| Long-term secondary prevention of cardiovascular disease with a Mediterranean diet and a low-fat diet (CORDIOPREV): a randomised controlled trial J Delgado-Lista, JF Alcala-Diaz, JD Torres-Peña, GM Quintana-Navarro, ... The Lancet 399 (10338), 1876-1885, 2022 | 441 | 2022 |
| Consumption of ultra-processed foods and mortality: a national prospective cohort in Spain R Blanco-Rojo, H Sandoval-Insausti, E López-Garcia, A Graciani, ... Mayo Clinic Proceedings 94 (11), 2178-2188, 2019 | 252 | 2019 |
| Association of sleep duration and quality with subclinical atherosclerosis F Domínguez, V Fuster, JM Fernández-Alvira, L Fernández-Friera, ... Journal of the American College of Cardiology 73 (2), 134-144, 2019 | 217 | 2019 |
| Iron bioavailability from food fortification to precision nutrition. A review R Blanco-Rojo, MP Vaquero Innovative food science & emerging technologies 51, 126-138, 2019 | 198 | 2019 |
| The insulin resistance phenotype (muscle or liver) interacts with the type of diet to determine changes in disposition index after 2 years of intervention: the CORDIOPREV-DIAB … R Blanco-Rojo, JF Alcala-Diaz, S Wopereis, P Perez-Martinez, ... Diabetologia 59, 67-76, 2016 | 106 | 2016 |
| Ultra-processed food consumption and incident frailty: a prospective cohort study of older adults H Sandoval-Insausti, R Blanco-Rojo, A Graciani, E López-García, ... The Journals of Gerontology: Series A 75 (6), 1126-1133, 2020 | 98 | 2020 |
| Low iron status as a factor of increased bone resorption and effects of an iron and vitamin D-fortified skimmed milk on bone remodelling in young Spanish women L Toxqui, AM Pérez-Granados, R Blanco-Rojo, I Wright, C de la Piedra, ... European journal of nutrition 53, 441-448, 2014 | 81 | 2014 |
| Efficacy of a microencapsulated iron pyrophosphate-fortified fruit juice: a randomised, double-blind, placebo-controlled study in Spanish iron-deficient women R Blanco-Rojo, AM Pérez-Granados, L Toxqui, C González-Vizcayno, ... British Journal of Nutrition 105 (11), 1652-1659, 2011 | 80 | 2011 |
| Relationship between vitamin D deficiency, bone remodelling and iron status in iron-deficient young women consuming an iron-fortified food R Blanco-Rojo, AM Pérez-Granados, L Toxqui, P Zazo, C de la Piedra, ... European journal of nutrition 52, 695-703, 2013 | 79 | 2013 |
| Influence of diet, menstruation and genetic factors on iron status: a cross-sectional study in Spanish women of childbearing age R Blanco-Rojo, L Toxqui, AM López-Parra, C Baeza-Richer, ... International journal of molecular sciences 15 (3), 4077-4087, 2014 | 68 | 2014 |
| A simple and feasible questionnaire to estimate menstrual blood loss: relationship with hematological and gynecological parameters in young women L Toxqui, AM Pérez-Granados, R Blanco-Rojo, I Wright, MP Vaquero BMC women's health 14, 1-6, 2014 | 62 | 2014 |
| Effects of an iron or iron and vitamin D–fortified flavored skim milk on iron metabolism: a randomized controlled double-blind trial in iron-deficient women L Toxqui, AM Pérez-Granados, R Blanco-Rojo, I Wright, ... Journal of the American College of Nutrition 32 (5), 312-320, 2013 | 61 | 2013 |
| Effect of dietary lipids on endotoxemia influences postprandial inflammatory response J Lopez-Moreno, S Garcia-Carpintero, R Jimenez-Lucena, C Haro, ... Journal of agricultural and food chemistry 65 (35), 7756-7763, 2017 | 52 | 2017 |
| Four variants in transferrin and HFE genes as potential markers of iron deficiency anaemia risk: an association study in menstruating women R Blanco-Rojo, C Baeza-Richer, AM López-Parra, AM Pérez-Granados, ... Nutrition & Metabolism 8, 1-8, 2011 | 49 | 2011 |
| Bone remodelling is reduced by recovery from iron-deficiency anaemia in premenopausal women I Wright, R Blanco-Rojo, MC Fernández, L Toxqui, G Moreno, ... Journal of physiology and biochemistry 69, 889-896, 2013 | 48 | 2013 |
| Changes in blood pressure and lipid levels in young women consuming a vitamin D-fortified skimmed milk: a randomised controlled trial L Toxqui, R Blanco-Rojo, I Wright, AM Pérez-Granados, MP Vaquero Nutrients 5 (12), 4966-4977, 2013 | 40 | 2013 |
| Postprandial endotoxemia may influence the development of type 2 diabetes mellitus: from the CORDIOPREV study A Camargo, R Jimenez-Lucena, JF Alcala-Diaz, OA Rangel-Zuñiga, ... Clinical Nutrition 38 (2), 529-538, 2019 | 37 | 2019 |
| Beneficial effect of CETP gene polymorphism in combination with a Mediterranean diet influencing lipid metabolism in metabolic syndrome patients: CORDIOPREV study A Garcia-Rios, JF Alcala-Diaz, F Gomez-Delgado, J Delgado-Lista, ... Clinical Nutrition 37 (1), 229-234, 2018 | 35 | 2018 |
| Effects of Loigolactobacillus coryniformis K8 CECT 5711 on the Immune Response of Elderly Subjects to COVID-19 Vaccination: A Randomized Controlled Trial A Fernández-Ferreiro, FJ Formigo-Couceiro, R Veiga-Gutierrez, ... Nutrients 14 (1), 228, 2022 | 34 | 2022 |
| A sodium-bicarbonated mineral water reduces gallbladder emptying and postprandial lipaemia: A randomised four-way crossover study L Toxqui, AM Pérez-Granados, R Blanco-Rojo, MP Vaquero European journal of nutrition 51, 607-614, 2012 | 34 | 2012 |