| Impact of Storage Conditions on the Stability of Predominant Phenolic Constituents and Antioxidant Activity of Dried Piper betle Extracts A Ali, CH Chong, SH Mah, LC Abdullah, TSY Choong, BL Chua Molecules 23 (2), 484, 2018 | 165 | 2018 |
| Optimization of ultrasound-assisted extraction of natural antioxidants from Piper betle using response surface methodology A Ali, XY Lim, CH Chong, SH Mah, BL Chua Lwt 89, 681-688, 2018 | 126 | 2018 |
| An insight into the extraction and fractionation technologies of the essential oils and bioactive compounds in Rosmarinus officinalis L.: past, present and future A Ali, BL Chua, YH Chow TrAC Trends in Analytical Chemistry 118, 338-351, 2019 | 104 | 2019 |
| Volatile and polyphenol composition, anti-oxidant, anti-diabetic and anti-aging properties, and drying kinetics as affected by convective and hybrid vacuum microwave drying of … A Ali, CC Oon, BL Chua, A Figiel, CH Chong, A Wojdylo, IP Turkiewicz, ... Industrial Crops and Products 151, 112463, 2020 | 57 | 2020 |
| Ultrasound-assisted extraction of natural antioxidants from betel leaves (Piper betle): Extraction kinetics and modeling A Ali, XY Lim, CH Chong, SH Mah, BL Chua Separation Science and Technology 53 (14), 2192-2205, 2018 | 51 | 2018 |
| Optimisation of pectin production from dragon fruit peels waste: drying, extraction and characterisation studies AAYHC Bee Lin Chua, Shin Fong Tang SN Applied Sciences 2, 621, 2020 | 47* | 2020 |
| The fundamental study of antimicrobial activity of Piper betle extract in commercial toothpastes A Ali, XY Lim, PF Wahida Journal of Herbal Medicine 14, 29-34, 2018 | 43 | 2018 |
| Ultrasound assisted extraction of pectin from dragon fruit peels CB Lin, NY Kai, A Ali Journal of Engineering Science and Technology 13, 65-81, 2018 | 35 | 2018 |
| Development and characterisation of novel terpenoid-based hydrophobic deep eutectic solvents for sustainable extraction of bioactive antioxidants from Rosmarinus officinalis L A Ali, BL Chua, YH Chow, CH Chong Journal of Molecular Liquids 388, 122792, 2023 | 9 | 2023 |
| Extraction kinetics of Ziziphus jujuba fruit using solid-liquid extraction CB Lin, P Jingwen, A Ali Journal of Engineering Science and Technology 13, 27-39, 2018 | 9 | 2018 |
| Influence of ultrasound-assisted osmotic dehydration pre-treatment on total phenolic content, antioxidant capacity and p-cymene content of eucalyptus deglupta BL Chua, YC Khor, A Ali, H Ravikumar Journal of Tropical Forest Science 33 (2), 149-159, 2021 | 8 | 2021 |
| Effective extraction of natural antioxidants from piper betle with the aid of ultrasound: Drying and extraction kinetics ALI AMEENA, B CHUA, A GINISHA, P ASHOK | 8 | 2018 |
| Extraction of rosmarinic acid from Salvia officinalis L. using tunable deep eutectic solvent and its physiochemical properties A Albalushi, BL Chua, N Ghanem, A Ali, LH Tee, WY Wong Asia‐Pacific Journal of Chemical Engineering 18 (6), e2977, 2023 | 2 | 2023 |
| Pre-treatment temperature and multi-response surface optimisation of ultrasound-assisted extraction of antioxidants from red dates H Ravikumar, CB Lin, CY Leng, A Ali, CC Oon Journal of Experimental Biology and Agricultural Sciences 9 (2320), 148-160, 2021 | 2 | 2021 |
| The influence of continuous and periodic microwave drying on rosemary: drying and temperature kinetics A Ali, BL Chua, YH Chow Journal of Physics: Conference Series 2120, 2021 | 2 | 2021 |
| Quality and energy efficiency evaluation of Rosmarinus officinalis L. by intermittent and continuous microwave drying: Polyphenol composition, bioactive … A Ali, BL Chua, YH Chow, LH Tee Journal of Food Process Engineering 46 (12), e14453, 2023 | 1 | 2023 |
Chua Bee Lin, Bee Lin Chua, Chua BL...Assoc. Prof. Sunway UniversityVerified email at sunway.edu.my