| The proportion of anemia associated with iron deficiency in low, medium, and high human development index countries: a systematic analysis of national surveys N Petry, I Olofin, R Hurrell, E Boy, J Wirth, M Moursi, M Donahue Angel, ... Nutrients 8 (11), 693, 2016 | 488 | 2016 |
| Dietary diversity is a good predictor of the micronutrient density of the diet of 6-to 23-month-old children in Madagascar3 MM Moursi, M Arimond, KG Dewey, S Treche, MT Ruel, F Delpeuch The Journal of nutrition 138 (12), 2448-2453, 2008 | 445 | 2008 |
| A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women C Hotz, C Loechl, A de Brauw, P Eozenou, D Gilligan, M Moursi, ... British journal of nutrition 108 (1), 163-176, 2012 | 326 | 2012 |
| Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential A Saltzman, E Birol, A Oparinde, MS Andersson, D Asare‐Marfo, ... Annals of the New York Academy of Sciences 1390 (1), 104-114, 2017 | 151 | 2017 |
| Moving forward on choosing a standard operational indicator of women’s dietary diversity Y Martin-Prével, P Allemand, D Wiesmann, M Arimond, TJ Ballard, ... Food and Agriculture Organization of the United Nations, 2015 | 146 | 2015 |
| A food composition table for Central and Eastern Uganda C Hotz, A Lubowa, C Sison, M Moursi, CU Loechl International Food Policy Research Institute, 2012 | 135 | 2012 |
| Dietary diversity indicators and their associations with dietary adequacy and health outcomes: a systematic scoping review EO Verger, A Le Port, A Borderon, G Bourbon, M Moursi, M Savy, ... Advances in Nutrition 12 (5), 1659-1672, 2021 | 122 | 2021 |
| Development and validation of a novel food-based global diet quality score (GDQS) S Bromage, C Batis, SN Bhupathiraju, WW Fawzi, TT Fung, Y Li, ... The Journal of nutrition 151, 75S-92S, 2021 | 121 | 2021 |
| Seasonal differences in food and nutrient intakes among young children and their mothers in rural Burkina Faso JE Arsenault, L Nikiema, P Allemand, KA Ayassou, H Lanou, M Moursi, ... Journal of nutritional science 3, e55, 2014 | 107 | 2014 |
| Development of a dichotomous indicator for population-level assessment of dietary diversity in women of reproductive age Y Martin-Prevel, M Arimond, P Allemand, D Wiesmann, TJ Ballard, ... Current developments in nutrition 1 (12), cdn. 117.001701, 2017 | 95 | 2017 |
| Vitamin A cassava in Nigeria: crop development and delivery P Ilona, HE Bouis, M Palenberg, M Moursi, A Oparinde African Journal of Food, Agriculture, Nutrition and Development 17 (2 …, 2017 | 87 | 2017 |
| Prioritizing countries for biofortification interventions using country-level data D Asare-Marfo, E Birol, C Gonzalez, M Moursi, S Perez, J Schwarz, ... International Food Policy Research Institute, 2013 | 87 | 2013 |
| Assessment of child feeding practices using a summary index: stability over time and association with child growth in urban Madagascar MM Moursi, Y Martin-Prével, S Eymard-Duvernay, G Capon, S Trèche, ... The American journal of clinical nutrition 87 (5), 1472-1479, 2008 | 69 | 2008 |
| Cassava intake and vitamin A status among women and preschool children in Akwa-Ibom, Nigeria FF De Moura, M Moursi, A Lubowa, B Ha, E Boy, B Oguntona, RA Sanusi, ... PLoS One 10 (6), e0129436, 2015 | 59 | 2015 |
| Association of a summary index of child feeding with diet quality and growth of 6–23 months children in urban Madagascar MM Moursi, S Trèche, Y Martin-Prevel, B Maire, F Delpeuch European Journal of Clinical Nutrition 63 (6), 718-724, 2009 | 58 | 2009 |
| Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia … FF De Moura, M Moursi, MD Angel, I Angeles-Agdeppa, A Atmarita, ... The American journal of clinical nutrition 104 (3), 769-775, 2016 | 52 | 2016 |
| How does adopting hybrid maize affect dietary diversity on family farms? Micro-evidence from Zambia M Smale, M Moursi, E Birol Food policy 52, 44-53, 2015 | 51 | 2015 |
| Dietary intake patterns among lactating and non-lactating women of reproductive age in rural Zambia C Kaliwile, C Michelo, TJ Titcomb, M Moursi, M Donahue Angel, ... Nutrients 11 (2), 288, 2019 | 50 | 2019 |
| Does the consumption of amylase-containing gruels impact on the energy intake and growth of Congolese infants? M Moursi, F Mbemba, S Trèche Public Health Nutrition 6 (3), 249-257, 2003 | 47 | 2003 |
| Relative costs of 24-hour recall and Household Consumption and Expenditures Surveys for nutrition analysis JL Fiedler, Y Martin-Prével, M Moursi Food and nutrition bulletin 34 (3), 318-330, 2013 | 46 | 2013 |
Ekin BirolGeorgetown UniversityDirección de correo verificada de georgetown.edu