| City resilience and recovery from COVID-19: The case of Macao G McCartney, J Pinto, M Liu Cities 112, 103130, 2021 | 158 | 2021 |
| COVID-19 impact on hospitality retail employees’ turnover intentions JSAFP Glenn McCartney, Charlene Lai Chi In International Journal of Contemporary Hospitality Management, 2022 | 57 | 2022 |
| Influencing Chinese travel decisions: The impact of celebrity endorsement advertising on the Chinese traveler to Macao G McCartney, JF Pinto Journal of Vacation Marketing 20 (3), 253-266, 2014 | 53 | 2014 |
| Living with COVID-19 and sustaining a tourism recovery—adopting a front-line collaborative response between the tourism industry and community pharmacists G McCartney, COL Ung, JF Pinto Tourism and Hospitality 3 (1), 47-68, 2022 | 31 | 2022 |
| Macao's COVID-19 responses: From virus elimination success to vaccination rollout challenges G McCartney, J Pinto The Lancet Regional Health–Western Pacific 11, 2021 | 5 | 2021 |
| A Resilience Framework During the COVID-19 Pandemic for Small and Mid-Sized Tourism Businesses JSAF Pinto PQDT-Global, 2023 | | 2023 |
| A Resilient Tea Destination: The Azores case JSAF Pinto Routledge Handbook of Tea Tourism, 316-326, 2022 | | 2022 |
| Feeding interruption and quality of cultured gilthead sea bream CC J. Ferreira Pinto, M.L. Nunes Food Chemistry 100 (4), 1504-15, 2005 | | 2005 |
Glenn McCartneyUniversity of MacauDirección de correo verificada de insightsunlimited.com