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Rachel Johnston
Rachel Johnston
Research Associate
Dirección de correo verificada de montana.edu
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The Impact of the Wheat Rht-B1b Semi-Dwarfing Allele on Photosynthesis and Seed Development Under Field Conditions
EM Jobson, RE Johnston, AJ Oiestad, JM Martin, MJ Giroux
Frontiers in Plant Science 10, 51, 2019
792019
Effects of salinity on microbialite‐associated production in Great Salt Lake, Utah
MR Lindsay, RE Johnston, BK Baxter, ES Boyd
Ecology 100 (3), e02611, 2019
332019
Controlled sprouting in wheat increases quality and consumer acceptability of whole‐wheat bread
R Johnston, JM Martin, JM Vetch, C Byker‐Shanks, S Finnie, MJ Giroux
Cereal Chemistry 96 (5), 866-877, 2019
282019
Screening out non-infected urine samples.
MK Lindsay, R Johnston
The British Journal of General Practice 42 (354), 36, 1992
11992
Montana-grown whole wheat cricket bread evaluated for polyunsaturated fatty acids, protein, human sensory response, and rheological/baking properties
Y Lyu, RV Fang, F Dunkel, M Giroux, R Johnston, H Li, C Lu, H Teslaa, ...
Entomology 2019, 2019
2019
Effects of salinity
MR Lindsay, RE Johnston, BK Baxter, ES Boyd
2019
Edited by: Claudio Bonghi, University of Padova, Italy Reviewed by
EP Wilhelm, V Sukhov, MJ Giroux, EM Jobson, RE Johnston, AJ Oiestad, ...
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Artículos 1–7