| Distribution of fungi and aflatoxins in a stored peanut variety VK Nakai, L de Oliveira Rocha, E Gonçalez, H Fonseca, EMM Ortega, ... Food Chemistry 106 (1), 285-290, 2008 | 219 | 2008 |
| Toxigenic Alternaria species: impact in cereals worldwide SM Tralamazza, KC Piacentini, CHT Iwase, L de Oliveira Rocha Current opinion in food science 23, 57-63, 2018 | 112 | 2018 |
| Mycoflora and co-occurrence of fumonisins and aflatoxins in freshly harvested corn in different regions of Brazil LO Rocha, VK Nakai, R Braghini, TA Reis, E Kobashigawa, B Corrêa International Journal of Molecular Sciences 10 (11), 5090-5103, 2009 | 79 | 2009 |
| Molecular characterization and fumonisin production by Fusarium verticillioides isolated from corn grains of different geographic origins in Brazil L de Oliveira Rocha, GM Reis, VN Da Silva, R Braghini, MMG Teixeira, ... International Journal of Food Microbiology 145 (1), 9-21, 2011 | 78 | 2011 |
| Mycotoxin analysis of industrial beers from Brazil: The influence of fumonisin B1 and deoxynivalenol in beer quality KC Piacentini, LO Rocha, LC Fontes, L Carnielli, TA Reis, B Corrêa Food chemistry 218, 64-69, 2017 | 66 | 2017 |
| Determination of organic mercury in biota, plants and contaminated sediments using a thermal atomic absorption spectrometry technique M Válega, S Abreu, P Pato, L Rocha, AR Gomes, ME Pereira, AC Duarte Water, air, and soil pollution 174, 223-234, 2006 | 62 | 2006 |
| Assessment of toxigenic Fusarium species and their mycotoxins in brewing barley grains KC Piacentini, LO Rocha, GD Savi, L Carnielli-Queiroz, ... Toxins 11 (1), 31, 2019 | 60 | 2019 |
| Incidence of toxigenic fungi and zearalenone in rice grains from Brazil GD Savi, KC Piacentini, LO Rocha, L Carnielli-Queiroz, BG Furtado, ... International Journal of Food Microbiology 270, 5-13, 2018 | 60 | 2018 |
| Extracellular Vesicles from Aspergillus flavus Induce M1 Polarization In Vitro VS Brauer, AM Pessoni, TA Bitencourt, RG de Paula, L de Oliveira Rocha, ... Msphere 5 (3), 10.1128/msphere. 00190-20, 2020 | 57 | 2020 |
| Occurrence of deoxynivalenol and zearalenone in brewing barley grains from Brazil KC Piacentini, LO Rocha, GD Savi, L Carnielli-Queiroz, FG Almeida, ... Mycotoxin Research 34, 173-178, 2018 | 57 | 2018 |
| Análise da contaminação fúngica em amostras de Cassia acutifolia Delile (sene) e Peumus boldus (Molina) Lyons (boldo-do-Chile) comercializadas na cidade de Campinas, Brasil LO Rocha, MMSR Soares, CL Corrêa Revista brasileira de ciências farmacêuticas 40, 521-527, 2004 | 53 | 2004 |
| Effects of γ-radiation on the fungus Alternaria alternata in artificially inoculated cereal samples R Braghini, CR Pozzi, S Aquino, LO Rocha, B Corrêa Applied Radiation and Isotopes 67 (9), 1622-1628, 2009 | 52 | 2009 |
| Putative effector genes detected in Fusarium oxysporum from natural ecosystems of Australia LO Rocha, MH Laurence, VA Ludowici, VI Puno, CC Lim, LA Tesoriero, ... Plant Pathology 65 (6), 914-929, 2016 | 46 | 2016 |
| Mycotoxin contamination in cereal-based baby foods KC Piacentini, LS Ferranti, M Pinheiro, BG Bertozzi, LO Rocha Current Opinion in Food Science 30, 73-78, 2019 | 40 | 2019 |
| FUM Gene Expression Profile and Fumonisin Production by Fusarium verticillioides Inoculated in Bt and Non-Bt Maize LO Rocha, VM Barroso, LJ Andrade, GHA Pereira, FL Ferreira-Castro, ... Frontiers in Microbiology 6, 1503, 2016 | 36 | 2016 |
| Complex Evolutionary Origins of Specialized Metabolite Gene Cluster Diversity among the Plant Pathogenic Fungi of the Fusarium graminearum Species Complex SM Tralamazza, LO Rocha, U Oggenfuss, B Corrêa, D Croll Genome biology and evolution 11 (11), 3106-3122, 2019 | 35 | 2019 |
| Fusarium Mycotoxins Stability during the Malting and Brewing Processes KC Piacentini, S Běláková, K Benešová, M Pernica, GD Savi, LO Rocha, ... Toxins 11 (5), 257, 2019 | 34 | 2019 |
| Dry surface biofilms in the food processing industry: An overview on surface characteristics, adhesion and biofilm formation, detection of biofilms, and dry sanitization methods VPP Alonso, MPMBB Gonçalves, FAE de Brito, GR Barboza, LO Rocha, ... Comprehensive Reviews in Food Science and Food Safety 22 (1), 688-713, 2023 | 32 | 2023 |
| Effect of temperature on growth, gene expression, and aflatoxin production by Aspergillus nomius isolated from Brazil nuts NBS Yunes, RC Oliveira, TA Reis, AC Baquião, LO Rocha, B Correa Mycotoxin research 36, 173-180, 2020 | 30 | 2020 |
| Principais fungos e micotoxinas em grãos de milho e suas consequências ID Prestes, LO Rocha, KVM Nuñez, NCC Silva Scientia Agropecuaria 10 (4), 559-570, 2019 | 29 | 2019 |
