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Konstantinos Batziakas
Konstantinos Batziakas
Quality Engineer, Crunch Pak
Verified email at crunchpak.com
Title
Cited by
Cited by
Year
Antifungal packaging film to maintain quality and control postharvest diseases in strawberries
V Trinetta, A McDaniel, K G. Batziakas, U Yucel, L Nwadike, E Pliakoni
Antibiotics 9 (9), 618, 2020
362020
Descriptive analysis and consumer acceptability of locally and commercially grown spinach
KG Batziakas, M Talavera, M Swaney‐Stueve, CL Rivard, ED Pliakoni
Journal of Food Science 84 (8), 2261-2268, 2019
242019
Reducing postharvest losses of spinach stored at nonoptimum temperatures with the implementation of passive modified atmosphere packaging
KG Batziakas, S Singh, K Ayub, Q Kang, JK Brecht, CL Rivard, ...
HortScience 55 (3), 326-335, 2020
222020
Reducing preharvest food losses in spinach with the implementation of high tunnels
KG Batziakas, CL Rivard, H Stanley, AG Batziakas, ED Pliakoni
Scientia Horticulturae 265, 109268, 2020
172020
Reducing postharvest food losses in organic spinach with the implementation of high tunnel production systems
KG Batziakas, H Stanley, AG Batziakas, JK Brecht, CL Rivard, ED Pliakoni
Agronomy for Sustainable Development 40, 1-15, 2020
102020
The impact of temperature on atmosphere requirements and effects: The limits of design and utility for CA/MA/MAP
JK Brecht, ED Pliakoni, K Batziakas
Controlled and modified atmospheres for fresh and fresh-cut produce, 147-166, 2020
42020
An innovative approach for maintaining the quality of pink tomatoes stored at optimum and above-optimum temperatures using a microporous membrane patch
KG Batziakas, S Singh, H Stanley, JK Brecht, CL Rivard, ED Pliakoni
Food Packaging and Shelf Life 34, 100981, 2022
32022
Effect of high-tunnel production systems on the preharvest losses and harvest quality of ‘BHN 589’and ‘Cherokee Purple’tomatoes
KG Batziakas, T Jenkins, H Stanley, BM Cunningham, Q Kang, CL Rivard, ...
HortTechnology 32 (6), 507-509, 2022
22022
Impact of modified atmosphere packaging and ozonated water on the shelf life, quality, and safety of vegetables stored at non optimum temperatures
H Stanley, KG Batziakas, SE Gragg, CL Rivard, ED Pliakoni, KG Gragg, ...
Journal of Postharvest Technology 8 (3), 79-95, 2020
12020
Reducing food losses and improving the quality of locally produced spinach
K Batziakas
Kansas State University, 2019
12019
Passive Modified Atmosphere Packaging Can Extend the Shelf Life of Tomatoes Stored in Optimum and Non-Optimum Temperatures
K Batziakas, S Singh, JK Brecht, C Rivard, EDD Pliakoni
HORTSCIENCE 56 (9), S126-S126, 2021
2021
Capacity Building on Produce Postharvest Management in Tanzania
ED Pliakoni, KM Gude, K Batziakas, CL Rivard, SA Sargent, TJ Msogoya, ...
HORTSCIENCE 54 (9), S40-S41, 2019
2019
Passive Modified Atmosphere Packaging Can Extend the Shelf Life of Spinach Stored in Non-Optimum Temperatures.
K Batziakas, S Singh, HP Chiebao, CL Rivard, JK Brecht, ED Pliakoni
2019 ASHS Annual Conference, 2019
2019
Consumer Acceptability of Locally and Commercially Grown Spinach.
ED Pliakoni, K Batziakas, M Swaney-Stueve, M Talavera, CL Rivard
2018 ASHS Annual Conference, 2018
2018
Production of Organic Tomatoes in High Tunnels Reduces Pre-and Postharvest Losses
K Batziakas, HP Chiebao, CL Rivard, ED Pliakoni
2017 ASHS Annual Conference, 2017
2017
Teaching a Plant Science Class in an Interdisciplinary Environment
K Batziakas, E Pliakoni
HORTSCIENCE 52 (9), S313-S314, 2017
2017
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