Next generation employability and career sustainability in the hospitality industry 5.0 S Hussain, AM Singh, P Mohanty, MR Gavinolla Worldwide Hospitality and Tourism Themes 15 (3), 308-321, 2023 | 30 | 2023 |
Expectations of Indian guests from Hotel Preparedness in COVID-19 S Hussain, FA Shah, S Kareem Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 12 (3), 31-51, 2020 | 21 | 2020 |
Environment Friendly Practices Adopted in Hotels and their Impact on Customer Satisfaction: A Critical Review of the Literature and Research Implications for the Hospitality … G Soni, S Hussain, S Kareem Atna Journal of Tourism Studies 17 (1), 115-142, 2022 | 15 | 2022 |
Guest Satisfaction: A comparative study of hotel employees and guests perceptions S Hussain, K Khanna International Journal of Hospitality and Tourism Systems 12 (1), 83, 2019 | 13 | 2019 |
A study on recent trends for guest satisfaction in selected hotels of Delhi S Hussain, K Khanna Prabandhan: Indian Journal of Management 9 (8), 50-60, 2016 | 7 | 2016 |
Retrospective overview on global food tourism and related research: a bibliometric analysis Anubha, S Hussain, MR Gavinolla, VGB Gowreesunkar, SK Swain Journal of Foodservice Business Research 28 (1), 65-94, 2025 | 6 | 2025 |
Reorienting teaching dynamics of culinary education with sustainability A Kaura, S Hussain, MR Gavinolla, P Mohanty Proceedings of the Society. Techonology. Solutions: The International …, 2022 | 4 | 2022 |
Challenges Faced by Hospitality Industry in India. S Hussain, G Soni Pacific Hospitality Review 7 (12), 7 – 20, 2019 | 4 | 2019 |
Dark Tourism: Changing Perception of Travelers for Indian Tourism G Soni, S Hussain OmniScience: A Multi-Disciplinary Journal 8 (3), 1-11, 2018 | 4 | 2018 |
Expectations of Generation Y Hotel Guests: An Exploratory Study. S Hussain Indian Journal of Applied Research. 7 (4), 363 – 366, 2017 | 4 | 2017 |
Disrupted diners: Impacts of COVID-19 on restaurant service systems and technological adaptations P Mohanty, AM Singh, S Hussain, MR Gavinolla Tourism and hospitality in Asia: Crisis, resilience and recovery, 113-124, 2023 | 3 | 2023 |
COVID-19 and changing realities in the food & beverage sector: Exhibiting the Indian chefs' perspective AM Singh, P Mohanty, S Hussain, MR Gavinolla Crisis Management, Destination Recovery and Sustainability, 206-216, 2022 | 3 | 2022 |
‘How are we surviving the pandemic, COVID-19?’: perspectives from hospitality industry workers in Australia R Mehta, AM Singh, S Hussain, MR Gavinolla, P Mohanty The Emerald handbook of destination recovery in tourism and hospitality, 285-298, 2022 | 3 | 2022 |
Expectations of domestic women business travelers from Hotel Accommodation: a perspective of hotel managers G Narula, T Kaushik, S Hussain, F Demicco Advances in Hospitality and Tourism Research (AHTR) 10 (3), 337-360, 2022 | 3 | 2022 |
Demographic or psychographic hotel segmentation? The emerging market of domestic women business travellers GN Soni, T Kaushik, S Hussain | 3 | 2022 |
A Study on the Impact of Tourism on the Himalayas G Soni, S Hussain E-Commerce for future & Trends3 1, 27-35, 2016 | 3 | 2016 |
Impact of Crisis Management Strategies on Destination Market Recovery FA Shah, S Hussain Prabandhan: Indian Journal of Management 17 (2), 8-23, 2024 | 2 | 2024 |
Mountain destinations and COVID-19: an overview of impacts and implications B Choudhary, S Kareem, A Qadir, S Hussain COVID-19, Tourist Destinations and Prospects for Recovery: Volume One: A …, 2023 | 2 | 2023 |
A value-based segmentation approach for domestic women business travelers G Narula, T Kaushik, S Hussain PRABANDHAN: INDIAN JOURNAL OF MANAGEMENT, 2022 | 2 | 2022 |
Guest Satisfaction: A perspective of Hotel Staff and Management S Hussain Volume, 0 | 2 | |