| Polyphenols in olive oils T Gutfinger Journal of the American Oil Chemists' Society 58 (11), 966-968, 1981 | 1827 | 1981 |
| The SELF-PRUNING gene of tomato regulates vegetative to reproductive switching of sympodial meristems and is the ortholog of CEN and TFL1 L Pnueli, L Carmel-Goren, D Hareven, T Gutfinger, J Alvarez, M Ganal, ... Development 125 (11), 1979-1989, 1998 | 709 | 1998 |
| The making of a compound leaf: genetic manipulation of leaf architecture in tomato D Hareven, T Gutfinger, A Parnis, Y Eshed, E Lifschitz Cell 84 (5), 735-744, 1996 | 499 | 1996 |
| Tomato SP-interacting proteins define a conserved signaling system that regulates shoot architecture and flowering L Pnueli, T Gutfinger, D Hareven, O Ben-Naim, N Ron, N Adir, E Lifschitz The Plant Cell 13 (12), 2687-2702, 2001 | 356 | 2001 |
| cDNA sequence of adrenodoxin reductase: Identification of NADP‐binding sites in oxidoreductases I Hanukoglu, T Gutfinger European journal of biochemistry 180 (2), 479-484, 1989 | 259 | 1989 |
| The dominant developmental mutants of tomato, Mouse-ear and Curl, are associated with distinct modes of abnormal transcriptional regulation of a Knotted gene. A Parnis, O Cohen, T Gutfinger, D Hareven, D Zamir, E Lifschitz The Plant Cell 9 (12), 2143-2158, 1997 | 172 | 1997 |
| The tomato 66.3-kD polyphenoloxidase gene: molecular identification and developmental expression. T Shahar, N Hennig, T Gutfinger, D Hareven, E Lifschitz The plant cell 4 (2), 135-147, 1992 | 159 | 1992 |
| Studies of unsaponifiables in several vegetable oils T Gutfinger, A Letan Lipids 9 (9), 658-663, 1974 | 115 | 1974 |
| Effect of water and BHT on stability of cottonseed oil during frying M Peled, T Gutfinger, A Letan Journal of the Science of Food and Agriculture 26 (11), 1655-1666, 1975 | 113 | 1975 |
| Biosynthetic threonine deaminase gene of tomato: isolation, structure, and upregulation in floral organs. A Samach, D Hareven, T Gutfinger, S Ken-Dror, E Lifschitz Proceedings of the National Academy of Sciences 88 (7), 2678-2682, 1991 | 83 | 1991 |
| Quantitative changes in some unsaponifiable components of soya bean oil due to refining T Gutfinger, A Letan Journal of the Science of Food and Agriculture 25 (9), 1143-1147, 1974 | 76 | 1974 |
| Isolation of a cDNA for adrenodoxin reductase (ferredoxin –NADP+ reductase) Implications for mitochondrial cytochrome P‐450 systems I Hanukoglu, T Gutfinger, M Haniu, JE Shively European journal of biochemistry 169 (3), 449-455, 1987 | 45 | 1987 |
| Phospholipids in several vegetable oils M Alter, T Gutfinger | 38 | 1982 |
| Polyphenol in olive oils T Gutfinger J. Am. Oil Chem. Soc. 58, 996-998, 1981 | 36 | 1981 |
| Pretreatment of soybean oil for physical refining: Evaluation of efficiency of various adsorbents in removing phospholipids and pigments T Gutfinger, A Letan Journal of the American Oil Chemists’ Society 55 (12), 856-859, 1978 | 36 | 1978 |
| Characterization of lipids from seeds of the Rosaceae family. T Gutfinger, S Romano, A Letan | 35 | 1972 |
| Determination of benzoic and sorbic acids in orange juice T Gutfinger, R Ashkenazy, A Letan Analyst 101 (1198), 49-54, 1976 | 20 | 1976 |
| The floral system of tomato D Hareven, T Gutfinger, L Pnueli, L Bauch, O Cohen, E Lifschitz Euphytica 79, 235-243, 1994 | 17 | 1994 |
| Studies of tocopherol dimers from soybean oil by reaction gas chromatography T Gutfinger, A Letan Lipids 7 (7), 483-487, 1972 | 15 | 1972 |
| Tocopherols in several vegetable oils. T Gutfinger, A Letan | 14 | 1975 |
Israel Hanukoglu, Ph.D.Professor of Biochemistry and Molecular Biology, IsraelVerified email at ariel.ac.il