| Potential contribution of fish feed and phytoplankton to the content of volatile terpenes in cultured pangasius (Pangasianodon hypophthalmus) and tilapia (Oreochromis niloticus) R Podduturi, MA Petersen, S Mahmud, MM Rahman, NOG Jørgensen Journal of Agricultural and Food Chemistry 65 (18), 3730-3736, 2017 | 60 | 2017 |
| Microbial production of the off-flavor geosmin in tilapia production in Brazilian water reservoirs: importance of bacteria in the intestine and other fish-associated environments MB Lukassen, N de Jonge, SM Bjerregaard, R Podduturi, NOG Jørgensen, ... Frontiers in microbiology 10, 2447, 2019 | 37 | 2019 |
| Relations between abundance of potential geosmin-and 2-MIB-producing organisms and concentrations of these compounds in water from three Australian reservoirs NOG Jørgensen, R Podduturi, MA Burford Journal of Water Supply: Research and Technology—AQUA 65 (6), 504-513, 2016 | 25 | 2016 |
| Case study on depuration of RAS-produced pikeperch (Sander lucioperca) for removal of geosmin and other volatile organic compounds (VOCs) and its impact on sensory quality R Podduturi, MA Petersen, M Vestergaard, G Hyldig, NOG Jorgensen Aquaculture 530, 735754, 2021 | 24 | 2021 |
| Monitoring of saxitoxin production in lakes in Denmark by molecular, chromatographic and microscopic approaches R Podduturi, L Schlüter, T Liu, JAS Osti, MAB Moraes, NOG Jørgensen Harmful Algae 101, 101966, 2021 | 21 | 2021 |
| Geosmin fluctuations and potential hotspots for elevated levels in recirculated aquaculture system (RAS): A case study from pikeperch (Stizostedion lucioperca) production in … R Podduturi, MA Petersen, M Vestergaard, NOG Jørgensen Aquaculture 514, 734501, 2020 | 20 | 2020 |
| Dynamics of geosmin-producing bacteria in a full-scale saltwater recirculated aquaculture system MB Lukassen, R Podduturi, B Rohaan, NOG Jørgensen, JL Nielsen Aquaculture 500, 170-177, 2019 | 20 | 2019 |
| Characterization of phytoplankton by pigment analysis and the detection of toxic cyanobacteria in reservoirs with aquaculture production L Schlüter, GS David, NOG Jørgensen, R Podduturi, A Tucci, AS Dias, ... Aquaculture Environment Interactions 10, 35-48, 2018 | 20 | 2018 |
| Characterization and finding the origin of off-flavor compounds in Nile tilapia cultured in net cages in hydroelectric reservoirs, São Paulo State, Brazil R Podduturi, G da Silva David, RJ da Silva, G Hyldig, NOG Jørgensen, ... Food Research International 173, 113375, 2023 | 12 | 2023 |
| Influence of environmental factors on occurrence of cyanobacteria and abundance of saxitoxin-producing cyanobacteria in a subtropical drinking water reservoir in Brazil MAB Moraes, RAM Rodrigues, L Schlüter, R Podduturi, NOG Jørgensen, ... Water 13 (12), 1716, 2021 | 12 | 2021 |
| Potential sources and producers of 2-methylisoborneol and geosmin in a river supplying a drinking water treatment plant HM Franklin, R Podduturi, NOG Jørgensen, DT Roberts, L Schlüter, ... Chemical Engineering Journal Advances 14, 100455, 2023 | 9 | 2023 |
| Fate of Saxitoxins in Lake Water: Preliminary Testing of Degradation by Microbes and Sunlight NOG Jørgensen, R Podduturi, CF Michelsen, T Jepsen, MAB Moraes Water 14 (21), 3556, 2022 | 8 | 2022 |
| Yellow tainting of flesh in pangasius (Pangasianodon hypophthalmus): origin of the color and procedures for removal S Islam, M Haque, M Razzak, L Schlüter, E Ahsan, R Podduturi, ... Aquatic Sciences and Engineering 36 (4), 193-201, 2021 | 6 | 2021 |
| Fermentation of brewer's spent grain liquids to increase shelf life and give an organic acid enhanced ingredient. R Shetty, FR Petersen, R Podduturi, GES Molina, AP Wätjen, SK Madsen, ... LWT 182, 114911, 2023 | 5 | 2023 |
| Microbial water quality in pangasius and tilapia aquaculture systems in five regions of Bangladesh. SR Islam, ME Ahsan, MM Haque, MA Razzak, L Schlüter, R Podduturi, ... Malaysian Journal of Microbiology 17 (4), 2021 | 3 | 2021 |
| Prediction of Cyanotoxin Episodes in Freshwater: A Case Study on Microcystin and Saxitoxin in the Lobo Reservoir, São Paulo State, Brazil MAB Moraes, RAM Rodrigues, R Podduturi, NOG Jørgensen, MC Calijuri Environments 10 (8), 143, 2023 | 2 | 2023 |
| Continuous collection of volatiles produced by Streptomyces grown on oatmeal agar by headspace extraction and GC-MS Raju Podduturi.Nina Clausen, Nanna Bender Petersen, Niels O. G. Jørgensen ... FLAVOUR SCIENCE: Proceedings of the XV Weurman Flavour Research Symposium …, 2018 | 2* | 2018 |
| Evaluating the microbial effects of stocking freshwater snails (Physa gyrina) in water reuse systems culturing rainbow trout (Oncorhynchus mykiss) J Davidson, CZ Plautz, C Grimm, NOG Jørgensen, R Podduturi, C Raines, ... Journal of Applied Aquaculture 31 (2), 97-120, 2019 | 1 | 2019 |
| Environmental impact on profiles of aroma compounds in pangasius and tilapia farmed in an inland and a coastal region of Bangladesh SR Islam, R Podduturi, MM Haque, L Schlüter, MA Petersen, ... Fisheries Science, 1-16, 2024 | | 2024 |
| Optimized Cloning Protocol for Standard Curve Generation in qPCR of Environmental Functional Genes A Bashar, R Podduturi, AM Djurhuus, HMR Islam, MM Haque, LH Hansen, ... | | 2024 |
