| Quantification of food waste per product group along the food supply chain in the European Union: a mass flow analysis C Caldeira, V De Laurentiis, S Corrado, F van Holsteijn, S Sala Resources, Conservation and Recycling 149, 479-488, 2019 | 499 | 2019 |
| Food waste accounting methodologies: Challenges, opportunities, and further advancements S Corrado, C Caldeira, M Eriksson, OJ Hanssen, HE Hauser, ... Global food security 20, 93-100, 2019 | 261 | 2019 |
| Sustainability of food waste biorefinery: A review on valorisation pathways, techno-economic constraints, and environmental assessment C Caldeira, A Vlysidis, G Fiore, V De Laurentiis, G Vignali, S Sala Bioresource Technology 312, 123575, 2020 | 253 | 2020 |
| Techno-economic and profitability analysis of food waste biorefineries at European level J Cristóbal, C Caldeira, S Corrado, S Sala Bioresource Technology 259, 244-252, 2018 | 231 | 2018 |
| Safe and Sustainable by Design chemicals and materials C Caldeira, I Garmendia Aquirre, L Mancini Publications Office of the European Union, 2022 | 113 | 2022 |
| No time to waste: assessing the performance of food waste prevention actions V De Laurentiis, C Caldeira, S Sala Resources, Conservation and Recycling 161, 104946, 2020 | 88 | 2020 |
| The challenging paradigm of interrelated energy systems towards a more sustainable future N Soares, AG Martins, AL Carvalho, C Caldeira, C Du, É Castanheira, ... Renewable and sustainable energy reviews 95, 171-193, 2018 | 78 | 2018 |
| Grown and thrown: Exploring approaches to estimate food waste in EU countries C Caldeira, V De Laurentiis, A Ghose, S Corrado, S Sala Resources, Conservation and Recycling 168, 105426, 2021 | 76 | 2021 |
| Assessment of food waste prevention actions C Caldeira, V De Laurentiis, S Sala Development of an Evaluation Framework to Assess the Performance of Food …, 2019 | 73 | 2019 |
| How to reduce consumer food waste at household level: A literature review on drivers and levers for behavioural change M Vittuari, LG Herrero, M Masotti, E Iori, C Caldeira, Z Qian, H Bruns, ... Sustainable Production and Consumption 38, 104-114, 2023 | 65 | 2023 |
| Critical review of methods and models for biodiversity impact assessment and their applicability in the LCA context M Damiani, T Sinkko, C Caldeira, D Tosches, M Robuchon, S Sala Environmental Impact Assessment Review 101, 107134, 2023 | 62 | 2023 |
| Fatty acid based prediction models for biodiesel properties incorporating compositional uncertainty C Caldeira, F Freire, EA Olivetti, R Kirchain Fuel 196, 13-20, 2017 | 54 | 2017 |
| The potential of emerging bio-based products to reduce environmental impacts EAR Zuiderveen, KJJ Kuipers, C Caldeira, SV Hanssen, MK van der Hulst, ... Nature Communications 14 (1), 8521, 2023 | 53 | 2023 |
| Comparison of organic and conventional cropping systems: A systematic review of life cycle assessment studies M Boschiero, V De Laurentiis, C Caldeira, S Sala Environmental Impact Assessment Review 102, 107187, 2023 | 48 | 2023 |
| Food waste accounting-Methodologies, challenges and opportunities CC PATINHA, S Corrado, S Sala | 48 | 2017 |
| Safe and sustainable by design chemicals and materials: review of safety and sustainability dimensions, aspects, methods, indicators, and tools C Caldeira, R Farcal, C Moretti, L Mancini, H Rauscher, K Rasmussen, ... Publications Office of the European Union, 2022 | 43 | 2022 |
| Incorporating uncertainty in the life cycle assessment of biodiesel from waste cooking oil addressing different collection systems C Caldeira, J Queirós, A Noshadravan, F Freire Resources, Conservation and Recycling 112, 83-92, 2016 | 42 | 2016 |
| Biodiesel from waste cooking oils in portugal: alternative collection systems C Caldeira, J Queirós, F Freire Waste and Biomass Valorization 6, 771-779, 2015 | 39 | 2015 |
| How can LCA include prospective elements to assess emerging technologies and system transitions? The 76th LCA Discussion Forum on Life Cycle Assessment, 19 November 2020 LR Adrianto, MK van der Hulst, JP Tokaya, R Arvidsson, CF Blanco, ... The International Journal of Life Cycle Assessment 26, 1541-1544, 2021 | 38 | 2021 |
| Water footprint profile of crop-based vegetable oils and waste cooking oil: Comparing two water scarcity footprint methods C Caldeira, P Quinteiro, E Castanheira, AM Boulay, AC Dias, L Arroja, ... Journal of cleaner production 195, 1190-1202, 2018 | 35 | 2018 |
Serenella SalaResearcher - Joint Research Centre - European Commission; University of study Milano BicoccaDirección de correo verificada de unimib.it