| Efecto del ácido benzoico en la capacidad antioxidante de germinados de trigo L Salas-Pérez, JM Gaucín-Delgado, P Preciado-Rangel, ... Revista Mexicana de Ciencias Agrícolas, 3397-3404, 2016 | 22 | 2016 |
| Agronomic biofortification with selenium improves the yield and nutraceutical quality in tomato under soilless conditions JM Gaucin-Delgado, LG Hernandez-Montiel, E Sanchez-Chavez, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 48 (3), 1221-1232, 2020 | 19 | 2020 |
| The effect of citric acid on the phenolic compounds, flavonoids and antioxidant capacity of wheat sprouts P Preciado-Rangel, JM Gaucín-Delgado, L Salas-Pérez, ES Chavez, ... Revista de la Facultad de Ciencias Agrarias UNCuyo 50 (2), 119-127, 2018 | 18 | 2018 |
| La aplicación de ácido cítrico incrementa la calidad y capacidad antioxidante de germinados de lenteja L Salas-Pérez, JM Gaucín Delgado, P Preciado-Rangel, ... Revista mexicana de ciencias agrícolas 9 (SPE20), 4301-4309, 2018 | 14 | 2018 |
| CuO-NPs improve biosynthesis of bioactive compounds in lettuce JM Gaucin-Delgado, A Ortiz-Campos, LG Hernandez-Montiel, ... Plants 11 (7), 912, 2022 | 13 | 2022 |
| The application of citric acid increases the quality and antioxidant capacity of lentil sprouts L Salas-Pérez, JM Gaucín Delgado, P Preciado-Rangel, ... Revista mexicana de ciencias agrícolas 9 (SPE20), 4301-4309, 2018 | 13 | 2018 |
| Biofortification with selenium increases bioactive compounds and antioxidant capacity in tomato fruits P Preciado-Rangel, LG Hernández-Montiel, RD Valdez-Cepeda, ... Terra Latinoamericana 39, 2021 | 10 | 2021 |
| Copper oxide nanoparticles biosynthetized improve germination and bioactive compounds in wheat sprouts H Ortega-Ortiz, JNM Gaucin-Delgado, P Preciado-Rangel, ... Notulae Botanicae Horti Agrobotanici Cluj-Napoca 50 (1), 12657-12657, 2022 | 9 | 2022 |
| Conductividad eléctrica de la solución nutritiva efecto en el rendimiento y la calidad nutracéutica de pimiento morrón EL Pérez-Vazquez, JM Gaucín-Delgado, SC Ramírez-Rodríguez, ... Revista mexicana de ciencias agrícolas 11 (7), 1669-1675, 2020 | 9 | 2020 |
| La biofortificación con selenio mejora los compuestos bioactivos y la actividad antioxidante en chile jalapeño JM Gaucin-Delgado, P Preciado-Rangel, U González-Salas, ... Revista mexicana de ciencias agrícolas 12 (8), 1339-1349, 2021 | 3 | 2021 |
| Iodine biofortification improves yield and bioactive compounds in melon fruits A Andrade-Sifuentes, JM Gaucin-Delgado, M Fortis-Hernandez, ... Horticultura Brasileira 42, e275325, 2024 | 2 | 2024 |
| Electrical conductivity of the nutrient solution its effect on the yield and nutraceutical quality of bell pepper EL Pérez-Vazquez, JM Gaucín-Delgado, SC Ramírez-Rodríguez, ... Revista mexicana de ciencias agrícolas 11 (7), 1669-1675, 2020 | 2 | 2020 |
| Biofortification with selenium improves bioactive compounds and antioxidant activity in jalapeño pepper JM Gaucin-Delgado, P Preciado-Rangel, U González-Salas, ... Revista mexicana de ciencias agrícolas 12 (8), 1339-1349, 2021 | 1 | 2021 |
| Benzoic acid effect in the antioxidant capacity of wheat sprouts. L Salas-Pérez, JM Gaucín-Delgado, P Preciado-Rangel, ... | 1 | 2016 |
| Nanobiofortificación con cobre en sandía JM Gaucin-Delgado, E Zúñiga-Valenzuela, SC Pérez-Garcia, ... Revista Mexicana de Ciencias Agrícolas 15 (7), e3837-e3837, 2024 | | 2024 |
| Enhanced enzymatic and bioactive compounds in lettuce via zinc oxide nanoparticles P PRECIADO-RANGEL, E SÁNCHEZ-CHÁVEZ, M FORTIS-HERNÁNDEZ, ... Notulae Scientia Biologicae 16 (4), 12088-12088, 2024 | | 2024 |
| Foliar Fertilization of Nano-selenium and its Ef fects on Bioactive Compounds and Enzymatic Activity in Lettuce JM Gaucin-Delgado, LG Hernández-Montiel, SC Ramírez-Rodríguez, ... REVISTA TERRA LATINOAMERICANA 42, 2024 | | 2024 |
| Nutrient content in avocado fruits: Effect of climate, water management, and flowering type LM Tapia-Vargas, AS Hernández-Valencia, JM Gaucin-Delgado, ... REVISTA TERRA LATINOAMERICANA 42, 2024 | | 2024 |
| Biofortificação com iodo melhora rendimento e compostos bioativos em frutos de melão A Andrade-Sifuentes, JM Gaucin-Delgado, M Fortis-Hernandez, ... Horticultura Brasileira 42, e275325, 2024 | | 2024 |
| Benzoic acid improves nutritional quality in lentil sprouts A Gaucin-Delgado, SY Márquez-Guerrero, FJ Carballo Méndez, ... Revista mexicana de ciencias agrícolas 15 (2), 2024 | | 2024 |
