| Food processing and distribution: an industrial organization approach RJ Sexton, N Lavoie Handbook of agricultural economics 1, 863-932, 2001 | 307 | 2001 |
| Price discrimination in the context of vertical differentiation: An application to Canadian wheat exports N Lavoie American Journal of Agricultural Economics 87 (4), 835-854, 2005 | 84 | 2005 |
| Cause-related marketing of products with a negative externality G Grolleau, L Ibanez, N Lavoie Journal of Business Research 69 (10), 4321-4330, 2016 | 56 | 2016 |
| Pricing‐to‐market: Price discrimination or product differentiation? N Lavoie, Q Liu American Journal of Agricultural Economics 89 (3), 571-581, 2007 | 39 | 2007 |
| The effects of ITQ management on fishermen’s welfare when the processing sector is imperfectly competitive DM McEvoy, S Brandt, N Lavoie, S Anders Land Economics 85 (3), 470-484, 2009 | 21 | 2009 |
| The costs of eating gluten-free C Bauner, N Lavoie Applied Economics Letters 31 (6), 508-512, 2024 | 7 | 2024 |
| Buyer power and vertically differentiated retailers C Rojas, N Lavoie, SS Wang Journal of Agricultural & Food Industrial Organization 10 (1), 2012 | 7 | 2012 |
| Effects of technological progress on vertical product differentiation and welfare C Bauner, N Lavoie, C Rojas European Review of Agricultural Economics 44 (1), 67-97, 2017 | 6 | 2017 |
| Buyer market power and vertically differentiated retailers SS Wang, C Rojas, N Lavoie University of Massachusetts Amherst Department of Resource Economics Working …, 2010 | 6 | 2010 |
| Partial Implementation of COOL: Economic Effects in the US Seafood Industry J Siny, N Lavoie, JA Caswell Available at SSRN 1526651, 2009 | 5 | 2009 |
| The impact of reforming wheat importing state-trading enterprises on the quality of wheat imported N Lavoie University of Massachusetts, Amherst Working Paper, 2003 | 5 | 2003 |
| Price Behavior in a Dynamic Oligopsony: Washington Processing Potatoes: A Comment N Lavoie American journal of agricultural economics 87 (3), 796-801, 2005 | 3 | 2005 |
| The impact of protein increments on blending revenues in the Canadian wheat industry K Giannakas, R Gray, N Lavoie International Advances in Economic Research 5 (1), 121-136, 1999 | 3 | 1999 |
| Price discrimination in the context of vertical differentiation: A modeling approach for wheat exports N Lavoie | 2 | 2001 |
| AJAE Appendix: Pricing-to-Market: Price Discrimination or Product Differentiation? N Lavoie, Q Liu American Journal of Agricultural Economics APPENDICES 89 (3), 2007 | 1 | 2007 |
| Grading error reduces grower incentives to increase prune quality J Chalfant, J James, N Lavoie, R Sexton California Agriculture 54 (6), 66-71, 2000 | 1 | 2000 |
| Competing with fad products: erroneous health beliefs and market outcomes C Bauner, N Lavoie European Review of Agricultural Economics 50 (3), 879-917, 2023 | | 2023 |
| Corporate social responsability: why it may not always be a panacea? The case of cause-related products G Grolleau, LL Ibanez, N Lavoie 134. European Association of Agricultural Economists (EAAE) Seminar “Labels …, 2013 | | 2013 |
| The essence of lemons in the market for prunes. JA Chalfant, JS James, N Lavoie, RJ Sexton AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS 80 (5), 1178-1178, 1998 | | 1998 |
| Impact of the US Export Enhancement Program on Exports of Canadian Durum to the US N Lavoie American Journal of Agricultural Economics 76 (5), 1280-1287, 1994 | | 1994 |
Gilles GrolleauProfesseur, ESSCA School of Management, CEE-MVerified email at essca.fr