Angelo Santino

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Palmiro PoltronieriCNRDirección de correo verificada de ispa.cnr.it
Marcello ChieppaUniversità del Salento, Dipartimento di Scienze e Tecnologie Biologiche ed Ambientali (DiSTeBA)Dirección de correo verificada de unisalento.it
MICHELE MAFFIALaboratory of General Physiology, DISTEBA, University of SalentoDirección de correo verificada de unisalento.it
Antonia GalloCNRDirección de correo verificada de ispa.cnr.it
Giovanni MitaRicercatore Istituto di Scienze delle Produzioni Alimentari, CNRDirección de correo verificada de ispa.cnr.it
Pietro RoversiItalian National Research Council (CNR) Institute of agricultural biology and biotechnology (IBBA)Dirección de correo verificada de ibba.cnr.it
Ludovico ValliProfessor of Physical Chemistry - Università del Salento - DISTEBADirección de correo verificada de unile.it
Víctor FlorsProfesor del Área de Fisiología vegetal, Universitat Jaume IDirección de correo verificada de uji.es
Gabriele GiancaneRicercatore, Università del SalentoDirección de correo verificada de unisalento.it
Gian Pietro Di SansebastianoResearcher of Botany, DiSTeBA, University of SalentoDirección de correo verificada de unisalento.it
Ross RinaldiProfessor of Condensed Matter Physics, University of Salento, Lecce, ITALYDirección de correo verificada de unisalento.it
Roberto RellaProf. Science and Technology of Materials - IMM CNR - Unisalento- ItalyDirección de correo verificada de cnr.it
Giancarlo PerroneSenior researcher, ISPA-CNR, BAriDirección de correo verificada de ispa.cnr.it
Alberti SaverioMedical Genetics, Department BIOMORPH, University of MessinaDirección de correo verificada de unime.it
Giuseppe MaruccioOmnics Research Group, Dep. of Mathematics and Physics, Univ. of Salento, CNR-Nanotec and INFN-LecceDirección de correo verificada de unisalento.it
Antonella LeoneCNR, Istituto di Scienze delle Produzioni AlimentariDirección de correo verificada de ispa.cnr.it
Nina OparinaGothenburg University, Gothenburg, SwedenDirección de correo verificada de gu.se
Francesco GriecoSenior researcher - Istituto di Scienze delle Produzioni Alimentari del Consiglio Nazionale delleDirección de correo verificada de ispa.cnr.it

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Angelo Santino

Scientist at the Italian National Research Council

Dirección de correo verificada de ispa.cnr.it

Plant biotechnology plant biology


Título Ordenar por citas Ordenar por año Ordenar por título	Citado por Citado por	Año
Jasmonate signaling in plant development and defense response to multiple (a) biotic stresses A Santino, M Taurino, S De Domenico, S Bonsegna, P Poltronieri, ... Plant cell reports 32, 1085-1098, 2013	380	2013
Multi-level engineering facilitates the production of phenylpropanoid compounds in tomato Y Zhang, E Butelli, S Alseekh, T Tohge, G Rallapalli, J Luo, PG Kawar, ... Nature communications 6 (1), 8635, 2015	334	2015
Planning of urban green spaces: An ecological perspective on human benefits T Semeraro, A Scarano, R Buccolieri, A Santino, E Aarrevaara Land 10 (2), 105, 2021	212	2021
Changes associated with post-harvest ageing in almond seeds G Zacheo, MS Cappello, A Gallo, A Santino, AR Cappello LWT-Food Science and Technology 33 (6), 415-423, 2000	160	2000
Biofortified tomatoes provide a new route to vitamin D sufficiency J Li, A Scarano, NM Gonzalez, F D’Orso, Y Yue, K Nemeth, G Saalbach, ... Nature Plants 8 (6), 611-616, 2022	124	2022
Resveratrol inhibits the epidermal growth factor-induced epithelial mesenchymal transition in MCF-7 cells D Vergara, CM Valente, A Tinelli, C Siciliano, V Lorusso, R Acierno, ... Cancer letters 310 (1), 1-8, 2011	119	2011
Resveratrol downregulates Akt/GSK and ERK signalling pathways in OVCAR-3 ovarian cancer cells D Vergara, P Simeone, D Toraldo, P Del Boccio, V Vergaro, S Leporatti, ... Molecular BioSystems 8 (4), 1078-1087, 2012	112	2012
Combined dietary anthocyanins, flavonols, and stilbenoids alleviate inflammatory bowel disease symptoms in mice A Scarano, E Butelli, S De Santis, E Cavalcanti, L Hill, M De Angelis, ... Frontiers in Nutrition 4, 75, 2018	111	2018
Plant cytochrome CYP74 family: biochemical features, endocellular localisation, activation mechanism in plant defence and improvements for industrial applications RK Hughes, S De Domenico, A Santino ChemBioChem 10 (7), 1122-1133, 2009	109	2009
Purification and characterisation of a β-glucosidase abundantly expressed in ripe sweet cherry (Prunus avium L.) fruit C Gerardi, F Blando, A Santino, G Zacheo Plant Science 160 (5), 795-805, 2001	109	2001
Looking at flavonoid biodiversity in horticultural crops: A colored mine with nutritional benefits A Scarano, M Chieppa, A Santino Plants 7 (4), 98, 2018	106	2018
Resveratrol biosynthesis: plant metabolic engineering for nutritional improvement of food G Giovinazzo, I Ingrosso, A Paradiso, L De Gara, A Santino Plant foods for human nutrition 67, 191-199, 2012	101	2012
Transcriptomic analysis of oxylipin biosynthesis genes and chemical profiling reveal an early induction of jasmonates in chickpea roots under drought stress S De Domenico, S Bonsegna, R Horres, V Pastor, M Taurino, P Poltronieri, ... Plant physiology and biochemistry 61, 115-122, 2012	90	2012
A specific lipid metabolic profile is associated with the epithelial mesenchymal transition program AM Giudetti, S De Domenico, A Ragusa, P Lunetti, A Gaballo, J Franck, ... Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids …, 2019	88	2019
Assessment of trichothecene chemotypes of Fusarium culmorum occurring in Europe A Quarta, G Mita, M Haidukowski, A Santino, G Mulè, A Visconti Food Additives and Contaminants 22 (4), 309-315, 2005	88	2005
Antioxidant and anti‐inflammatory properties of tomato fruits synthesizing different amounts of stilbenes A D’Introno, A Paradiso, E Scoditti, L D’Amico, A De Paolis, MA Carluccio, ... Plant biotechnology journal 7 (5), 422-429, 2009	83	2009
Structures of mammalian ER α-glucosidase II capture the binding modes of broad-spectrum iminosugar antivirals AT Caputo, DS Alonzi, L Marti, IB Reca, JL Kiappes, WB Struwe, A Cross, ... Proceedings of the National Academy of Sciences 113 (32), E4630-E4638, 2016	82	2016
Molecular cloning and characterization of an almond 9-hydroperoxide lyase, a new CYP74 targeted to lipid bodies^* G Mita, A Quarta, P Fasano, A De Paolis, GP Di Sansebastiano, ... Journal of experimental botany 56 (419), 2321-2333, 2005	78	2005
SEIPIN proteins mediate lipid droplet biogenesis to promote pollen transmission and reduce seed dormancy M Taurino, S Costantini, S De Domenico, F Stefanelli, G Ruano, ... Plant physiology 176 (2), 1531-1546, 2018	71	2018
Over-expression of a grape stilbene synthase gene in tomato induces parthenocarpy and causes abnormal pollen development I Ingrosso, S Bonsegna, S De Domenico, B Laddomada, F Blando, ... Plant Physiology and Biochemistry 49 (10), 1092-1099, 2011	67	2011

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