| Generation of high‐quality protein extracts from formalin‐fixed, paraffin‐embedded tissues MF Addis, A Tanca, D Pagnozzi, S Crobu, G Fanciulli, P Cossu‐Rocca, ... Proteomics 9 (15), 3815-3823, 2009 | 185 | 2009 |
| The impact of sequence database choice on metaproteomic results in gut microbiota studies A Tanca, A Palomba, C Fraumene, D Pagnozzi, V Manghina, M Deligios, ... Microbiome 4, 1-13, 2016 | 133 | 2016 |
| Evaluating the impact of different sequence databases on metaproteome analysis: insights from a lab-assembled microbial mixture A Tanca, A Palomba, M Deligios, T Cubeddu, C Fraumene, G Biosa, ... PloS one 8 (12), e82981, 2013 | 130 | 2013 |
| Comparison of detergent‐based sample preparation workflows for LTQ‐Orbitrap analysis of the Escherichia coli proteome A Tanca, G Biosa, D Pagnozzi, MF Addis, S Uzzau Proteomics 13 (17), 2597-2607, 2013 | 120 | 2013 |
| Liquid chromatography− tandem mass spectrometric ion-switching determination of chlorantraniliprole and flubendiamide in fruits and vegetables P Caboni, G Sarais, A Angioni, S Vargiu, D Pagnozzi, P Cabras, ... Journal of agricultural and food chemistry 56 (17), 7696-7699, 2008 | 118 | 2008 |
| A straightforward and efficient analytical pipeline for metaproteome characterization A Tanca, A Palomba, S Pisanu, M Deligios, C Fraumene, V Manghina, ... Microbiome 2, 1-16, 2014 | 112 | 2014 |
| The sheep milk fat globule membrane proteome S Pisanu, S Ghisaura, D Pagnozzi, G Biosa, A Tanca, T Roggio, S Uzzau, ... Journal of Proteomics 74 (3), 350-358, 2011 | 105 | 2011 |
| Proteomic analysis of muscle tissue from gilthead sea bream (Sparus aurata, L.) farmed in offshore floating cages MF Addis, R Cappuccinelli, V Tedde, D Pagnozzi, MC Porcu, E Bonaglini, ... Aquaculture 309 (1-4), 245-252, 2010 | 100 | 2010 |
| Interaction proteomics M Monti, S Orru, D Pagnozzi, P Pucci Bioscience reports 25, 45-56, 2005 | 94 | 2005 |
| Functional proteomics M Monti, S Orru, D Pagnozzi, P Pucci Clinica chimica acta 357 (2), 140-150, 2005 | 92 | 2005 |
| Caloric restriction promotes functional changes involving short-chain fatty acid biosynthesis in the rat gut microbiota A Tanca, M Abbondio, A Palomba, C Fraumene, F Marongiu, M Serra, ... Scientific reports 8 (1), 14778, 2018 | 81 | 2018 |
| Critical comparison of sample preparation strategies for shotgun proteomic analysis of formalin-fixed, paraffin-embedded samples: insights from liver tissue A Tanca, M Abbondio, S Pisanu, D Pagnozzi, S Uzzau, MF Addis Clinical proteomics 11, 1-12, 2014 | 80 | 2014 |
| Diversity and functions of the sheep faecal microbiota: a multi‐omic characterization A Tanca, C Fraumene, V Manghina, A Palomba, M Abbondio, M Deligios, ... Microbial biotechnology 10 (3), 541-554, 2017 | 79 | 2017 |
| Proteomics and Pathway Analyses of the Milk Fat Globule in Sheep Naturally Infected by Mycoplasma agalactiae Provide Indications of the In Vivo Response of the … MF Addis, S Pisanu, S Ghisaura, D Pagnozzi, G Marogna, A Tanca, ... Infection and immunity 79 (9), 3833-3845, 2011 | 79 | 2011 |
| Neutrophil extracellular traps in sheep mastitis S Pisanu, T Cubeddu, D Pagnozzi, S Rocca, C Cacciotto, A Alberti, ... Veterinary Research 46, 1-14, 2015 | 77 | 2015 |
| Production and release of antimicrobial and immune defense proteins by mammary epithelial cells following Streptococcus uberis infection of sheep MF Addis, S Pisanu, G Marogna, T Cubeddu, D Pagnozzi, C Cacciotto, ... Infection and immunity 81 (9), 3182-3197, 2013 | 72 | 2013 |
| Effect of whey concentration on protein recovery in fresh ovine ricotta cheese E Salvatore, M Pes, G Falchi, D Pagnozzi, S Furesi, M Fiori, T Roggio, ... Journal of dairy science 97 (8), 4686-4694, 2014 | 70 | 2014 |
| Occurrence and characterization of peptaibols from Trichoderma citrinoviride, an endophytic fungus of cork oak, using electrospray ionization quadrupole time-of … L Maddau, A Cabras, A Franceschini, BT Linaldeddu, S Crobu, T Roggio, ... Microbiology 155 (10), 3371-3381, 2009 | 70 | 2009 |
| Differences in the peptide profile of raw and pasteurised ovine milk cheese and implications for its bioactive potential S Pisanu, D Pagnozzi, M Pes, A Pirisi, T Roggio, S Uzzau, MF Addis International Dairy Journal 42, 26-33, 2015 | 68 | 2015 |
| Comparability of differential proteomics data generated from paired archival fresh-frozen and formalin-fixed samples by GeLC–MS/MS and spectral counting A Tanca, D Pagnozzi, GP Burrai, M Polinas, S Uzzau, E Antuofermo, ... Journal of proteomics 77, 561-576, 2012 | 66 | 2012 |