| Global food system emissions could preclude achieving the 1.5 and 2 C climate change targets MA Clark, NGG Domingo, K Colgan, SK Thakrar, D Tilman, J Lynch, ... Science 370 (6517), 705-708, 2020 | 1057 | 2020 |
| Air quality–related health damages of food NGG Domingo, S Balasubramanian, SK Thakrar, MA Clark, PJ Adams, ... Proceedings of the National Academy of Sciences 118 (20), e2013637118, 2021 | 176 | 2021 |
| The food we eat, the air we breathe: a review of the fine particulate matter-induced air quality health impacts of the global food system S Balasubramanian, NGG Domingo, ND Hunt, M Gittlin, KK Colgan, ... Environmental Research Letters 16 (10), 103004, 2021 | 43 | 2021 |
| Ozone-related acute excess mortality projected to increase in the absence of climate and air quality controls consistent with the Paris Agreement NGG Domingo, AM Fiore, JF Lamarque, PL Kinney, L Jiang, A Gasparrini, ... One Earth 7 (2), 325-335, 2024 | 4 | 2024 |
| Flamingo: Environmental impact factor matching for life cycle assessment with zero-shot machine learning B Balaji, VSG Vunnava, N Domingo, S Gupta, H Gupta, G Guest, ... ACM Journal on Computing and Sustainable Societies 1 (2), 1-23, 2023 | 3 | 2023 |
| Parakeet: Emission factor recommendation for carbon footprinting with generative AI B Balaji, F Ebrahimi, N Domingo, G Vunnava, AZ Faridee, S Ramalingam, ... | | 2024 |
| Future Ozone-Related Short-Term Excess Mortality Under a Changing Climate: A Multi-Location Study in 407 Cities in 20 Countries K Chen, N Domingo, AM Fiore, JF Lamarque, P Kinney, L Jiang, ... AGU Fall Meeting Abstracts 2022, GH25A-05, 2022 | | 2022 |
| Air-quality related health impacts of food in the United States NGG Domingo University of Minnesota, 2021 | | 2021 |