Proses Asuhan Gizi Terstandar pada Chronic Kidney Disease Stage V, Diabetes Melitus II, Anemia dan Pseudoaneurisma NR Haryana, T Chairunnisa Pontianak Nutrition Journal (PNJ) 5 (1), 129-134, 2022 | 919 | 2022 |
Neonatal mortality in two districts in Indonesia: Findings from Neonatal Verbal and Social Autopsy (VASA) PE Deviany, PW Setel, HD Kalter, T Anggondowati, M Martini, F Nandiaty, ... PloS one 17 (3), e0265032, 2022 | 12 | 2022 |
Factors Related To Body Image and It Correlation With Nutritional Status Among Female Adolescents: a Literature Review LP Hariyanti, NR Haryana Media Gizi Indonesia 16 (3), 224, 2021 | 10 | 2021 |
Effect of cooking methods and rice variety on the sensory quality and consumer acceptance AC Adi, MA Rifqi, M Adriani, NR Haryana, J Astina Media Gizi Indonesia 15 (3), 159-166, 2020 | 10 | 2020 |
Pengaruh intervensi gizi multikomponen pada guru, orangtua, dan siswa sekolah dasar terhadap pengetahuan, sikap, dan ketersediaan buah sayur di rumah NR Haryana, L Kustiyah, S Madanijah Media Gizi Indones 14 (1), 44-55, 2019 | 10 | 2019 |
Gaya Hidup Generasi Z Dalam Konteks Perilaku Makan, Tingkat Stres, Kualitas Tidur dan Kaitannya Dengan Status Gizi: Literature Review NR Haryana, R Rosmiati, EM Purba, H Firmansyah Jurnal Gizi Kerja dan Produktivitas 4 (2), 253-268, 2023 | 9 | 2023 |
Chemical and Physical Characterizations of Cooked Rice Using Different Cooking Methods AC Adi, NR Haryana, DR Adhika, A Suwandi, H Rachmawati, V Beras Journal of Food and Nutrition Research 8 (11), 638-645, 2020 | 8 | 2020 |
The Analisis Aktivitas Antioksidan dan Mutu pada Teh Herbal Daun Keji Beling (Strobilanthes crispus BI) N Irbah, E Emilia, D Ampera, R Rosmiati, NR Haryana Jurnal Gastronomi Indonesia 11 (1), 60-70, 2023 | 6 | 2023 |
Perbandingan Metode Online dan Offline dalam Peningkatan Awareness Calon Pengantin Terhadap Gizi Prakonsepsi Sebagai Upaya Pencegahan Stunting pada Kursus Persiapan Pernikahan DR Atmaka, NR Haryana, Q Rachmah, SW Setyaningtyas, AL Fitria, ... Media Gizi Indones 17 (1SP), 1-5, 2022 | 2 | 2022 |
EFFECTIVENESS OF ONLINE-BASED NUTRITION EDUCATION IN INCREASING KNOWLEDGE AND SELF-EFFICACY. Q Rachmah, NR Haryana, MA Rifqi, R Diana, DR Atmaka, ... National Nutrition Journal/Media Gizi Indonesia 19 (3), 2024 | 1 | 2024 |
Pendampingan penambahan rasa dan kemasan pada produk Kopi Karo Cap Uang Kuno HN Situmorang, LM Ginting, C Pratiwi, NR Haryana Madaniya 5 (3), 893-903, 2024 | 1 | 2024 |
Maternal Knowledge of Balanced Nutrition and Maternal Feeding Practices Associated with Stunting in Children Aged 24-60 Months in the Puskesmas Siempat Rube Working Area RE Berutu, R Rosmiati, E Emilia, NR Haryana, FT Ingtyas Media Publikasi Promosi Kesehatan Indonesia (MPPKI) 7 (7), 1878-1883, 2024 | 1 | 2024 |
Predictors of chronic kidney disease among Indonesian adult population: Results from the 2018 Indonesia Basic Health Research Q Rachmah, DR Atmaka, NR Haryana, ZAM Daud F1000Research 12, 354, 2023 | 1 | 2023 |
Food-based and non-food-based interventions to improve dietary diversity: a literature review RMS Ginting, NR Haryana, S Sumarmi Media Gizi Indonesia 17 (1), 95-105, 2022 | 1 | 2022 |
The Diversity of Vegetable Dishes in Mandailing Culinary E Emilia, O Sihite, NR Haryana, S Sutanti, R Rosmiati, S Ardiansyah, ... Jurnal Pendidikan dan Keluarga 14 (01), 14-21, 2022 | 1 | 2022 |
Nutrition education 4.0 to prevent overweight and obesity through social media T Mahmudiono, SP Loh, DR Atmaka, Q Rachmah, SY Arini, ... Open Access Macedonian Journal of Medical Sciences 9 (E), 1475-1479, 2021 | 1 | 2021 |
PEMANFAATAN AUGMENTED REALITY SEBAGAI MEDIA EDUKASI GIZI DALAM MENINGKATKAN PENGETAHUAN PENTINGNYA AKTIVITAS FISIK TERHADAP INDEKS MASSA TUBUH WANITIA USIA SUBUR AO Siburian, CPW Laia, A Salsabilla, MNB Purba, NR Haryana PREPOTIF: JURNAL KESEHATAN MASYARAKAT 8 (3), 3838-3845, 2024 | | 2024 |
Peningkatan Pengetahuan CPPOB untuk Menjamin Keamanan dan Mutu Produk Frozen Food di UMKM Al-Baroqah Kota Kabanjahe C Pratiwi, NR Haryana, ZN Hanifa, IA Saufani, YD Sandy Abdi: Jurnal Pengabdian dan Pemberdayaan Masyarakat 6 (4), 769-776, 2024 | | 2024 |
Hubungan Asupan Zat Gizi Makro dengan Status Gizi Remaja S Rahma, NR Haryana, J Juliarti, YD Sandy, H Firmansyah Nutriology: Jurnal Pangan, Gizi, Kesehatan 5 (2), 72-79, 2024 | | 2024 |
Hubungan Asupan Protein dan Pola Makan dengan Status Gizi Anak Keluarga Nelayan S Salsabila, FT Ingtyas, R Rosmiati, E Emilia, NR Haryana Nutriology: Jurnal Pangan, Gizi, Kesehatan 5 (2), 44-52, 2024 | | 2024 |