| Recent developments and innovations in solid state fermentation CR Soccol, ESF Da Costa, LAJ Letti, SG Karp, AL Woiciechowski, ... Biotechnology Research and Innovation 1 (1), 52-71, 2017 | 513 | 2017 |
| Lignocellulosic biomass: Acid and alkaline pretreatments and their effects on biomass recalcitrance–Conventional processing and recent advances AL Woiciechowski, CJD Neto, LP de Souza Vandenberghe, ... Bioresource technology 304, 122848, 2020 | 375 | 2020 |
| A review of selection criteria for starter culture development in the food fermentation industry G Vinicius De Melo Pereira, DP De Carvalho Neto, ACDO Junqueira, ... Food reviews international 36 (2), 135-167, 2020 | 136 | 2020 |
| Economic process to produce biohydrogen and volatile fatty acids by a mixed culture using vinasse from sugarcane ethanol industry as nutrient source EB Sydney, C Larroche, AC Novak, R Nouaille, SJ Sarma, SK Brar, ... Bioresource Technology 159, 380-386, 2014 | 129 | 2014 |
| Lignocellulosic biomass: Acid and alkaline pretreatments and their effects on biomass recalcitrance–Conventional processing and recent advances A Lorenci Woiciechowski, CJ Dalmas Neto, ... Bioresource technology, 2020 | 119 | 2020 |
| Statistical Optimization of Laccase Production and Delignification of Sugarcane Bagasse by Pleurotus ostreatus in Solid-State Fermentation SG Karp, V Faraco, A Amore, LAJ Letti, V Thomaz Soccol, CR Soccol BioMed research international 2015, 2015 | 104 | 2015 |
| Bioeconomy and biofuels: the case of sugarcane ethanol in Brazil SG Karp, JDC Medina, LAJ Letti, AL Woiciechowski, JC de Carvalho, ... Biofuels, Bioproducts and Biorefining 15 (3), 899-912, 2021 | 89 | 2021 |
| Solid-state fermentation technology and innovation for the production of agricultural and animal feed bioproducts LPS Vandenberghe, A Pandey, JC Carvalho, LAJ Letti, AL Woiciechowski, ... Systems Microbiology and Biomanufacturing 1, 142-165, 2021 | 78 | 2021 |
| Production and application of lactic acid C Rodrigues, LPS Vandenberghe, AL Woiciechowski, J de Oliveira, ... Current developments in biotechnology and bioengineering, 543-556, 2017 | 78 | 2017 |
| Current analysis and future perspective of reduction in worldwide greenhouse gases emissions by using first and second generation bioethanol in the transportation sector EB Sydney, LAJ Letti, SG Karp, ACN Sydney, ... Bioresource Technology Reports 7, 100234, 2019 | 77 | 2019 |
| Agro-industrial wastewater in a circular economy: Characteristics, impacts and applications for bioenergy and biochemicals WJ Martinez-Burgos, EB Sydney, ABP Medeiros, AI Magalhães, ... Bioresource technology 341, 125795, 2021 | 72 | 2021 |
| Efficient coffee beans mucilage layer removal using lactic acid fermentation in a stirred-tank bioreactor: Kinetic, metabolic and sensorial studies DP de Carvalho Neto, GV de Melo Pereira, AMO Finco, LAJ Letti, ... Food bioscience 26, 80-87, 2018 | 71 | 2018 |
| Ethanol production from soybean molasses by Zymomonas mobilis LAJ Letti, SG Karp, AL Woiciechowski, CR Soccol Biomass and Bioenergy 44, 80-86, 2012 | 65 | 2012 |
| Pulp improvement of oil palm empty fruit bunches associated to solid-state biopulping and biobleaching with xylanase and lignin peroxidase cocktail produced by Aspergillus sp … BSO Colonia, AL Woiciechowski, R Malanski, LAJ Letti, CR Soccol Bioresource technology 285, 121361, 2019 | 55 | 2019 |
| Current developments and challenges of green technologies for the valorization of liquid, solid, and gaseous wastes from sugarcane ethanol production EB Sydney, JC de Carvalho, LAJ Letti, AI Magalhaes Jr, SG Karp, ... Journal of Hazardous Materials 404, 124059, 2021 | 48 | 2021 |
| Solid-state fermentation for the production of mushrooms LAJ Letti, FMD Vítola, GV de Melo Pereira, SG Karp, ABP Medeiros, ... Current developments in biotechnology and bioengineering, 285-318, 2018 | 39 | 2018 |
| L-lysine production improvement: a review of the state of the art and patent landscape focusing on strain development and fermentation technologies FKC Félix, LAJ Letti, G Vinícius de Melo Pereira, PGB Bonfim, VT Soccol, ... Critical reviews in biotechnology 39 (8), 1031-1055, 2019 | 32 | 2019 |
| Production of biofuels from algae biomass by fast pyrolysis CJD Neto, LAJ Letti, SG Karp, FMD Vítola, CR Soccol Biofuels from Algae, 461-473, 2019 | 31 | 2019 |
| Cultivated meat: Recent technological developments, current market and future challenges LAJ Letti, SG Karp, CFM Molento, BSO Colonia, RA Boschero, VT Soccol, ... Biotechnology Research and Innovation Journal 5 (1), 0-0, 2021 | 30 | 2021 |
| Recent developments and innovations in solid state fermentation. Biotechnol Res Innov 1: 52–71 CR Soccol, ESF da Costa, LAJ Letti, SG Karp, AL Woiciechowski, ... | 30 | 2017 |
