| Kombucha drink: Production, quality, and safety aspects H Dutta, SK Paul Production and management of beverages, 259-288, 2019 | 145 | 2019 |
| Effect of acid concentration and treatment time on acid–alcohol modified jackfruit seed starch properties H Dutta, SK Paul, D Kalita, CL Mahanta Food chemistry 128 (2), 284-291, 2011 | 144 | 2011 |
| Development of chitosan based optimized edible coating for tomato (Solanum lycopersicum) and its characterization SK Paul, S Sarkar, LN Sethi J. Food Sci. Technol 55, 2446-2456, 0 | 49* | |
| Biotechnological interventions in beverage production S Malakar, SK Paul, KRJ Pou Biotechnological progress and beverage consumption, 1-37, 2020 | 42 | 2020 |
| Industrial processing of CTC black tea KRJ Pou, SK Paul, S Malakar Caffeinated and cocoa based beverages, 131-162, 2019 | 36 | 2019 |
| Edible films and coatings for fruits and vegetables SK Paul Elsevier, 2020 | 24 | 2020 |
| Nanosized Zinc Oxide: Super-Functionalities, Present Scenario of Application, Safety Issues, and Future Prospects in Food Processing and Allied Industries SK Paul, H Dutta, S Sarkar, LN Sethi, SK Ghosh Food Reviews International 35 (6), 505-535, 2018 | 20 | 2018 |
| Industrial Processing of CTC Black Tea, Caffeinated and Cocoa Based Beverages KJ Pou, SK Paul, S Malakar Sci. Beverages 8, 131-162, 2019 | 16 | 2019 |
| Study of sorption behavior, shelf life and colour kinetics of vacuum puffed honey powder at accelerated storage conditions KD Devi, SK Paul, JK Sahu Journal of food science and technology 53, 2334-2341, 2016 | 13 | 2016 |
| Process standardization, characterization and storage study of a sweet potato (Ipomoea batatas L.) wine SK Paul, H Dutta, CL Mahanta, GVP Kumar International Food Research Journal 21 (3), 1113, 2014 | 12 | 2014 |
| Process optimization and quality analysis of Carambola (Averrhoa carambola L.) wine SK Paul, JK Sahu International Journal of Food Engineering 10 (3), 457-465, 2014 | 11 | 2014 |
| Development of tulsi impregnated starch-based edible coating to extend the shelf-life of tomatoes N Begum, SK Paul, P Kumar, JK Sahu, SA Husain The Pharm Innov 6 (9), 249-255, 2017 | 9 | 2017 |
| Nanotechnology in food processing SK Paul, JK Sahu Introduction to Advanced Food Process Engineering, 315-342, 2014 | 6 | 2014 |
| Caffeinated and Cocoa Based Beverages KJ Pou, SK Paul, S Malakar Woodhead Publishing) Industrial Processing of CTC Black Tea, 2019 | 5 | 2019 |
| Study on in-bed drying system for the drying of paddy in Assam. S Chakraborty, MK Hazarika, CB Khobragade, SK Paul, J Bora http://www.ifrj.upm.edu.my/24%20(03)%202017/(61).pdf 24 (3), 1345-1348, 2017 | 5 | 2017 |
| Study of physical, optical and biochemical characteristics of elephant apple (Dillenia indica) for its utility potential in food processing industries J Basumatary, CB Khobragade, SK Paul, P Kumar Journal of Agricultural Engineering and Food Technology 3 (1), 54-57, 2016 | 3 | 2016 |
| Study on the Effect of Chitosan and Glycerol Composition on Respiration Rate and Optical Parameters of Edible Coated Tomato (Lycopersicum Esculentum Mill) to Extend Shelf-Life … SK Paul, S Sarkar, LN Sethi, S Ghosh Int. J. Agric. Food Sci. Technol 5 (7), 727-740, 2014 | 3 | 2014 |
| Requirements of mixed tangerine (Citrus tangerine) and pineapple (Ananas comosus) powdered peel wastes fermentation for citric acid production PGV Kumar, SK Paul, CB Khobragade, BK Bania, DK Sengupta Agricultural Engineering International: CIGR Journal 22 (2), 194-207, 2020 | 1 | 2020 |
| Application of Nanotechnology in Food Processing: A Promising Prospective with Considerable Risk SK Paul, S Sarkar, LN Sethi, SK Ghosh Conference Proceeding, 75, 0 | 1 | |
| Development and characterization of bael (Aegle marmelos) leaf extract incorporated chitosan-based functional edible coating and its application on stored tomatoes SK Paul, H Dutta, S Chakraborty, G Deka, S Sarkar, LN Sethi, SK Ghosh Sustainable Food Technology 2 (6), 1709-1723, 2024 | | 2024 |
Dr. Himjyoti DuttaAssistant Professor, Department of Food Technology, Mizoram UniversityVerified email at mzu.edu.in