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Haissam Jijakli
Haissam Jijakli
ULiège, Professeur en Phytopathologie et Agriculture urbaine, Université de Liège, Gembloux Agro-Bio
Verified email at ulg.ac.be - Homepage
Title
Cited by
Cited by
Year
Challenges of sustainable and commercial aquaponics
S Goddek, B Delaide, U Mankasingh, KV Ragnarsdottir, H Jijakli, ...
Sustainability 7 (4), 4199-4224, 2015
6432015
The science, development, and commercialization of postharvest biocontrol products
S Droby, M Wisniewski, N Teixidó, D Spadaro, MH Jijakli
Postharvest Biology and Technology 122, 22-29, 2016
3992016
Towards commercial aquaponics: a review of systems, designs, scales and nomenclature
HW Palm, U Knaus, S Appelbaum, S Goddek, SM Strauch, T Vermeulen, ...
Aquaculture international 26, 813-842, 2018
2972018
Characterization of an exo-β-1, 3-glucanase produced by Pichia anomala strain K, antagonist of Botrytis cinerea on apples
MH Jijakli, P Lepoivre
Phytopathology 88 (4), 335-343, 1998
2761998
Current impact and future directions of high throughput sequencing in plant virus diagnostics
S Massart, A Olmos, H Jijakli, T Candresse
Virus research 188, 90-96, 2014
2442014
Lettuce (Lactuca sativa L. var. Sucrine) Growth Performance in Complemented Aquaponic Solution Outperforms Hydroponics
B Delaide, S Goddek, J Gott, H Soyeurt, MH Jijakli
Water 8 (10), 467, 2016
2132016
Biological control in the microbiome era: challenges and opportunities
S Massart, M Martinez-Medina, MH Jijakli
Biological control 89, 98-108, 2015
2102015
Strategic points in aquaponics
R Junge, B König, M Villarroel, T Komives, MH Jijakli
Water 9 (3), 182, 2017
2012017
Navigating towards decoupled aquaponic systems: a system dynamics design approach
S Goddek, CA Espinal, B Delaide, MH Jijakli, Z Schmautz, S Wuertz, ...
Water 8 (7), 303, 2016
1942016
In vitro and in situ study of postharvest apple blue mold biocontrol by Aureobasidium pullulans: evidence for the involvement of competition for nutrients
SK Bencheqroun, M Bajji, S Massart, M Labhilili, S El Jaafari, MH Jijakli
Postharvest Biology and Technology 46 (2), 128-135, 2007
1852007
Implementing biostimulants and biocontrol strategies in the agroecological management of cultivated ecosystems
G Le Mire, M Nguyen, B Fassotte, P du Jardin, F Verheggen, P Delaplace, ...
Biotechnologie, Agronomie, Société et Environnement, 2016
1812016
Plant and fish production performance, nutrient mass balances, energy and water use of the PAFF Box, a small-scale aquaponic system
B Delaide, G Delhaye, M Dermience, J Gott, H Soyeurt, MH Jijakli
Aquacultural Engineering 78, 130-139, 2017
1792017
Mode of action of lactoperoxidase as related to its antimicrobial activity: a review
F Bafort, O Parisi, JP Perraudin, MH Jijakli
Enzyme research 2014 (1), 517164, 2014
1792014
Biological control of grey mould in strawberry fruits by halophilic bacteria
B Essghaier, ML Fardeau, JL Cayol, MR Hajlaoui, A Boudabous, H Jijakli, ...
Journal of Applied Microbiology 106 (3), 833-846, 2009
1562009
Nutrient mineralization and organic matter reduction performance of RAS-based sludge in sequential UASB-EGSB reactors
S Goddek, BPL Delaide, A Joyce, S Wuertz, MH Jijakli, A Gross, EH Eding, ...
Aquacultural engineering 83, 10-19, 2018
1362018
Biological control of crown rot of bananas with Pichia anomala strain K and Candida oleophila strain O
L Lassois, LL de Bellaire, MH Jijakli
Biological Control 45 (3), 410-418, 2008
1132008
Nutrient cycling in aquaponics systems
M Eck, O Körner, MH Jijakli
Aquaponics food production systems: Combined aquaculture and hydroponic …, 2019
1112019
Studying and modelling the combined effect of temperature and water activity on the growth rate of P. expansum
R Lahlali, MN Serrhini, MH Jijakli
International Journal of Food Microbiology 103 (3), 315-322, 2005
1102005
Endophytic fungal volatile compounds as solution for sustainable agriculture
A Kaddes, ML Fauconnier, K Sassi, B Nasraoui, MH Jijakli
Molecules 24 (6), 1065, 2019
1092019
Exploring bacterial communities in aquaponic systems
M Eck, AR Sare, S Massart, Z Schmautz, R Junge, THM Smits, MH Jijakli
Water 11 (2), 260, 2019
1052019
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