Articles with public access mandates - Maya SubediLearn more
Available somewhere: 7
Seed protein of lentils: Current status, progress, and food applications
H Khazaei, M Subedi, M Nickerson, C Martínez-Villaluenga, J Frias, ...
Foods 8 (9), 391, 2019
Mandates: Natural Sciences and Engineering Research Council of Canada, Government of Spain
CRISPR/Cas9 gene editing in legume crops: Opportunities and challenges
P Bhowmik, D Konkin, P Polowick, CL Hodgins, M Subedi, D Xiang, B Yu, ...
Legume Science 3 (3), e96, 2021
Mandates: Natural Sciences and Engineering Research Council of Canada
Influence of Harvest Aid Herbicides on Seed Germination, Seedling Vigor and Milling Quality Traits of Red Lentil (Lens culinaris L.)
M Subedi, CJ Willenborg, A Vandenberg
Frontiers in Plant Science 8, 311, 2017
Mandates: Natural Sciences and Engineering Research Council of Canada
Genetic stability and genotype× environment interaction analysis for seed protein content and protein yield of lentil
M Subedi, H Khazaei, G Arganosa, E Etukudo, A Vandenberg
Crop Science 61 (1), 342-356, 2021
Mandates: Natural Sciences and Engineering Research Council of Canada
Genetic Mapping of Milling Quality Traits in Lentil (Lens culinaris Medik.)
M Subedi, KE Bett, H Khazaei, A Vandenberg
The plant genome 11 (2), 170092, 2018
Mandates: Natural Sciences and Engineering Research Council of Canada
Stemphylium blight reduces milling qualities of lentil
M Subedi, N Bazghaleh, K Caudillo‐Ruiz, A Vandenberg
Agronomy Journal 113 (2), 1909-1919, 2021
Mandates: Natural Sciences and Engineering Research Council of Canada
Variability in mineral composition of Canadian lentil cultivars
A Vargas, R Podder, M Subedi, K Bett, A Vandenberg
bioRxiv, 2024.05. 14.592802, 2024
Mandates: Genome Canada
Publication and funding information is determined automatically by a computer program