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Kuhelika Das
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Chitosan nanoparticles and neem essential oil functionalized pullulan/gum arabic active edible biocomposites for fresh-cut guava preservation
K Das, S Sharma, S Kumar, S Mahajan, SK Banerjee, V Katiyar
International Journal of Biological Macromolecules 283, 136936, 2024
22024
Application of nanoemulsion for improving quality and safety of fruits and vegetables
S Bora, K Das, P Saini, V Katiyar, T Ghosh
Advancements in Nanotechnology for Food and Packaging, 53-78, 2025
2025
Nanotechnology in functional food developments
S Bora, V Revathi, K Das, V Katiyar, T Ghosh
Advancements in Nanotechnology for Food and Packaging, 133-157, 2025
2025
Nanocomposites in food packaging
N Afzia, K Das, V Revathi, V Katiyar, T Ghosh
Advancements in Nanotechnology for Food and Packaging, 191-228, 2025
2025
In Vitro Biocompatibility and Wound Healing Potential of Bilayered Scaffold With Electrospun Gentamicin‐Loaded Pullulan/PVA/Gum Arabic Nanofibers and Solvent‐Casted PLA
K Das, V Tiwari, V Prasannavenkadesan, SK Banerjee, V Katiyar
Journal of Applied Polymer Science, e56731, 2025
2025
Coaxially Electrocentrifugally Spun Ciprofloxacin/Paclitaxel‐Loaded Pullulan/PLGA Core/Sheath Nanofibers and Their In Vitro Cytotoxic Efficacy Toward Melanoma Cells
K Das, H Xu, J Gu, S Sakurai, V Tiwari, SK Banerjee, V Katiyar
Journal of Applied Polymer Science, e56759, 2025
2025
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