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Serenella Sala
Serenella Sala
Researcher - Joint Research Centre - European Commission; University of study Milano Bicocca
Dirección de correo verificada de unimib.it
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Current options for the valorization of food manufacturing waste: a review
N Mirabella, V Castellani, S Sala
Journal of Cleaner Production 65, 28-41, 2014
13382014
A systemic framework for sustainability assessment
S Sala, B Ciuffo, P Nijkamp
Ecological Economics 119, 314-325, 2015
9492015
Identifying best existing practice for characterization modeling in life cycle impact assessment
MZ Hauschild, M Goedkoop, J Guinée, R Heijungs, M Huijbregts, O Jolliet, ...
The International Journal of Life Cycle Assessment 18 (3), 683-697, 2013
8012013
The role of life cycle assessment in supporting sustainable agri-food systems: A review of the challenges
B Notarnicola, S Sala, A Anton, SJ McLaren, E Saouter, U Sonesson
Journal of Cleaner Production 140, 399-409, 2017
7502017
The role of life cycle assessment in supporting sustainable agri-food systems: A review of the challenges
B Notarnicola, S Sala, A Anton, SJ McLaren, E Saouter, U Sonesson
Journal of Cleaner Production 140, 399-409, 2017
7502017
The role of life cycle assessment in supporting sustainable agri-food systems: A review of the challenges
B Notarnicola, S Sala, A Anton, SJ McLaren, E Saouter, U Sonesson
Journal of Cleaner Production 140, 399-409, 2017
7502017
Environmental impacts of food consumption in Europe
B Notarnicola, G Tassielli, PA Renzulli, V Castellani, S Sala
Journal of cleaner production 140, 753-765, 2017
6352017
Sustainable performance index for tourism policy development
V Castellani, S Sala
Tourism management 31 (6), 871-880, 2010
5352010
Social impact assessment in the mining sector: Review and comparison of indicators frameworks
L Mancini, S Sala
Resources Policy 57, 98-111, 2018
5342018
Ecological vulnerability in risk assessment—A review and perspectives
HJ De Lange, S Sala, M Vighi, JH Faber
Science of the total environment 408 (18), 3871-3879, 2010
5082010
Quantification of food waste per product group along the food supply chain in the European Union: A mass flow analysis
C Caldeira, V De Laurentiis, S Corrado, F van Holsteijn, S Sala
Resources, Conservation and Recycling 149, 479-488, 2019
4992019
Supporting information to the characterisation factors of recommended EF Life Cycle Impact Assessment methods
S Fazio, V Castellani, S Sala, EM Schau, M Secchi, L Zampori, E Diaconu
New models and differences with ILCD, EUR 28888, 44, 2018
4322018
Progress in sustainability science: lessons learnt from current methodologies for sustainability assessment: Part 1
S Sala, F Farioli, A Zamagni
The International Journal of Life Cycle Assessment 18 (9), 1653-1672, 2013
3912013
Environmental footprint family to address local to planetary sustainability and deliver on the SDGs
D Vanham, A Leip, A Galli, T Kastner, M Bruckner, A Uwizeye, K Van Dijk, ...
Science of the Total Environment 693, 133642, 2019
3802019
In quest of reducing the environmental impacts of food production and consumption
S Sala, SJ McLaren, B Notarnicola, E Saouter, U Sonesson
Journal of cleaner production 140, 387-398, 2017
3542017
Food waste accounting along global and European food supply chains: State of the art and outlook
S Corrado, S Sala
Waste management 79, 120-131, 2018
3412018
Development of a weighting approach for the environmental footprint
S Sala, AK Cerutti, R Pant
Publications Office of the European Union: Luxembourg, 2018
3222018
Normalisation and weighting in life cycle assessment: quo vadis?
M Pizzol, A Laurent, S Sala, B Weidema, F Verones, C Koffler
The International Journal of Life Cycle Assessment 22 (6), 853-866, 2017
3172017
Life cycle sustainability assessment in the context of sustainability science progress (part 2)
S Sala, F Farioli, A Zamagni
The International Journal of Life Cycle Assessment 18 (9), 1686-1697, 2013
3162013
Beyond the throwaway society: A life cycle‐based assessment of the environmental benefit of reuse
V Castellani, S Sala, N Mirabella
Integrated environmental assessment and management 11 (3), 373-382, 2015
2872015
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Artículos 1–20