | 2016 |
Inhibitory Effects of the Active Components Isolated from Satureja Boissieri Hausskn. Ex Boiss. On Human Cervical Cancer Cell Line F Oke‐Altuntas, I Demirtas, AR Tufekci, S Koldas, F Gul, L Behcet, ... Journal of Food Biochemistry 40 (4), 499-506, 2016 | 20 | 2016 |
Phenolic compounds, antioxidant and antibacterial activities of Zizyphus lotus L. leaves extracts A Benslama, A Harrar, F Gul, I Demirtas The natural products journal 7 (4), 316-322, 2017 | 18 | 2017 |
HPLC analysis, anti-oxidant activity of Genista ferox and its anti-proliferative effect in HeLa cell line I Bencherchar, I Demirtas, M Altun, F Gul, D Sarri, F Benayache, ... Bangladesh Journal of Pharmacology 12 (3), 260-267, 2017 | 17 | 2017 |
Variations in the Bioactive Compounds Composition and Biological Activities of Loofah (Luffa cylindrica) Fruits in Relation to Maturation Stages TB Hlel, F Belhadj, F Gül, M Altun, AŞ Yağlıoğlu, I Demirtaş, MN Marzouki Chemistry & Biodiversity 14 (10), e1700178, 2017 | 16 | 2017 |