Phylogenetic and taxonomic relationship of Turkish wild and cultivated emmer (Triticum turgidum ssp. dicoccoides) revealed by iPBS-retrotransposons markers. M Arystanbekkyzy, MA Nadeem, H Aktaş, MZ Yeken, N Zencirci, ... | 57 | 2019 |
Microbiology of public telephones K Tunç, U Olgun Journal of Infection 53 (2), 140-143, 2006 | 48 | 2006 |
Investigation of antibacterial properties of Cotinus coggygria from Turkey K Tunç, A Hos, B Gunes Pol. J. Environ. Stud 22 (5), 1559-1561, 2013 | 45 | 2013 |
Alkaline protease production of Bacillus cohnii APT5 N Tekin, AÇ Cihan, ZS Takac, CYĞ Tüzün, K Tunc, C Çökmüş Turkish Journal of Biology 36 (4), 430-440, 2012 | 40 | 2012 |
Phenolic constituents, antioxidant and antimicrobial activities of methanolic extracts of some female cones of gymnosperm plant AB Semerci, D İnceçayir, T Konca, H Tunca, K Tunç Indian Journal of Biochemistry and Biophysics (IJBB) 57 (3), 298-303, 2020 | 33 | 2020 |
Copper bioremoval by novel bacterial isolates and their identification by 16S rRNA gene sequence analysis E Ölmezoğlu, BK Herand, MS Öncel, K Tunc, M Özkan Turkish Journal of Biology 36 (4), 469-476, 2012 | 26 | 2012 |
Preparation of antimicrobial polycaprolactone‐silica composite films with nanosilver rods and triclosan using roll‐milling method U Olgun, K Tunç, V Özaslan Polymers for Advanced Technologies 22 (2), 232-236, 2011 | 26 | 2011 |
Antibacterial activity of Mentha pulegium L. from Turkey M Aycan, M Yildiz, S Darcin, K Tunc, A Hos, E Dundar American Journal of Life Sciences 3 (6), 383-386, 2015 | 18 | 2015 |
Antioxidant activity of the fruits of Pyracantha coccinea using ethanolic extract method K Tunç, AB Semerci, İ Okur Food and Health 6 (1), 35-40, 2020 | 16 | 2020 |
Punica granatum Linn.(nar) bitkisinin antibakteriyel etkisinin araştırılması K Tunç, T Konca, A Hoş Sakarya University Journal of Science 17 (2), 173-179, 2013 | 14 | 2013 |
Preparation and antibacterial properties of nano biocomposite Poly(ε-caprolactone)-SiO2 films with nanosilver U Olgun, K Tunç, A Hoş Journal of Polymer Research 26, 1-8, 2019 | 13 | 2019 |
Investigation of total aflatoxin in corn and corn products in corn wet‐milling industry T Konca, K Tunc Journal of Food Processing and Preservation 44 (11), e14893, 2020 | 11 | 2020 |
Antibacterial nano biocomposite poly (ε-caprolactone) films with nano Ag-hydroxyapatite filler particles A Hoş, K Tunç, U Olgun Composite Interfaces 27 (5), 479-493, 2020 | 11 | 2020 |
Antimicrobial activities of Allium staticiforme and Allium subhirsutum AB Semerci, D İnceçayır, V Mammadova, A Hoş, K Tunç Bangladesh Journal of Pharmacology 15 (1), 19-23, 2020 | 10 | 2020 |
Antimicrobial activity of different flower extracts K Tunç, AB Semerci, D İnceçayır, MS Sağıroğlu Current Perspectives on Medicinal and Aromatic Plants 2 (1), 53-58, 2019 | 10 | 2019 |
Alkaline protease production of Bacillus cohnii T Nilgun, AC Coerl, SZ Takac, CT Yagci, K Tunc, C Cokmus APT5. TUBITAK 36 (2), 1-13, 2012 | 5 | 2012 |
Investigation of Antibacterial Property of Pennyroyal (Mentha pulegium L.) Plant M Aycan, M Yıldız, S Darçın, K Tunç, A Hoş, E Dündar 3rd International Molacular Biology and Biotechnology Congress, 2014 | 4 | 2014 |
Investigation of Survival of Staphylococcus aureus During Maturing of White Cheese. K Tunç, A Hoş Turkish Journal of Science & Technology 7 (1), 2012 | 4 | 2012 |
Sakarya ilindeki halk pazarlarında açıkta satılan beyaz peynirlerin mikrobiyal kalitelerinin belirlenmesi Z Gödek, N Mustafa, AB Semerci, K Tunç ALKÜ Fen Bilimleri Dergisi 3 (1), 44-49, 2021 | 3 | 2021 |
A Study on Antimicrobial and Antioxidant Activities of Cyclamen coum, Colchicum turcicum and Colchicum bornmuelleri Species F Özcan, AB Semerci, K Tunç Current Perspectives on Medicinal and Aromatic Plants 3 (2), 121-127, 2020 | 3 | 2020 |