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Jan Alexander
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Presence of microplastics and nanoplastics in food, with particular focus on seafood
EFSA Panel on Contaminants in the Food Chain (CONTAM)
Efsa Journal 14 (6), e04501, 2016
4722016
Vitamin D supplementation and reduced risk of preeclampsia in nulliparous women
M Haugen, AL Brantsæter, L Trogstad, J Alexander, C Roth, P Magnus, ...
Epidemiology 20 (5), 720-726, 2009
4392009
Risks to human and animal health related to the presence of deoxynivalenol and its acetylated and modified forms in food and feed
EFSA Panel on Contaminants in the Food Chain (CONTAM), HK Knutsen, ...
EFSA journal 15 (9), e04718, 2017
3922017
Associations of pre-pregnancy body mass index and gestational weight gain with pregnancy outcome and postpartum weight retention: a prospective observational cohort study
M Haugen, AL Brantsæter, A Winkvist, L Lissner, J Alexander, B Oftedal, ...
BMC pregnancy and childbirth 14, 1-11, 2014
3822014
Diet and particularly seafood are major sources of perfluorinated compounds in humans
LS Haug, C Thomsen, AL Brantsæter, HE Kvalem, M Haugen, G Becher, ...
Environment international 36 (7), 772-778, 2010
3712010
Scientific opinion on lead in food
EFSA Panel on Contaminants in the Food Chain (CONTAM)
EFSA Journal 8 (4), 1570, 2010
3582010
Nordic Nutrition Recommendations 2004-integrating nutrition and physical activity
W Becker, N Lyhne, AN Pedersen, A Aro, M Fogelholm, I Phorsdottir, ...
Scandinavian journal of nutrition 48 (4), 178-187, 2004
3552004
Early nutritional interventions with zinc, selenium and vitamin D for raising anti-viral resistance against progressive COVID-19
J Alexander, A Tinkov, TA Strand, U Alehagen, A Skalny, J Aaseth
Nutrients 12 (8), 2358, 2020
3532020
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
EFSA Panel on Contaminants in the Food Chain (CONTAM), HK Knutsen, ...
EFSA journal 16 (12), e05194, 2018
3532018
Nitrate in vegetables Scientific Opinion of the Panel on Contaminants in the Food chain
J Alexander, D Benford, A Cockburn, JP Cravedi, E Dogliotti, ...
EFSA J 689, 1-79, 2008
351*2008
A dietary pattern characterized by high intake of vegetables, fruits, and vegetable oils is associated with reduced risk of preeclampsia in nulliparous pregnant Norwegian women
AL Brantsæter, M Haugen, SO Samuelsen, H Torjusen, L Trogstad, ...
The Journal of nutrition 139 (6), 1162-1168, 2009
3232009
Validity of a new food frequency questionnaire for pregnant women in the Norwegian Mother and Child Cohort Study (MoBa)
AL Brantsæter, M Haugen, J Alexander, HM Meltzer
Maternal & child nutrition 4 (1), 28-43, 2008
3222008
Glycyrrhizic acid in liquorice—evaluation of health hazard
FC Størmer, R Reistad, J Alexander
Food and Chemical Toxicology 31 (4), 303-312, 1993
3041993
Methodological challenges when monitoring the diet of pregnant women in a large study: experiences from the Norwegian Mother and Child Cohort Study (MoBa)
HM Meltzer, AL Brantsæter, TA Ydersbond, J Alexander, M Haugen, ...
Maternal & child nutrition 4 (1), 14-27, 2008
2662008
Arsenic in the human food chain, biotransformation and toxicology–Review focusing on seafood arsenic
M Molin, SM Ulven, HM Meltzer, J Alexander
Journal of trace elements in medicine and biology 31, 249-259, 2015
2602015
The role of red and processed meat in colorectal cancer development: a perspective
M Oostindjer, J Alexander, GV Amdam, G Andersen, NS Bryan, D Chen, ...
Meat science 97 (4), 583-596, 2014
2472014
Maternal caffeine intake during pregnancy is associated with birth weight but not with gestational length: results from a large prospective observational cohort study
V Sengpiel, E Elind, J Bacelis, S Nilsson, J Grove, R Myhre, M Haugen, ...
BMC medicine 11, 1-18, 2013
2422013
SCIENTIFIC OPINION Cadmium in food Scientific Opinion of the Panel on Contaminants in the Food Chain
J Alexander, D Benford, A Cockburn, JP Cravedi, E Dogliotti, ...
EFSA J 980 (1), 139, 2009
233*2009
Arsenic toxicity: molecular targets and therapeutic agents
VM Nurchi, A Buha Djordjevic, G Crisponi, J Alexander, G Bjørklund, ...
Biomolecules 10 (2), 235, 2020
2142020
Suboptimal maternal iodine intake is associated with impaired child neurodevelopment at 3 years of age in the Norwegian mother and child cohort study
MH Abel, IH Caspersen, HM Meltzer, M Haugen, RE Brandlistuen, H Aase, ...
The Journal of nutrition 147 (7), 1314-1324, 2017
2142017
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