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Matthew R Smith
Matthew R Smith
Research Scientist, School of Public Health, University of Washington
Verified email at uw.edu
Title
Cited by
Cited by
Year
Climate change and global food systems: potential impacts on food security and undernutrition
SS Myers, MR Smith, S Guth, CD Golden, B Vaitla, ND Mueller, ...
Annual review of public health 38 (1), 259-277, 2017
10152017
Nutrition: Fall in fish catch threatens human health
CD Golden, EH Allison, WWL Cheung, MM Dey, BS Halpern, ...
Nature 534 (7607), 317-320, 2016
7462016
Impact of anthropogenic CO2 emissions on global human nutrition
MR Smith, SS Myers
Nature Climate Change 8 (9), 834-839, 2018
4712018
Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes
T Beal, E Massiot, JE Arsenault, MR Smith, RJ Hijmans
PloS one 12 (4), e0175554, 2017
4412017
Effects of decreases of animal pollinators on human nutrition and global health: a modelling analysis
MR Smith, GM Singh, D Mozaffarian, SS Myers
The Lancet 386 (10007), 1964-1972, 2015
3102015
Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study
RH Beach, TB Sulser, A Crimmins, N Cenacchi, J Cole, NK Fukagawa, ...
The Lancet Planetary Health 3 (7), e307-e317, 2019
1842019
Assessing global dietary habits: A comparison of national estimatesfrom the FAO and the Global Dietary Database
LC Del Gobbo, S Khatibzadeh, F Imamura, R Micha, P Shi, M Smith, ...
The American journal of clinical nutrition 101 (5), 1038-1046, 2015
1742015
Global Expanded Nutrient Supply (GENuS) model: a new method for estimating the global dietary supply of nutrients
MR Smith, R Micha, CD Golden, D Mozaffarian, SS Myers
PloS one 11 (1), e0146976, 2016
1652016
Trade and the equitability of global food nutrient distribution
SA Wood, MR Smith, J Fanzo, R Remans, RS DeFries
Nature Sustainability 1 (1), 34-37, 2018
1622018
Does aquaculture support the needs of nutritionally vulnerable nations?
CD Golden, KL Seto, MM Dey, OL Chen, JA Gephart, SS Myers, M Smith, ...
Frontiers in Marine Science 4, 159, 2017
992017
Potential rise in iron deficiency due to future anthropogenic carbon dioxide emissions
MR Smith, CD Golden, SS Myers
GeoHealth 1 (6), 248-257, 2017
892017
Impact of historical changes in coarse cereals consumption in India on micronutrient intake and anemia prevalence
R DeFries, A Chhatre, KF Davis, A Dutta, J Fanzo, S Ghosh-Jerath, ...
Food and nutrition bulletin 39 (3), 377-392, 2018
822018
Geology of quartz and hydrated silica‐bearing deposits near Antoniadi Crater, Mars
MR Smith, JL Bandfield
Journal of Geophysical Research: Planets 117 (E6), 2012
812012
Hydrated silica on Mars: Combined analysis with near-infrared and thermal-infrared spectroscopy
MR Smith, JL Bandfield, EA Cloutis, MS Rice
Icarus 223 (2), 633-648, 2013
782013
Pollinator deficits, food consumption, and consequences for human health: a modeling study
MR Smith, ND Mueller, M Springmann, TB Sulser, LA Garibaldi, J Gerber, ...
Environmental Health Perspectives 130 (12), 127003, 2022
582022
Exploring connections between pollinator health and human health
LA Garibaldi, DS Gomez Carella, DN Nabaes Jodar, MR Smith, ...
Philosophical Transactions of the Royal Society B 377 (1853), 20210158, 2022
412022
Nutritional and environmental benefits of increasing insect consumption in Africa and Asia
MR Smith, VJ Stull, JA Patz, SS Myers
Environmental Research Letters 16 (6), 065001, 2021
402021
Effect of obliteration on crater‐count chronologies for Martian surfaces
MR Smith, AR Gillespie, DR Montgomery
Geophysical Research Letters 35 (10), 2008
382008
Predicting nutrient content of ray-finned fishes using phylogenetic information
B Vaitla, D Collar, MR Smith, SS Myers, BL Rice, CD Golden
Nature Communications 9 (1), 3742, 2018
362018
Current guidance underestimates risk of global environmental change to food security
S Myers, J Fanzo, K Wiebe, P Huybers, M Smith
bmj 378, 2022
342022
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